Pizzeria One Way Della Speranza

Via Lecco, 7, 20124 Milano MI, Italy

🛍 Vino, Pizza, Caffè, Pasta

4.5 💬 5409 Reviews

Phone: (+39)0229514542

Address: Via Lecco, 7, 20124 Milano MI, Italy

City: Milan

Menu Dishes: 11

Reviews: 5409

"Sono stata qui il sabato con un'amica, ad un'ora un po' tarda rispetto al solito pranzo; cercavamo un posto in zona porta Venezia dove trovare un po' di scelta, diversa dalla solita pizza. Questo ristorante propone infatti primi e secondi sia di carne che pesce oltre alle pizze, i prezzi sono nella media. Abbiamo scelto di stare dentro per via del caldo e gentilmente ci hanno acceso l'aria condizionata perché non c'era nessuno oltre a noi, per questo ci hanno chiesto come ovvio, il certificato verde. La presentazione dei piatti è molto curata e le porzioni abbondanti! Io ho preso un branzino alla griglia con patate, la mia amica pasta con zucchine zafferano e gamberetti, ci è piaciuto molto. Se ci troveremo ancora in zona, sappiamo dove andare."

Full menu - 11 options

All prices are estimates on menu.

Piatto

Rice

Dessert

Pasta

Red Pizzas

Meat Dishes

Antipasto

Pizza

Entrées

Desserts

User User

great Italian food, nice and very local, respectful and friendly staff. they give us a teppich and turn off the music when I told them I want to pray.

Address

Show Map

Reviews

אלכס
אלכס

We had wonderful dinner, the staff were very nice and the food was great. We ordered pizza and risotto, both dishes were cooked perfectly Very recommend restaurant


User
User

dinnates here on 22/5/22. surprisingly affordable for the quality. humorous chef who recommends the menu well and has made the whole dining room very good! highly recommended.


Milan
Milan

Dal 2004 la mia pizza preferita in Italia. Ingredienti freschissimi, pasta lievitata perfettamente, servizio sempre gentile e accoglienza sempre super. Complimenti a tutto lo staff View menu


viviana
viviana

Qualità nel cibo e cortesia nel servizio. Ottima pizza, buona e molto leggera. Notevoli anche i primi ed il fritto misto. Specialità della casa: un super tiramisù fatto in casa. Consigliato


Demetrio
Demetrio

Locale carino presso porta Venezia moderno. Personale gentile e simpatico la mia cotoletta milanese era ricca e saporita. Il risotto di mio marito molto buono, le pizze avevano un aria appetitosa, peccato solo che l.unoco dolce fatto in casa fosse il tiramisù cmq torneremo


Marco
Marco

Location in Porta Venezia ben posizionato interni un po’ datati avrebbe bisogno di un make-up soprattutto nelle luci che sono deboli e mal posizionate per quanto riguarda la pizza molto buona e digeribile. Rapporto qualità prezzo ottimo in confronto ad altri ristoranti circostanti. View menu


chen
chen

This restaurant really surprising me with it wonderful food. We ordered a Margherita pizza , the whole pizza you can taste fresh perfectly cooked tomato sauce. And it’s only cost 5 Euro. The seafood spaghetti can’t let me stop to finished it. All seafood tomato sauce go into the noodle. It’s really the best I ever taste. It’s really worthy to visit to “ONE WAY”.


User
User

both my partner and I are vegetarian and found this place to have super vegetarian options, I got the mushroom pasta and was uncertain when it was a white or red sose pasta. was pleasantly surprised when it was both and so delicious. my partner order mushroom on the margherita and everything was also well flavored. would be highly recommended for some typical Italian. also can not forget to mention that the service was great. super friendly.


Laura
Laura

Sono stata qui il sabato con un'amica, ad un'ora un po' tarda rispetto al solito pranzo; cercavamo un posto in zona porta Venezia dove trovare un po' di scelta, diversa dalla solita pizza. Questo ristorante propone infatti primi e secondi sia di carne che pesce oltre alle pizze, i prezzi sono nella media. Abbiamo scelto di stare dentro per via del caldo e gentilmente ci hanno acceso l'aria condizionata perché non c'era nessuno oltre a noi, per questo ci hanno chiesto come ovvio, il certificato verde. La presentazione dei piatti è molto curata e le porzioni abbondanti! Io ho preso un branzino alla griglia con patate, la mia amica pasta con zucchine zafferano e gamberetti, ci è piaciuto molto.... View menu

Categories

  • Vino A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time. View menu
  • Caffè Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note.
  • Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite.

Amenities

  • Opzioni Vegane
  • Opzioni Senza Glutine
  • menu

Similar Restaurants

Joia

Joia

Via Panfilo Castaldi, 18, Milan, Italy, Mailand

Menu • Sano • Caffè • Pesce • Gelato


"Visited months ago The label of a vegetarian restaurant absolutely does not correspond to what Joia represents in the Italian gastronomic panorama. We are talking about the maximum expression of haute cuisine, overwhelming ideas, bold and unexpected combinations, exceptional raw materials, all served in an exclusive environment suitable for providing customers with a fantastic experience. Chef Leemann showed up in person to take the order and give his suggestions on the sequence of dishes. The service staff has always proven to be very prepared to answer all our questions or curiosities about the dish itself and this knowledge was not only the heritage of the waiter who brought the dish to our table and described it to us, but of all the staff who, even randomly, we stopped to ask for further explanation! The wine list was excellent from which we chose a Barbera d 'Alba by Bartolo Mascarello. But let 's get to the food. As entrees... and calling them entrees is definitely limiting! We were offered 2 wonderful tastings which unfortunately I cannot remember in their composition, but the first was a cream with carrot and rhubarb served in a mini terracotta vase, while the second appeared like a palette of colors where some fantastic raw materials sauces could be combined manually. My lunch then began with the Cantiam la montanara where, under a soft celery foam, there was a composition of green asparagus, spring onion and truffle on chopped borlotti beans. Fantastic dish, sublime with exceptional aromas!. I then continued with The navel of the world , a wonderfully plated dish where two types of rice are used, one as a base made with asparagus and watercress, and in the center a Venere rice cake finished on top with saffron almond cream . Finally I closed the lunch with a selection of 8 cheeses, some of which were truly exceptional, accompanied by jams/honey. Obviously the bill is in line with the proposal and with the experience. I must say that it was truly a pleasure and an honor."