Patio Chico - Menu

Sülzburgstr. 93 50937 Köln, Germany

🛍 Tee, Wein, Tapas, Lässig

4.3 💬 57 Reviews
Patio Chico

Phone: +4922194115622,+491704153965

Address: Sülzburgstr. 93 50937 Köln, Germany

City: Köln

Menu Dishes: 35

Reviews: 57

"we felt very comfortable. also the larger round was very well accommodated on the long table. the tapas were very tasty and plentiful. just sharing and tasting among themselves was great and has contributed to a rainy entertainment. thanks to the attentive and courteous operation."

Full menu - 35 options

All prices are estimates on menu.

Cavas

Del Mar

De La Huerta

De La Cueva

Dessert

Warm Tapas

A Fuego Lento

Spanish Main Courses

Latin American Food

Desserts

Entrée

Carpaccios, Cold Cuts And More

Platos Principales

Seafood

Homemade Desserts

Tapas Y Entradas / Starters

Nuestras Tapas

Tapas Calientes

Para Compartir

Margitta Margitta

from beginning to end, we felt all around.

Address

Show Map

Reviews

Ali
Ali

tapas are ok, but no highlight. will not repeat the visit.


Zelina12
Zelina12

Tapas sind ok, aber kein Highlight. Werde den Besuch nicht wiederholen.


Opentable
Opentable

Die leckersten Tapas in Köln, da wartet man auch gerne mal länger alles wird frisch zubereitet. Ein Geheimtipp! View menu


Karola
Karola

the most tasty tapas in a carnival, they can wait until something longer everything is freshly prepared. a secret tipp!


Eva-Maria
Eva-Maria

the service in restaurant is friendly and fast. the foods are well tuned, the environment modern. very beautiful is the contrast between the gray walls and the exhibited art.


Manuel
Manuel

Der Service im Restaurant ist zuvorkommend und schnell. Die Speisen sind gut abgestimmt, das Ambiente modern. Sehr schön ist der Kontrast zwischen den grauen Wänden und der ausgestellten Kunst. View menu


Piotr
Piotr

good food and attentive service. the selection of the tapas was good and very tasty. the selection of the main dishes was manageable, the quality was very good. unfortunately it is loud and a maintenance with several people was difficult


Juergen
Juergen

Gutes Essen und aufmerksame Bedienung. Die Auswahl von Tapas war gut und sehr schmackhaft. Die Auswahl der Hauptgerichte war überschaubar, die Qualität war sehr gut. Leider ist es relativ laut und eine Unterhaltung mit mehreren Personen war schwierig


Sophia
Sophia

we felt very comfortable. also the larger round was very well accommodated on the long table. the tapas were very tasty and plentiful. just sharing and tasting among themselves was great and has contributed to a rainy entertainment. thanks to the attentive and courteous operation. View menu

Categories

  • Tee Explore our selection of soothing teas, offering both classic and exotic blends. Perfectly brewed to awaken your senses, indulge in our range for a moment of tranquility and flavor in every sip.
  • Wein A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity. View menu
  • Tapas Enjoy a delightful variety of small, flavorful dishes perfect for sharing, combining traditional and modern influences. Savor each bite as you explore diverse tastes and textures crafted to excite your palate.
  • Lässig Our Casual menu offers delicious comfort food for effortless dining. From juicy burgers and scrumptious sandwiches to fresh salads and hearty mains, our diverse selection provides a delightful experience for any casual outing.

Amenities

  • Reservierung

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"In a 5-day stay in Cologne and as a lover of Indian cuisine, we had planned the Ginti. The visit took place on Monday to the beginning of noon. The reception was very friendly and cordial by the Lord of the House. The decor in Ginti is very modern, stylish, but also somewhat sterile and only very discreet supplements with Indian accessories. Young guests will probably find favors in the style of the institution. The place was still empty and so there was a chance to get a brief conversation with the mistress of the house. She brought us the menus, and there were Papadam with three from a culinary point of view pretty boring finished dives. We chose both a mango sauce as a drink that was thin and most likely prepared on the basis of a mango powder. Disgusting! I ordered as main dish Malai Kofta, vegetable balls in a mild curry sauce with ginger, garlic, almonds and coconut. This is not only one of my favorite Indian dishes, but it is also a dish that places higher requirements on a kitchen and therefore cannot be found in any Indian restaurant on the menu. In addition, quality and freshness can be well valued with this bowl. I ordered this dish with a higher sharpness, but not through the sauce, but ultimately through the vegetable balls themselves. The latter were produced excellently and their loose inner composition had the freshness of the preparation felt. This was undoubtedly a 5-star court. My accompaniment had opted for Tandoori King Prawn Masala, marinated royal cloves from Tandoor in a sauce with tomatoes, cashew nuts and raisins. This dish was also very tasty, rather mild and very generous in the number of shrimps. The rice was served unfavorably on an open bowl and had to measure any fragrance and aroma that could originate from cardamom capsules or spice cloves. After the main dishes were convinced, we were curious about the Indian ice cream, Kulfi. This came visually well over a carrot cut into slices, but could not be along tasteful. It was crystallized, little creamy and the aromas of the aforementioned mango powder were reappeared. Conclusion: a highly recommended Indian restaurant due to the excellent main dishes, but not yet matured in its culinary periphery. Therefore, provisionally three stars with an inclination to four."