Peperino - Menu

Viale Franco Martelli, 7, Pordenone, Italy

🛍 Pizza, Caffè, Panini, Italiano

3.5 💬 2771 Reviews

Address: Viale Franco Martelli, 7, Pordenone, Italy

City: Pordenone

Menu Dishes: 9

Reviews: 2771

Website: http://www.peperinopizza.it/

"Uncommentable. Raw charcoal dough, not leavened at all, so gummy that it stuck to the fingers. After sending one back, I received another one that was perhaps even worse. Out of a table of 11 people, only three or four ate reasonably well. But the natural water is good. I will not return. Food: 1 Service: 2 Atmosphere: 4"

Full menu - 9 options

All prices are estimates on menu.

Pizza

Appetizer

Pasta

Gnocchi

Dessert

Cold Canapés

Entrées

Claudio Claudio

Food: 4 Service: 3 Atmosphere: 3

Address

Show Map

Reviews

Luca
Luca

Food: 4 Service: 2 Atmosphere: 4


Andrea
Andrea

Food: 5 Service: 5 Atmosphere: 5


Loretta
Loretta

for me I wouldn't go even if he gave me free pizza View menu


Fabio
Fabio

Excellent quality pizza, but the rest of the menu is no different Food: 5 Service: 5 Atmosphere: 4


Chantal
Chantal

The best pizzas in Friuli. Really good! Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5


Silva
Silva

Nice place, prices are a little high but still acceptable Service: Dine in Meal type: Brunch Price per person: €1–10 Food: 3 Service: 3 Atmosphere: 4 View menu


Jacopo
Jacopo

I highly recommend this place. very good pizza in all its parts, beautiful location and excellent service. I can't wait to go back! Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5


Michael
Michael

Everything was delicious outside of the food If you come here to enjoy a beer, leave it at that! *I will definitely go back* (irony) Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 1 Service: 2 Atmosphere: 4


Chiara
Chiara

Uncommentable. Raw charcoal dough, not leavened at all, so gummy that it stuck to the fingers. After sending one back, I received another one that was perhaps even worse. Out of a table of 11 people, only three or four ate reasonably well. But the natural water is good. I will not return. Food: 1 Service: 2 Atmosphere: 4 View menu

Pordenone

Pordenone

Pordenone is actually an Italian city known for its Renaissance architecture and traditional dishes like risotto with asparagus and local cured meats.

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Caffè Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note. View menu
  • Panini A delightful assortment of freshly made sandwiches, crafted with premium ingredients and served on artisan bread. Perfect for a quick lunch or a satisfying meal, each bite is packed with flavor and goodness.
  • Italiano Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!

Amenities

  • Consegna
  • Posti A Sedere All'aperto
  • menu
  • Accessibile Alle Sedie A Rotelle
  • menu

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Piazza S. Marco, 13, Pordenone, Italy

Menu • Caffè • Italiano • Fast Food • Da Asporto


"I tried this place for the first time in view of a birthday and I must say that I was highly amazed both by the place itself which is very nice, elegant and casual at the same time, intimate but also open, and by the food we ate. it is located in a small square, therefore, with tables outside, in the summer period, it is certainly much more suggestive. Saturday evening therefore reservations required otherwise there will be no seating. we ordered an appetizer which included a platter of San Daniele raw ham, burratina and aubergines in oil and I must say that it was very good: the ham was like butter, it melted in your mouth and in fact even when simply cut, you could feel that it was very soft and tender, the burrata was normal and I also appreciated the aubergines in oil. we then continued with a second course and a sandwich: pork ribs in BBQ sauce with chips and to say that they were spectacular is an understatement: they were disarmingly soft and tender, the meat was juicy, it came away well from the bone, there was little fat and very pleasant, cooked really well and then the bbq sauce with that sweet and sour aftertaste, I must say that, in contrast, the saltiness of the salt present on top was all there. the sandwich instead was made of: hamburger, crispy bacon, onions, lettuce, tomato, cheese and BBQ sauce; relatively simple and well-known composition but it too had something special: both the quality of all the ingredients present inside and the bread which was of excellent quality. we ended with a dessert: a 7-ply cake which wasn't bad even if it had very modest portions, in fact a small jar with 2/3 teaspoons was finished and its cost was still €7, probably a little high both for the portion and for the type of cake. in total the price was not even excessively high considering both the place and what we ate which was certainly of excellent quality and we know that you pay for quality, and willingly too. 5 stars also for the service of the staff which was of a kindness that did not go unnoticed. I will return and definitely recommend it!"