Phone: (+39)0521881264
Address: Strada Val Parma 209 Beduzzo, 43021 Italia, Corniglio, Italy
City: Corniglio
Dishes: 13
Reviews: 328
"We were looking for a place towards the mountains to have a lunch break with French and Indian friends, to let them taste Emilian delicacies... I discovered this small (but not too small! family-run restaurant by chance. By all accounts it was a perfect lunch!!! We ate delicious appetizers (cake and fried polenta, croutons and bruschetta and really delicious first courses (tortelli with herbs, pumpkin and beetroot, tagliatelle with mushrooms, gnocchi, etc. all rigorously handmade, and you could feel it! Finally, the majority took a mouth-watering tiramisu! All really delicious and served with kindness, sympathy and professionalism !! We will definitely be back, especially if we want to eat very well and make a good impression with friends who come from far away! Ps in the picture my fantastic trio of tortelli!"
Menu - 13 options
All prices are estimates.
Taljinder
This resturant is front of my house their pizza was very delicious
Address
Reviews
Andrea
We stopped to eat pizza... a clean and well-kept place, friendly staff, ok pizza and very reasonable prices.
Simone
Nice family owned restaurant and pizzeria, with traditional and revisited recipes. Realy De IMHO. Kind and nice staff, cheap prices (I got 3 courses with a glass of wine for 26€
Laura
All excellent and genuine dishes. Very good cappelletti and excellent gnocchi with truly exceptional pesto. Good cold cuts and tasty pieces of fried polenta. The baked tip with perfect potatoes was also very tender and good. Then we enter my favorite area ... Sweets. We have chosen a slice of tart that is excellent both as pasta and as a jam, I think this housewife too. The white chocolate mousse with strawberries is also very good. To see the site you see the great creation of the daughter. .. the cakes garnished with each decoration are truly works of art. Next time I won't pass up the opportunity to pick one to take home. Then last but not least the really nice and professional lady and t...
Dodò
We were looking for a place towards the mountains to have a lunch break with French and Indian friends, to let them taste Emilian delicacies... I discovered this small (but not too small! family-run restaurant by chance. By all accounts it was a perfect lunch!!! We ate delicious appetizers (cake and fried polenta, croutons and bruschetta and really delicious first courses (tortelli with herbs, pumpkin and beetroot, tagliatelle with mushrooms, gnocchi, etc. all rigorously handmade, and you could feel it! Finally, the majority took a mouth-watering tiramisu! All really delicious and served with kindness, sympathy and professionalism !! We will definitely be back, especially if we want to eat v...
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