Paul’s - Menu

Friedrich-Karl-Straße 200, 50735 Köln, Koeln, Germany

🛍 Deutsch, Mittagessen

5 💬 1 Reviews

Phone: +4922199887766

Address: Friedrich-Karl-Straße 200, 50735 Köln, Koeln, Germany

City: Koeln

Menu Dishes: 35

Reviews: 1

"a very good kitchen. highly recommended."

Full menu - 35 options

All prices are estimates on menu.

Schnitzel

Salads

Die Klassiker In Pauls Restaurant

Empfehlungen Von Paul

Meat Dishes

Soups

Pasta

Entrées

Vom Grill

Für Den Kleinen Appetit Und Unsere Senioren

Hauptgerichte

Thai Specialties - Seafood

Double Toasts

Schnitzel & Steaks

Pork Dishes*

Spezialitäten Vom Rind

Kindergerichte

Casserole

Fish Dishes

Lecker Häppchen Bei Paul

Suppen

Unsere Steaks Vom Grill

Dessert

Panfried

User User

a very good kitchen. highly recommended.

Address

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Categories

  • Deutsch Savor the rich flavors of traditional German cuisine, featuring hearty meats, tangy sauerkraut, and sumptuous sauces. Delight in authentic dishes that bring a taste of Germany to your table.
  • Mittagessen Satisfy your midday cravings with our delicious lunch menu. From fresh salads and hearty sandwiches to savory soups and vibrant bowls, each dish is crafted to give you the perfect midday boost. View menu

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Menu • Vegan • Indisch • Vegetarisch • Lieferdienste


"In a 5-day stay in Cologne and as a lover of Indian cuisine, we had planned the Ginti. The visit took place on Monday to the beginning of noon. The reception was very friendly and cordial by the Lord of the House. The decor in Ginti is very modern, stylish, but also somewhat sterile and only very discreet supplements with Indian accessories. Young guests will probably find favors in the style of the institution. The place was still empty and so there was a chance to get a brief conversation with the mistress of the house. She brought us the menus, and there were Papadam with three from a culinary point of view pretty boring finished dives. We chose both a mango sauce as a drink that was thin and most likely prepared on the basis of a mango powder. Disgusting! I ordered as main dish Malai Kofta, vegetable balls in a mild curry sauce with ginger, garlic, almonds and coconut. This is not only one of my favorite Indian dishes, but it is also a dish that places higher requirements on a kitchen and therefore cannot be found in any Indian restaurant on the menu. In addition, quality and freshness can be well valued with this bowl. I ordered this dish with a higher sharpness, but not through the sauce, but ultimately through the vegetable balls themselves. The latter were produced excellently and their loose inner composition had the freshness of the preparation felt. This was undoubtedly a 5-star court. My accompaniment had opted for Tandoori King Prawn Masala, marinated royal cloves from Tandoor in a sauce with tomatoes, cashew nuts and raisins. This dish was also very tasty, rather mild and very generous in the number of shrimps. The rice was served unfavorably on an open bowl and had to measure any fragrance and aroma that could originate from cardamom capsules or spice cloves. After the main dishes were convinced, we were curious about the Indian ice cream, Kulfi. This came visually well over a carrot cut into slices, but could not be along tasteful. It was crystallized, little creamy and the aromas of the aforementioned mango powder were reappeared. Conclusion: a highly recommended Indian restaurant due to the excellent main dishes, but not yet matured in its culinary periphery. Therefore, provisionally three stars with an inclination to four."