Re-brots - Menu

I loved it. real food and quality. the best cheese cake I've ever tasted

small rations, and I think a fairly high price for the raw materials of the dishes.

I was recommended by a co-worker and has been a successful. interesting letter, careful presentation and tasty result! View menu

cozy next to the beach. we ate croquettes and meloso rice with shrimp, very rich. high price, but logical for the location.

used to always find the same menu, the same dishes, etc. etc. this restaurant offers a different cuisine. original, different. of little amount that if... but of great flavor. a little expensive... but it's a restaurant that you should try. the final experience is very good and even more at night.

the place is very good, the best service. dishes are very good and surprising. Although I realized that I hadn't bitten, so I couldn't ask for one of those tacos and they served me one that had spicy. the best dish, the acorn ham table. Beat the tombstone! price: 50 € per person. ratio quality correct price. View menu

a privilege to count in portinax with such a special and beautiful place in its simplicity. where they put affection and detail both in so dishes, as in the atmosphere of such a cozy place. the cuisine it offers is an exquisite fusion of the cuisine of the land with Asian nuances, which turns out to be a delight for the palate. a place where I will always want to go back

high kitchen in a luxury place. good product and kitchen very well executed. Exquisite flavor combinations. asparagus ceviche, veal carrills and burger(the bread-free order) maybe the reasons a little small but you have to enjoy quality and not quantity. the right price to be ibiza. I don't give him five stars because they don't have the detail of offering them a little snack and the second took something more than expected. the cook looks like it's formed between some great cook or cooking school

without a doubt is a true ibicenic restaurant. a very successful space in its interior design and a terrace also exceptional, with some olive centenary that whispers in your ear while enjoying the pleasure of the good table. their owner and their cooking team are very dignified in the savoir faire de so products successful touches of good technique that adorn the most faithful tradition of recipes such as roast lamb: extraordinary! garliced prices, precise for the purchasing level of most of the customers who visit the island. if you go to ibiza you are almost obliged to approach, because the good yantarn is joined by one of the most beautiful areas of the island. I can't hide it. I've misse... View menu