Phebe - Menu

Rien à dire, Le phébé est juste impeccable ,les plats sont excellents (particulièrement les Pâtes à la Carbonara et le Pain perdu), Le service ainsi que l'ambience du restaurant.En bref le Phébé est le restaurant idéal.

Excellent food and place: Charming and authentic place that fits well for a dinner with love or friends. I recommend the delicious Filet de Boeuf and its sauce au poivre and for the dessert the lovely "pain perdu". Thanks for everything, I will definitely coming back !

We dined here as part of a tour group. The owner and his family were so friendly and accommodating. The interior was clean and well appointed with charming tile work. The food was fresh and delicious. I had the carpaccio and Sea Bream. And plenty of good wine and champagne. Thank you so much for starting our visit to Paris on a high note.

Lovely family-run restaurant, off track from the touristy areas. The interior of the restaurant is antique and charming. The service was very friendly, and we had nice chats with the staff who really made the atmosphere. They had a limited selection of vegetarian mains but the starters were delicious and we even got free profiteroles. What more could you ask?

We walked in the restaurant by chance and definitely didn't regret it ! We had a wonderful time, Phebe is a great place, we've been warmly welcomed in a great atmosphere. And most of all : everything was excellent and elegantly presented.The bill was cheap for such quality, which does not spoil the pleasure.Next (many) times we'll walk in Phebe will be on purpose !

Greeted with a warm welcome from both Father and Son to their beautiful classically Parisian restaurant we ate a stunning Cote de Boeuf washed down with a delicious Chasse Spleen. It was simply a pleasure to be served with such enthusiasm about their food and wine in this atmospheric restaurant, all along overseen by Truffe (their black Labroador puppy) who is gorgeous. Phebe will be my first port of call on my next visit to Paris. Superb.

C'est dans une authentique déco belle époque que vous accueilleront Arnaud et Laura. Une carte raffinée. Des produits sélectionnés avec soin. Une assiette aux saveurs de saison. La table est élégante, l'accueil inégalable, le savoir faire indiscutable. Au croisement de l'innovation et de la simplicité ; dans la plus pure tradition bistronomique parisienne, venez découvrir ce lieu inédit, et savourer un moment unique... Vous en garderez un heureux souvenir. Une adresse précieuse et incontournable.

Superbe soirée d'été dans ce bistrot charmant, à la fois raffiné, authentique et chaleureux!Efficace et disponible, le patron Arnaud s'occupe de chacun comme s'il était de la famille. Habitué ou nouveau client, on se sent bien tout de suite.Dans l'assiette, jolis plats de bistronomie, produits de toute première qualité et fraîcheur, notamment menus du jour. Mention spéciale pour le carpaccio de poulpe, le tartare de daurade au gingembre, le pavé de bar, le tartare de bœuf ou encore l'onglet de veau, un rafraîchissant granité de pastèque, etc...Carte des vins bien présentée avec une jolie sélection principalement française.Au final, un rapport Qualité-Prix-Plaisir qui vaut le déplacement. Je...

As we were visiting Paris with my girlfriend, we passed in front of this little restaurant and we instantly have been charmed by this cute terrasse that we felt very local. The owner welcomed us properly and has taken care of us the best way. You could feel that they work with fresh products only, because we had starters meals and deserts and everything was a real success. The wine advised by the waiter was deliciously matching our meals (which were perfectly cooked sea bass filets with some fresh steamed vegetables). The decoration of the restaurant is as great as the food, you feel cosy and intimate in an old school and traditional atmosphere. I'd recommend this place to every couple who w...