Mimi's Bakehouse - Menu

277 St John's Rd, Edinburgh, EH127XD, United Kingdom

🛍 Cafe, Cafés, Coffee, Breakfast-brunch

4.1 💬 3365 Reviews
Mimi's Bakehouse

Phone: +441313347474

Address: 277 St John's Rd, Edinburgh, EH127XD, United Kingdom

City: Edinburgh

Menu Dishes: 35

Reviews: 3365

"We had originally booked a brunch reservation that fell through, so we ended up at Corstophine instead. Alex was amazing and managed to find us a table to place our order before 12. He even recommended buying a cake to enjoy later. It was a totally awesome experience!"

Full menu - 35 options

All prices are estimates on menu.

Uncategorized

Toast

Dessert

Pastries & Cakes

Let's Croque!

Soups

Evening Buffet Menu

Hot Subs And Sandwiches

Janusz Janusz

Wow just wow! Amazing cakes and really friendly staff beautiful little place. Highly recommendable

Address

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Reviews

Luisa
Luisa

Cute, cozy little cafe in Corstorphine My husband and I stopped in on a dreary Sunday for some coffee.


Ariel
Ariel

so many people recommended it, but it totally let me down The cake was super super sweet like chewing sugar.


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Very artistic inner dining area. Lovely seating arrangement, comfortable chairs and sofas. Food was delicious, dessert is absolutely amazing. View menu


Elsa
Elsa

Absolutely delicious food...the poached eggs were amazing on the avocado toast and the scones (giant scones) were delicious with jam and cream. Defo a place we will visit again


Karlie
Karlie

I had breakfast at this restaurant on a Saturday morning and it was delicious! The service was excellent and I would definitely come back. I recommend making a reservation in advance.


Keeley
Keeley

was absolutely enthusiastic about the service. the personal was incredibly generous and gave my mother a candle and a wein gift for her birthday. will be definitiw my first choice next time in edinburgh. View menu


Audrey
Audrey

This was one of the best vegetarian breakfasts I have ever had. The decoration was amazing, especially the wallpaper. The staff were beautiful and friendly, with smiles that could be felt even behind their masks. I wish this restaurant was part of a nationwide chain.


José
José

We had originally booked a brunch reservation that fell through, so we ended up at Corstophine instead. Alex was amazing and managed to find us a table to place our order before 12. He even recommended buying a cake to enjoy later. It was a totally awesome experience!

Categories

  • Cafe Indulge in our vibrant cafe selection, offering an array of freshly brewed coffees, artisanal teas, and delectable pastries, paired with cozy ambiance for a delightful dining experience.
  • Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere. View menu
  • Coffee Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note.
  • Breakfast-brunch A delightful selection of morning favorites and brunch classics to kick-start your day. Enjoy everything from fluffy pancakes and farm-fresh eggs to artisanal pastries and savory breakfast bowls.

Amenities

  • Delivery

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"new kapitel has caught my attention after I was on top ten on trip advisor only months after the opening in the oktober last year. that and the fact that it is open for my early january birthday, made it the perfect place to celebrate to become a little older. I was with the man and his family. the man is quite used to my taste and good to the kind of kitchen that would appeal to me for a special occasion; his family not so much and I was filled with shame as his mother scornful went through the menu trying to find something she would enjoy. I've eaten with the family of the man, and I know they enjoy eating, so I think it's a failure of the menu that it is not accessible. the benming always blooming and garnish can appeal to some, but for others it is overcomplicated and it is necessary to find a balance between the two. we start with the starters and I go for venison sour wort pithvier. the venison was underheated and incredibly dry, to the happiness the sourded a little moisturizing and so saved the whole dish, but the aromen were quite not clear, except the garnitur of plastered mushrooms I thoroughly enjoyed. for the largest part we chose a fish dish for our main,- sea trout, smoked muddles, petersilien and coast herbs. where the starter fell, the main recording is getting back. the dish is rich and creamy, and each element adds the complexity of the taste as a whole, without disturbing. the concept is now an old one, and it would be deceptive if it had not worked, as it would essentially pay with this place. I enjoyed my meal in new chapter, although I do not agree with it is stellar status under the hierarchy of edinburgh eateries. it is top ten position is just a flash in the pan of hot popularity, and in time it will be plated in the upper half of the middle stage where it belongs. and that is where it belongs, the dishes can be plated with a michelin star in understood, and the venue and the supporting media has the clean lines and empty slate look of fine but eat the team has a long gone to go if that is their real aim. at the end, although it was a beautiful meal, and cheap (at the moment I would not be surprised to see their prices slowly rise) and the man’s mother found something they enjoyed and that is the most important."