O Campanario - Menu

Excelente la comida de autor, además las carnes buenísimas, sobre todo la vaca madura gallega.

Genial, comida y ambiente muy bueno, si volvemos a pasar por la zona repetiremos sin duda alguna.

Espectacular. Comida tb para celíacos. Genero de primera calidad. Un sito para venir y de precio bien. Calidad 100 View menu

Ensaladilla rusa que es diferente, buenísima, así como el pulpo a feira y el cachopo de cecina que no pudimos acabar. El servicio muy bueno y el local precioso.

I’ve eaten in all of the restaurants in Luintra and this is easily the best one. Very Generous portions!, creative local dishes and a fabulous experience overall. Eat inside in the modern surroundings which pays homage to the rustic flavour of the region. Extremely well priced with a great selection of regional wines. Whether visiting for lunch or dinner or just sitting on the terrace for wine and tapas, this is an experience you don’t want to miss. Special mention to Roberto and Jessica for the simpatico welcome and top service. The rest of the staff are equally attentive and welcoming. If you are visiting the area, this Galician restaurant is NOT one to miss.

We asked our hotel for a recommendation of the best restaurant in the area, and she suggested O Campanario. A complete surprise. As you enter, it looks like the typical restaurant. But then in the back, it’s a beautiful space, of several rooms. Javier was our server. What a great guy, he guided us to order the right amount of dishes, as well the best combination of classics, and menu of the season. And even more important, he guided us to order correctly, more than enough to eat. I can’t recommend enough, such a special place, and Javier, such a nice guy! And on top of it all, the food is amazing at an excellent value. There’s real talent in the kitchen, creative, but not overly experimental... View menu

We asked our hotel for a recommendation of the best restaurant in the area, and she suggested O Campanario. A complete surprise. As you enter, it looks like the typical restaurant. But then in the back, it’s a beautiful space, of several rooms. Javier was our server. What a great guy, he guided us to order the right amount of dishes, as well the best combination of classics, and menu of the season. And even more important, he guided us to order correctly, more than enough to eat. I can’t recommend enough, such a special place, and Javier, such a nice guy! And on top of it all, the food is amazing at an excellent value. There’s real talent in the kitchen, creative, but not overly experimental...

We picked this restaurant based on reviews on Trip Advisor. It is in a small town about 2 miles from the Parador San Estevo where we were staying. The Parador food excellent but we wanted to try a local place. We were very impressed by the quality of food, service and value for money. The building is on the central square where there are a number of other restaurants and cafes. From the road it does not stand out but through the bar is a nice patio area with outside tables and a very attractive old traditional building with more tables. The Menu del dia was 12 Euros for 3 courses including bread and drink and it was possible to have a coffee instead of sweet, not always the case. There were...

We picked this restaurant based on reviews on Trip Advisor. It is in a small town about 2 miles from the Parador San Estevo where we were staying. The Parador food excellent but we wanted to try a local place. We were very impressed by the quality of food, service and value for money. The building is on the central square where there are a number of other restaurants and cafes. From the road it does not stand out but through the bar is a nice patio area with outside tables and a very attractive old traditional building with more tables. The Menu del dia was 12 Euros for 3 courses including bread and drink and it was possible to have a coffee instead of sweet, not always the case. There were... View menu