Pizza 90 - Geislingen an der Steige (menu)

Address: Eberhardstraße 60, Geislingen an der Steige, Germany

Dishes: 35

Reviews: 0

Menu - 35 options

All prices are estimates.

Pakora

Pakora: Deep-fried fritters made with spiced gram flour batter, enveloping a mix of vegetables or meat, crispy and deliciously savory.

Chapati

Flat, unleavened Indian bread made from whole wheat flour, cooked on a skillet until lightly browned and soft.

Calzone

A folded pizza filled with cheese, tomato sauce, and a variety of meats or vegetables, baked until golden.

Carbonara

A classic Italian pasta dish with creamy egg sauce, pancetta, Parmesan, and a touch of black pepper.

Alla Panna

Creamy pasta dish with a rich sauce, often featuring mushrooms, ham, or peas for extra flavor.

Cordon Bleu

Breaded chicken breast stuffed with ham and cheese, served with a creamy sauce.

Gulab Jamun

Sweet, syrup-soaked milk dumplings; soft, spongy, and a classic Indian dessert delight.

Cheeseburger

Juicy beef patty with fresh lettuce, tomato, pickles, and melted cheese, all packed in a soft burger bun.

Aglio E Olio

Spaghetti with garlic, olive oil, and chili peppers, creating a simple, flavorful Italian dish.

Mexican Pizza

A crispy tortilla topped with seasoned beef, refried beans, cheese, and pico de gallo.

Address

Amenities

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Alte Post

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"Bad service for a place they want to be!In spite of a table reservation, we had to wait 25 minutes at the counter immediately after the entrance door. Therefore it was always sensitive cold u uncomfortable. We didn't get drinks there, weren't noticed and there was no word of apology. We were finally set to a table on the still dirty dishes and unfortunately a tablecloth with several large spots was thought to us. After dinner, the empty glasses were cleared to us because, according to the operation, they just fit into the dishwasher. At the counter were surely the next guests for our table and we paid! A disappointing evening for our guests! Never again!"

Latino

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"the latino has been an institution in the Italian cuisine for decades and for me the best Ristorante/Pizzeria in the hostages blessed with several really good Italians. I grew up with eating so to speak.The most important - eating: from the antipasti, pasta, pizza and many other Italian specialties, everything always excellent. from taste to quality (you can also convince yourself in the unprepared condition of the quality of fish, meat and everything else), the plentiful portions to the very, very real preisen. Just great. The latino is known especially for the many fish and seafood specialties in all variations. of grilled over pasta, pizza or also (for me always a favorit) in white wine or tomato sauce with the delicious pizzabrot. it is always worth a look at the fishing board and of course the tagscard, as the team understands it again and again to get great and fancy things about the suppliers. the great wine card should also be mentioned. who is not a real one should simply recommend a wein to eat selected from the team. My recommendations: bruschetta di cetara (appearance - bruschetta with sardellen from Cetara)Spaghetti amalfi (a huge spaghetti with great fresh seafood generations, therefore also changing toy on the teller, depending on availability)As already said, it is always worth a look at the daily map (evenly looked: today for example, great always friendly, courteous, fast and well informed. if possible, always satisfying and asking about everyone will be given away.Ambiente: situated in a former German brewery restaurant, the ambiente is more rustic and cozy. not on the most modern stand, but always picobello clean. I don't mind that in the least, quite the opposite. If you're looking for an overpriced, arrogant edelite with a high-gloss gas room, it's wrong here. who, on the other hand, is looking for a great meal, has to offer a visit to the latino definitiw!"

Antica Roma

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"we were here for two in the afternoon. the service was very accommodating, the food selection large and the prices ok. the swirl roast was exactly right: delicate and pink, the self-made pommes frises super delicious. also the salmon in white wine sauce convinced. the beilagensalat was fresh and the vinegar oil dressing was pleasant. only the rolls would have been served for salad. the dessert card is quite small. the ice cream was good."

Braustuble Zum Deutschen Kaiser

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"very good Swabian cuisine, where price performance is still true.To the rich offer of the normal card just a great selection of spade dishes. the steak of the ochs with spatula was superior, on the point fried as desired and great dressed with sage and basilikum and a great congnacjus (or was’s whiskey? ). but also the criminal fleas were great to the spargel. and the carving was extremely tasty, fried in butter, and no fritusen-Verunglivaccination.All in all recommended.And the personal friendly, and fast and the chef can also look at the guests and answer friendly and ask. and we are not only happy with the masters, but also with us Newbies.D"

Pizzeria Europa

➤ Stuttgarter Straße 119, 73312, Geislingen an der Steige, Germany

Pizza • Fisch • Europäisch • Griechisch

"We came here with our family from Geislingen just before New year and I have to say the whole dining experience was excellent. We all shared a starter of olives peppers and a beautiful dip. Followed by one of the nicest pizza I have ever tasted. The base was cooked to perfection and it was so tasty and fresh. The portion sizes were very good for the price and a lovely gentleman called Macki looked after us we during our visit. The menu is very good from pizza to pasta and some lovely desserts. Can’t wait till June for our next visit keep up the great work Thank you."

Pizza 90 - Menu