Piazzamagno - Menu

Via Fratelli Rosselli,5, REGGELLO, Italy, 50066, REGGELLO

🛍 Pizza, Pasta, Carne, Italiano

4.2 💬 1826 Reviews
Piazzamagno

Phone: +33186995715

Address: Via Fratelli Rosselli,5, Reggello, Italy, 50066, REGGELLO

City: REGGELLO

Menu Dishes: 32

Reviews: 1826

Website: http://www.ristorantepiazzamagno.it

"We had a great lunch, amazing beef with spinach and tagliatelle with fresh mushrooms. It was pretty late, so we couldn’t find many open places. The staff here had no problem with that and were happy to serve us. We’re glad we came across such a nice restaurant."

Full menu - 32 options

All prices are estimates on menu.

Antipasto

Dessert

Primi

Secondo E Contorno

Pizzeria

Beef Dishes

Dolci

Contorno

Secondo

Appetizer

Entree

Elena Elena

Tutto molto buono. Servizio veloce e cortese. Ci torneremo

Address

Show Map

Reviews

Federico
Federico

Portate buonissime e curate. Servizio gentile e accogliente


Alfredo
Alfredo

Nel complesso non male, locale tranquillo per una cena piacevole


User
User

Abbiamo mangiato benissimo, eccellente per la delicatezza delle fritture e dei dolci, vino ottimo! View menu


axelr783
axelr783

Good food! Good prices! Unfortunatelly not possible to communicate in English. Too much musqito’s...


L1902NHsp
L1902NHsp

This is a very cozy restaurant. The two owners are a very charming couple. The food was exquisite. Highly recommend!


User
User

Ho trovato gentilezza e cortesia, così come una grande pizza. i. particolare la pasta era davvero molto buona. provare. View menu


User
User

amichevole locale, buon cibo sapientemente cucinato con un occhio di riguardo a persone con intolleranze al glutine, deliziosi funghi fritti. - Molto bene.


User
User

corsi eccellenti, dall'antipasto al dessert! personale molto gentile molto attento alle esigenze alimentari per i celiaci! torna più volte mai deluso! consigliato 100%!!!


a
a

We had a great lunch, amazing beef with spinach and tagliatelle with fresh mushrooms. It was pretty late, so we couldn’t find many open places. The staff here had no problem with that and were happy to serve us. We’re glad we came across such a nice restaurant. View menu

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite. View menu
  • Carne Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience.
  • Italiano Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!

Amenities

  • Wifi
  • Caffè
  • menu
  • Barbecue
  • menu
  • Mastercard

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"We were so very happy to dine at Tramaligno on 24 October, 2023. We last were here in 2015– Otto ani fa. The restaurant is so nicely decorated, and the food is outstanding. Even better than what we had the last time we were in Italy, We tried the polenta frita con fegatini, polenta frita con porcini— both were so tasty, crisp, well presented. Also tried lamprodotto; one with tomato based sauce, ant the other incorporated fresh cabbage which is in season. I preferred the one with cabbage, in fact I would return there just for that dish, it is so delicious. We also enjoyed a typical tomato and bread soup which was most enjoyable.Also we had a ravioli with truffle sauce, pici alla nana (duck), and pasta with a chianina ragu. We ate everything and enjoyed every bite. Pastas were cooked perfectly al dente, sauces were absolutely delicious. We had 2 house wines; one a Syrah, the other a Chianti. Both were excellent choices, and they have a very nice list of wine offerings in addition. The Tramaligno has a focus on local producers, special producers, and seasonal produce. We have eaten at many places in the area from Regello to San Gimignano, to Volterra, to Arezzo, to Loro Ciuffena, etc., inToscana. This is by far the top of our list. Better than all the other places in Val d’Arno. We wish we could live closer so we could dine there more often. It will always be a special place in our memories. In the photo below, I apologize that I only remembered to take a photo after we had begun eating. We were so focused on the food and flavors, photos were an after-thought."