Address: Calle De Berastegui, 24, 28017 (), Espana, Madrid, Spain
City: Madrid
Menu Dishes: 35
Reviews: 150
Full menu - 35 options
All prices are estimates on menu.
Bebidas Tipicas
Seafood
Shrimp Ceviche
Fresh shrimp marinated in citrus, mixed with tomatoes, onions, and cilantro, vibrant and refreshing dish.
Entrées
Bandera
Tender ribs slow-cooked in a blend of spices, served with fresh coleslaw and house-made cornbread.
Mariscos
Fish Stew
Fish stew with yucca, onions, tomatoes, and spices, often served with lemon and chili.
Platos
Fried Dish
Fritada: Tender fried pork chunks, seasoned with garlic and spices, served with hominy and fried plantains.
Portions
Salchipapas
Salchipapas are a popular street food dish consisting of sliced sausages served with fried potatoes and various sauces.
Side Orders
Tamal
A traditional dish made from corn dough, filled with meat or vegetables, wrapped in banana leaves or corn husks, and steamed until tender.
Ensaladas
Typical Plates
Pescados
Main Dishes
Hornado
Slow-roasted pork marinated with spices, served with potatoes and corn.
De La Casa
Soups
Meat & Poultry
Caldos Y Sopas
Gourmet Pizza
Churrasco
Grilled beef steak seasoned with garlic, served with chimichurri sauce.
Favorites - Bait And Hooks
Patacones
Patacones are crispy fried plantain slices, golden and savory, often served as a side dish or appetizer.
Salchipapa 3Dp
Peruvian Specialties
Soups And Creams
Seafood Soup
Seafood Soup: A savory broth filled with shrimp, fish, and assorted shellfish, seasoned with herbs and spices for a rich, oceanic taste.
Sides
House Specialty
Fish Ceviche
Fresh fish marinated in citrus, mixed with onions, cilantro, and peppers, offering a zesty and refreshing taste.
Pica Pollo
Fish And Seafood
Mixed Ceviche
A refreshing seafood dish combining fish and shrimp, marinated with lime, onions, and cilantro.
Dry Rice Dishes
Refrescos Grandes
Starters
Address
Categories
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Peruano
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Ecuatoriano
