La Ferme De Reberty

Le Village De Reberty, 73440, Saint-Martin-de-Belleville, France

🛍 Steak, Italien, Français, Chocolat

4.5 💬 6391 Reviews
La Ferme De Reberty

Phone: +33479007701,+33890719970,+33890719682

Address: Le Village De Reberty, 73440, Saint-Martin-de-Belleville, France

City: Saint-Martin-de-Belleville

Menu Dishes: 4

Reviews: 6391

Website: http://lafermedereberty.com/

"in December then in January and finally in March .... our table in the sun around 14:00 the farm. always a lot of world but the staff is friendly and we find a place for dishes .... pleasures from beginning to end haste to come back as soon as the snow returns"

Full menu - 4 options

All prices are estimates on menu.

Steaks

Salads

Burger

Ibagnez Ibagnez

By far one of the best restaurants in the 3 valleys. Everything is great.

Address

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Reviews

User
User

very good reception throughout our ski week. very nice sunny terrace, smiling welcome and good dishes! our qg to reberty


User
User

excellent restaurant, delicious and very generous. very helpful and very friendly staff! The perfect recipe for a good time!


User
User

Great restaurant! We ate our ski week. varied choice, fresh products, pleasant staff in a charming mountain setting. It's better to book. View menu


User
User

We ate 3 times in the week of our vacation in this restaurant. one evening and two lunches on terrace.service pro .plats well present and good. ratio qualite interessant prices for a ski resort


geoffrey
geoffrey

We had reserved a table for 8 people, meal with friends, everything was absolutely perfect from the aperitif to the dessert the waitress was super friendly and very professional I highly recommend this restaurant.


Nick
Nick

Great place to eat in Reberty. Very family friendly and great for large groups we were 14 (but you’ll need to book well ahead). Delicious food, great service (Sally, the owner is super helpful). Make sure you leave space for pudding! View menu


Jeff
Jeff

Rien ne change toujours top, mais au file des années ont aimerait peut être un peu de surprises , un poil de changement, comme on dit on change pas une équipe qui gagne donc...... Service toujours top, rapide efficace. Je recommandes.


djune
djune

Au top !!!!! Repas traditionnel parfait Un bar avec une ambiance géniale !!! Un service et un accueil à très grande hauteur Une élixir à tomber ! Clin d œil au patron à Lea et Kilian et à tous et GRAND MERCI pour leur accueil et sympathie Ne changez rien


User
User

in December then in January and finally in March .... our table in the sun around 14:00 the farm. always a lot of world but the staff is friendly and we find a place for dishes .... pleasures from beginning to end haste to come back as soon as the snow returns View menu

Categories

  • Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience.
  • Italien Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito! View menu
  • Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
  • Chocolat Decadent chocolate treats crafted with rich, high-quality cocoa. Indulge in an array of offerings from silky mousses to molten lava cakes, each designed to captivate your senses and satisfy your sweet cravings.

Amenities

  • Café
  • Wi-fi
  • menu
  • Sièges
  • menu
  • Terrasse

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"This restaurant is one of Val Thorens best kept secrets. Inside there is a gorgeous wine shop bursting with French wines at every price point and style imaginable. There are lovely tables for inside dining, but in sunny ski weather, the terrace right on the...snow is the perfect place to lunch apres-ski. The menu is not large, but don’t let that put you off. The dishes we had were extraordinary. And of an unexpectedly high standard. The frois gras for entree was served with steaming hot bread and a toasted brioche bun. Teamed with the rich but light frois gras, it was a taste sensation. We ate it slowly. The wines by the glass were excellent and we enjoyed a champagne with the entree. For main, the fish was an incredible dish. The fish melted in the mouth and was topped with a slightly Asian style sauce and sat on an ultra light bed of what may have been mashed parsnip and a few vegetables. Heaven. One of the best fish dishes I’ve ever eaten in France. That good. My friend had the beef tartare which was also elegantly presented and a taste sensation with just enough spice, egg and texture. Sitting in the sun watching the skiers, it was the kind of meal dreams are made of. We should have had dessert given how amazing the food was but instead settled on the white hot chocolate made with almond milk. Again a culinary delight pushing boundaries. Can’t wait to eat here again next season."