Phone: +4985120953330
Address: Grabengasse 25, 94032 Passau, Bavaria, Germany
City: Passau
Dishes: 35
Reviews: 1571
"I've lived in Passau for a few months and have been making my way through the city's burger offerings - Segendo, Anemone, etc. Max + Muh was recommended to me and when some burger-loving friends were here yesterday, we decided to give it a try. We were there just after 5 p.m. on a Friday, but over the following hour, the place filled up, so I'd recommend making a reservation if you want to go at a peak time.Our first impressions were good. The beer menu has lots of Bavarian gems (including from the Klosterbrauerei Mallersdorf, Schönramer, and Camba) and we also tried some of the homemade (American-style) lemonade, which comes in flavors including ginger-mint, raspberry, and rhubarb. All of the drinks we ordered were excellent.The burgers were great, too. I had a Cindy + Bert (beef patty, grilled halloumi, bacon, guacamole), one friend had a Bonanza (beef patty, bacon and barbecue sauce), and my other friend had an Olympus (grilled halloumi with basil cream sauce). We were all satisfied. The beef was really juicy and cooked through but not a hockey puck - I've had way too many dried-out burgers around here. The brioche bun did a good job of soaking up most of the juices. All of the burgers came with a small side of cole slaw, which was heavy on the carrots and pretty tasty.We also ordered some sweet potato fries and onion rings. The sweet potato fries were good, but weren't anything special - every time I have ever had sweet potato fries in Germany, they have tasted identical. The onion rings appeared to be hand-battered, but I don't know if they were hand-battered in house or in a factory. I wouldn't have complained about a larger portion, though.Service was friendly and there to ask if we wanted another round of drinks, but wasn't in our face.I'll be coming back."
All prices are estimates.
Passau, the "City of Three Rivers," boasts stunning baroque architecture. Typical meals include Bavarian specialties like Weißwurst, sausages, and schnitzel, often enjoyed with a local beer.