Phone: +33559471373,+33890210978,+33890719854
Address: 37 Avenue Du Commandant Passicot, 64500, Ciboure, France
City: Ciboure
Menu Dishes: 8
Reviews: 6058
Website: https://chez-pantxua.fr/
"Site exceptionnel sur port de Socoa. Parking étonnamment facile à proximité immédiate mais nous nous sommes pas en pleine saison touristique . Le décor est typiquement basque , la cuisine aussi. L’accueil est très chaleureux. La carte donne envie de tout commander et surprise : ce que l’on consomme comble nos désirs. Moules farcies, paella de homard ou merlu tout y est absolument parfait. L’addition ne gâche pas le sentiment de félicité qui nous emplit à la fin du repas. N’y allez pas car il faut garder de la place pour nous permettre d’y revenir souvent."
Full menu - 8 options
All prices are estimates on menu.
Seafood
Prawn
Juicy prawns grilled to perfection, seasoned with garlic and herbs, served with a tangy lemon butter sauce.
Calamari
Tender calamari rings lightly breaded and fried to golden perfection, served with tangy marinara sauce for a delightful appetizer.
Entrées
Anchovies
Salty and flavorful, these small fish are perfect for adding a punch to pizzas, salads, or classic Mediterranean dishes.
Latin American Food
Pasta
Ravioli
Pasta pockets filled with ricotta and spinach, served in a rich tomato sauce.
Appetizer
Beef Dishes
Filet Mignon
Filet Mignon: A tender, juicy cut of beef, often grilled or pan-seared, served with your choice of sauce and sides.
Philippe
Lunch Menu Super qualitée prix. beautiful surroundings. Excellent
Address
Reviews
User
a dream view in a local restaurant service pleasant and typical dishes homemade
Monzami
Very good cuisine in a pleasant setting with attentive waitresses. We recommend.
Pascal
Always so well received. The boss's daughter is charming. And we had a great time as usual! View menu
User
Always in excellence! paella home without fault and sole meunière very greedy. I highly recommend nadia and fabien
vadim
Mussels were excellent, but calamari dish for 22 € way overpriced. Went there as next door restaurants were already booked.
Mar
Accueil et service très agréables personnel jeune très pro. Plats au menu et à la carte délicieux. Merci beaucoup pour ce délicieux moment View menu
Pecqueur
Pleasant reservation by telephone, the welcome was just as pleasant. We ate very well, Red tuna, Monkfish tail, entrecôte, our son loved the paella, which I was able to finish . Thanks to our waitress who was very friendly.
User
We ate well this evening: anchovies and knives in the plancha in the entrance, then seafood paella and grilled turbotin bear sauce. Very well. special message for amédée: thank you for last night's evening at the raw bar, signed carolyn and farid, the franc-comtois. we recommend this establishment!
jakson31
Site exceptionnel sur port de Socoa. Parking étonnamment facile à proximité immédiate mais nous nous sommes pas en pleine saison touristique . Le décor est typiquement basque , la cuisine aussi. L’accueil est très chaleureux. La carte donne envie de tout commander et surprise : ce que l’on consomme comble nos désirs. Moules farcies, paella de homard ou merlu tout y est absolument parfait. L’addition ne gâche pas le sentiment de félicité qui nous emplit à la fin du repas. N’y allez pas car il faut garder de la place pour nous permettre d’y revenir souvent. View menu
Categories
-
Café Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note.
-
Basque Experience the rich flavors of Basque cuisine with dishes that capture the essence of Spain's Basque region, blending traditional techniques and fresh ingredients for an unforgettable culinary journey. View menu
-
Européen
-
Spécialités De Baudroie
Amenities
-
Sièges
-
Terrasse
- menu
-
Emporter
- menu
-
Réservations
