Osteria Gula Urbino (pu)

Corso Giuseppe Garibaldi, 23, Urbino, Italy, Montemaggiore al Metauro Urbino

🛍 Pizza, Italiano, Minestra, Porta Via

4.1 💬 217 Reviews

Address: Corso Giuseppe Garibaldi, 23, Urbino, Italy, Montemaggiore al Metauro Urbino

City: Montemaggiore al Metauro Urbino

Dishes: 9

Reviews: 217

Website: http://www.urbino.com/osteria-urbino-osteria-gula-urbino

"We had dinner in this place, despite the late hour, the owner and dining room staff were really kind and welcomed us very warmly. Pappardelle with wild boar ragù delicious hot and well seasoned, the crescia is also excellent. The house red wine is good. Informal place but with pleasant music. Service: Dine in Meal type: Dinner"

Menu - 9 options

All prices are estimates.

Gian Gian

We had a great time

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Reviews

S
S

Food: 2 Service: 4 Atmosphere: 3


ivan
ivan

Excellent location Food: 5 Service: 5 Atmosphere: 5


Emanuela
Emanuela

Service: Dine in Meal type: Lunch Price per person: €20–30


Alessandro
Alessandro

Service: Dine in Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Tagliere Gula


Marco
Marco

Service: Dine in Meal type: Dinner Price per person: €10–20 Food: 5 Service: 4 Atmosphere: 5


Aldo
Aldo

Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 4 Service: 5 Atmosphere: 4 Recommended dishes: Tagliere Gula, Garganelli Alla Norcina, Tagliatelle Ai Porcini


Fabrizio
Fabrizio

Good hostaria, helpful staff, good but average dishes. Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 4 Service: 5 Atmosphere: 4 Recommended dishes: Tagliere Gula, Passatelli Con Crema Di Tartufo E Pecorino Di Fossa


Laura
Laura

Excellent food combined with so much kindness and professionalism!!!! If you happen to go to Urbino go there and you will agree with me!!! Service: Dine in Meal type: Lunch Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Tagliere Gula, Olive Ascolane


Paola
Paola

We had dinner in this place, despite the late hour, the owner and dining room staff were really kind and welcomed us very warmly. Pappardelle with wild boar ragù delicious hot and well seasoned, the crescia is also excellent. The house red wine is good. Informal place but with pleasant music. Service: Dine in Meal type: Dinner

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Italiano Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!
  • Minestra Warm and comforting soups to nourish your soul. Choose from a variety of flavorful broths and hearty ingredients, perfect for a simple appetizer or a satisfying meal on a chilly day.
  • Porta Via Enjoy your favorite dishes on the go with our diverse takeaway menu, featuring delicious, freshly-prepared items that are perfect for a busy lifestyle. Savor flavors wherever and whenever you please!

Amenities

  • Posti A Sedere All'aperto
  • Accessibile Alle Sedie A Rotelle

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Da Franco

Da Franco

Via Del Poggio, 61029 Urbino, Italy, URBINO

Caffè • Pasta • Italiano • Fast Food


"I write this review because unfortunately I could not dialogue with the owner since he does not answer the phone. I did my graduation lunch in this restaurant and the experience was bad. Starting from the menu, pattuito with the owner, with an appetizer, two first (and not tastes of first), cut, contour with salad and cake (produced from an outside pastry shop to the restaurant) from the price of 30€ per person: already to the cutters for the appetizer you noticed a certain food shortage on the table, then to pass to the two first, with yes and no 50g of pasta to each arrived with a center, not There wasn't even a resumption of the same, something at the limits of shame. Passing then for the cut, with also very little quantity. The most total embarrassment was touched on the cake (Millefoglie, with cream cream cream and cream decoration) where the cream had no taste and the frill had a taste of burnt and very bad. The slow, confusing and even rude service, when at the coffee request the waitress communicated to my relative that there was no service at the table, to his answer my relative said that there were no problems and that she would bring it with a saucer at the table and began to make her stories. At the time of the account there was also a disguido with the price, where they also wanted us to pay 40-50€ for the cake when the price set for the whole menu was 30€ per person. Also, at the time of the exit from the restaurant (we were the last remaining) nobody saw, there was not even a greeting from any staff member. Besides being a student, I've been working in the catering industry for a long time, and I've never seen such a thing here in town or elsewhere. Needless to say I strongly discourage the consumption in this restaurant. Shameful. Thank my parents that in order not to spoil a beautiful day as the finish line of the graduation did not make controversy in order not to spoil the whole day of celebration."