Pizzeria de la Garde

A very warm place. The staff is very welcoming. The plates are generous and everything is very good. A good address also to eat pizza or to buy to take a little excited away from the city's tumult halfway between the city and the calanques

we were working in la ciotat for over a month at the refit of the boat, so we use to lunch at the place I tell them that the place is really good excellent meal very friendly and respectful coworkers I will recommend to everyone. to stop la ciotat by. sure, I will be back for the platte de jour good selection of meals. good work.

Present for a birthday, we had a chosen menu in advance: 1 pizza for 4 incoming and a dish for choice between lasagne or Milanese escalope. I don't have to say it's a copious one, a copious one. Pizzas are good and well garnished. For my part, I chose the lasagna. Very good, tomato sauce and abundant bechamel This restaurant is worth a good meal to test the map. View menu

familiar atmosphere in pizza restaurant near the old harbour. the pizza tasted good, but if they were looking for a fine and slender Italian style pizza, they could be disappointed. the pizzas here were massive with thick layers of cheese and other ingredients....Not as I like pizzas. but the products were fresh and they used a good wood stove. prices start at €14.

A nice atmosphere (tall room, grey rustic stone wall, wood stove, cracking fire) and very large meals. We had a green salad as starter (3.50 Euros) which was large in a soup plate, fresh tomatoes and a good mustard sauce. The Pizzas from the wood stove were very nice, but too big with plenty 'topping '. Pizzaiolo could be observed preparing. Most of the people were locals who eat there. Only the TV 's showing a football match was annoying.

a beautiful atmosphere (small room, gray rustic stone wall, wood stove, crisp fire) and very large meal times. we had a green salate as starter (3,50 euro,) which was large in a suppening plate, fresh tomato and a good senf sauce. the pizzas from the wood were very nice, but too big with a lot of topping. pizzaiolo could be observed during preparation. most people were natives eating there. only the TV show who shows a football match was annoying. View menu

visited restaurant on the basis of reviews on travel advisors. the first impression was goid and the prices par for the curs. my daughter and I ordered 2 pizza mins was fine, but extremely cheese heavy. my daughters were burned, the bottom was black. when I complained. the cook came out of the kitchen to make a piece of pizza that was not burned and said quite rude in French. they still accused me of the pizza, but then I just wanted to go. no good experience.

A marvel! I finally found the pizzeria that made me vibrate! An exceptional reception of all the staff who will fold in 4 if necessary. The bosses are like these hot and super nice places even in precipitation. It's worth noting that it's rare! What about pizza? a leg like I like them thick enough with very generous and greedy trims. The tomato base is cooked, a real treat. Ask the chef for your pizza or a speciality and the trip is guaranteed! A pure happiness I recommend

Visited restaurant on the basis of the reviews on trip advisor. Initial impression was goid and prices par for the course. My daughter and i ordered 2 pizzas mine was fine but extremely cheese heavy. My daughters was burnt- underside was black. When i complained the chef came out of the kitchen brandishing a slice of the pizza that wasnt burnt and said something quite rude in french. They still charged me for the pizza but by then i simply wanted to leave. Not a good experience. View menu