Mallador - Menu

Plaza Sant Climent, 3, 25528, la Vall de Boí, Spain

🛍 Kebab, Europeo, Mexicano, Vegetariano

3.9 💬 4363 Reviews
Mallador

Phone: +34973696028

Address: Plaza Sant Climent, 3, 25528, la Vall de Boí, Spain

City: la Vall de Boí

Menu Dishes: 12

Reviews: 4363

Website: http://www.malladortaull.com/

"After visiting Sant Climent de Taüll, you want to make a stop at this pleasant place, but if you don't like the menu and decide to just have a drink and not eat, the treatment will be very different. They send you to the stone tables and ignore you until you get fed up and decide to have a drink somewhere else. Service: Dine in Meal type: Other Service: 1 Atmosphere: 2"

Full menu - 12 options

All prices are estimates on menu.

Salads

Dessert

Side Dishes

Dessert/Snacks

Main Courses

Mexican-American Food

Soups And Stews

Main Course

Beef Dishes

Carns

Teo Teo

Un poco caro pero muy bueno todo. El ambiente maravilloso y el dueño súper amable.

Address

Show Map

Reviews

Diego
Diego

Pocos platos, muy local el producto. Atención espectacular y el lugar acojedor con su música, sus decoraciones y au chimenea.


Joan
Joan

Fantastic place, and the staff, excellent. Service: Dine in Meal type: Other Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5


Ana
Ana

Un sitio recomendable y un ambiente muy familiar. Un placer las recomendaciones de David Mallador . Volveremos para las Fallas el 3er finde de Julio! View menu


Montserrat
Montserrat

I think that playing music in such an emblematic place (in front of the church of Sant Climent) is not necessary, especially rumbas and flamenco Food: 5 Service: 5 Atmosphere: 4


Nekane
Nekane

Despite the fact that the food is good and the terrace is very nice, the service is disastrous. The waiter who served us (the oldest one) is unpleasant, rude and arrogant. How not to come back... Food: 4 Service: 1 Atmosphere: 4


Silvia
Silvia

Impossible anar a la Vall i no aturar-te, per mi, al millor lloc : Mallador. Menjar d qualitat; el servei, encantador com sempre i l 'ubicació excel.lent, una terrassa tant acollidora, que no t 'aixecaries mai! Ideal per practicar slow food Service: Dine in View menu


Joana
Joana

Molt agradable, cura en la preparació i presentació. Ubicació immillorable Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Torrada D'escalivada Amb Formatge De Cabra, Filet De Vedella A La Brasa, Pernil Ibèric, Olives I Escopinyes


Teresa
Teresa

How little desire to work!!! We arrived at the restaurant on a summer Saturday around 9:45 p.m. and the owner shouted: I don 't have any more material ... that is, they don 't serve you, they don 't want to serve you and above all they treat you like a fool... Don 't worry, we won 't be back or recommend it to anyone.


César
César

After visiting Sant Climent de Taüll, you want to make a stop at this pleasant place, but if you don't like the menu and decide to just have a drink and not eat, the treatment will be very different. They send you to the stone tables and ignore you until you get fed up and decide to have a drink somewhere else. Service: Dine in Meal type: Other Service: 1 Atmosphere: 2 View menu

Categories

  • Kebab Savor our delicious kebabs, expertly grilled and bursting with flavor. Choose from a variety of meats and vibrant spices, served with fresh sides. Perfect for a satisfying and flavorful meal.
  • Europeo
  • Mexicano Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!
  • Vegetariano Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.

Amenities

  • Wi-fi
  • Asientos
  • menu
  • Cafetería
  • menu
  • Reservaciones

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"When we arrived in Taull, we needed some help finding a hotel and the good people here obliged us. We returned the good will by coming back here for dinner that evening. The place appears to be run by a woman and her son. She is the chef, he is the waiter. When we dined here the place was full but there are only about 8 tables. Interesting, is that he waits on one table, takes the order, delivers their order before going to the next table and starting over. I suppose less confusing this way, but it does make for longer waiting time. We were in no hurry, dining in Spain is as much an experience as it is enjoying food to relieve hunger. The menu has an option of ordering dinner all in one, appetizer, bread, choice of one of three entrees, wine and dessert. I opted for that, but my wife ordered a salad (formatge cabra). My appetizer was a small pasta plate, then Churrasco (marinated steak), bread, red wine, bottled water and Flan for dessert. Everything was absolutely delicious including the Churrasco- but the steak was thin, boney and fatty. Beef is not that great in this part of Spain, hence marinating to improve the flavor. Between the two of us we drank an entire bottle of wine, a large bottle of water and we had two baskets of bread. I don't know if he charged us correctly but the total tab was only 22.40 Euro. We enjoyed this place, nice decor and setting with a view of the mountains through the front picture window. I had to chuckle as the booths here are made from shipping pallets (see photo)."