Pizzeria Da Antonio

Hohenzollernstraße 37, 67063, Speyer, Germany

🛍 Käse, Pizza, Pasta, Fleisch

4.4 💬 1877 Reviews
Pizzeria Da Antonio

Phone: +49621525373

Address: Hohenzollernstraße 37, 67063, Speyer, Germany

City: Speyer

Menu Dishes: 14

Reviews: 1877

Website: https://www.pizza.de

"I met with a friend who stayed in a hotel without restaurant, so we looked for a place to dinner. it was on a Monday, a day many restaurants are traditionally closed in Germany. neither of us was. familiar with the opposite, so we left on google maps to find the place. we would never have thought to find such a nice pizza place in a quiet residential area next to the sick house, and we had a perfect night. so great! the place is cozy and was well packed around 19 o'clock. not sure if it is the sam all night, but if such a table reserve could be a good idea. the servicemen were very friendly and so was the atmosphere of the place. the pizza and the salad we had were great and very tasty. definitiw very good value for money."

Full menu - 14 options

All prices are estimates on menu.

Salads

Pizza

Main Courses

Pasta

Dessert

Schnitzel

Salate

Tortellini

Frieder Frieder

artichokes have missed for the second time and every time it costs extra.

Address

Show Map

Reviews

Gottfried
Gottfried

eat super delicious and hot. fast delivery. friendly staff. highly recommended!


Burghard
Burghard

super tasty eating to fair trips. super service and super performance. all they need for 5 stars.


Sigrid
Sigrid

pasta and pizza were absolutely phenomenal. super fair prices and neat portions I come back in any case. View menu


Irene
Irene

the pizzas were delicious. hot. the offered very friendly. the salate crunchy and fresh. Thank you again.


Margot
Margot

impossible! garnel were not destroyed. cordon bleu was almost inedible. also the ham and the cheese was placed on the carving and not inside. pommes were just in the frame. we will not order


Margarete
Margarete

absolutely top: super slim delivery, very friendly offer crisp fresh, tasty side salad! I had imagined that meat-scoring differently. most like panade, I didn't! was already very late, so I don't want to complain! View menu


Kevin
Kevin

space sits approx. 30 people inside with 4 small tables, a round table and a stand table. bathroom is immaculate, seemed to be refurbished. the interior is comfortable but would benefit from an upgrade. looks like Grandma chair/Fabric. pizza was amazing. the crust was. just perfect stiff....they make pizza like their no ones.


Dorothea
Dorothea

space for approx. 30 people with 4 small tables, a round table and a cabin table. the bathroom is immaculate, seemed to be newly renovated. the interior is comfortable but would benefit from an upgrade. looks like omas chair / fabric. pizza was amazing. the crust was just perfect stiff... they make pizza like nobody's concerned.


Nina
Nina

I met with a friend who stayed in a hotel without restaurant, so we looked for a place to dinner. it was on a Monday, a day many restaurants are traditionally closed in Germany. neither of us was. familiar with the opposite, so we left on google maps to find the place. we would never have thought to find such a nice pizza place in a quiet residential area next to the sick house, and we had a perfect night. so great! the place is cozy and was well packed around 19 o'clock. not sure if it is the sam all night, but if such a table reserve could be a good idea. the servicemen were very friendly and so was the atmosphere of the place. the pizza and the salad we had were great and very tasty. defi... View menu

Speyer

Speyer

Speyer, a historic city on the Rhine, is known for its Romanesque cathedral. Typical dishes include Saumagen, a local stuffed pig stomach, and Riesling wine from nearby vineyards.

Categories

  • Käse A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time. View menu
  • Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite.
  • Fleisch Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience.

Amenities

  • Mitnahme
  • Lieferung
  • menu
  • Fernsehen
  • menu
  • Sitzplätze

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"I am not a pingelier visitor and certainly not sensitive, but that was one of the worst restaurant visits I have ever experienced. even if only of very short duration. we were on the way to 5 in speyer and 2 of us had the slemmer block. we had previously looked at what there are in speyer on restaurant options and then decided to la luna. that is the 2nd year that we use the block and so far it has always worked completely without any problems - even without a reservation. from the outside, the la luna made a very nice impression, if we were not sure whether it was made, because it is in the backyard and you only see a sushi shop from the front. when we entered the restaurant, the wed has stopped us with a hand held up and waited. We have, of course, also succeeded. Although this was not really full locally, he has pushed us two smaller tables together and left us outside beside the fountain. the terrace is okay, more but not. when the service came, the fun went off, and she handed us the menus. we told her that we had the slemmer block and tilted her mood. in the way they murmured something from 'they had to book with us before', as far as so good. 5 minutes later, he said that we were going to the table: "we don't take a slemmer block. they should have booked with us in advance. we don't take it off." we have also taken this, even though we were unable to understand the argumentation. He wants to be reserved - but not to say that you have the block - and if you come and have the block, it's okay. but not without reservation. he then left us alone to advise us. what we did. However, after 5 minutes he was right back and instead of letting it be good, he had to ride on the thema again. at this time we had decided to stay as a group and simply accept it. Finally we wanted to have a nice evening and it was only about 1 main dish. tja, who would then discuss that he could understand our opinion, but that that would be his, and that he would like to be consciously in his restaurant and not to "cheap". At some point, a discussion was created, because it became increasingly unofficial and had absolutely lost itself in the dead. he was not in a position to conduct a factual discussion and has also addressed us personally. we should've been studying decent, we could understand. he thinks only as a businessman and the slinger block is damaging to him, he only makes losses. that he has been there for 4 years, then had a light thread in taste. this year would be the last and they would stand out. After we were allowed to listen to other unharmed talks and we had no more pleasure to let ourselves be fooled by the side, we finally left. the complete local has got the situation and a table has even explicitly addressed us what would have been going on. in short form, they then got a summary. we have rarely felt uncomfortable in a local. worse still is that one is treated so from above only on the basis of a hammer block. the wet had to miss 150-200 euro this evening - quite contrary to his assumption, he would make losses and we would just eat cheap. it was only about approx. 10 euro, to a main dish. also: all 5 are fully employed and we were all dressed a little better because we knew we wanted to go away together. I can't evaluate it, but we'll never have a look at it again. very sad that you have to behave with your guests, and to judge them, the restaurant does not seem to be so badly visited because of the slinger block. the owner should think about whether it has not caused others. because with this kind he is driving the runnership. the senses of the slemmerblock is to visit new restaurants and to find new favourites. that has been so often gone and we have always been glad that we have been made aware of this locally. otherwise we would never have seen/seeded/tested. in the connection we have landed in the "flaming star" - without a slemmer block. And we had another super evening, which of course had its running gag. at least this had his good one."