Restaurant l'Antigu

51 rue Borgo, 20137, Porto-Vecchio, Corsica, France

🛍 Poisson, Français, Européen, Fruit De Mer

4 💬 8074 Reviews
Restaurant l'Antigu

Phone: +33495703933,+33890719947,+33890718832

Address: 51 rue Borgo, 20137, Porto-Vecchio, Corsica, France

City: Porto-Vecchio

Dishes: 9

Reviews: 8074

Website: http://www.facebook.com/RestaurantAntigu

"beautiful terrace, we liked to come and eat in this restaurant with relation quality perfect price. We ordered the honey pork with its potatoes, beautiful! a lot of taste, a generous portion, a party! the tiramisu chestnut is as excellent as too soft for me, it remains no less good. Be careful if I reduce the sugar in your desserts."

Menu - 9 options

All prices are estimates.

Libbie Libbie

A very good table report quality price very good and very good. Bravo to the whole team.

Address

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Reviews

Benjamin
Benjamin

At the top very beautiful frame, very good dishes and impeccable service, go the eyes closed!


Josephine
Josephine

Let's go from time to time! Never disappointed! replica and quality meals! Very good service!


Charlotte
Charlotte

Top cuisine and service, brocciu lamb and gamba risotto succulents. A little too high. Amazing view of the bay.


Benjamin
Benjamin

Very nice restaurant in the citadel of porto-vecchio with this terrace that overlooks the port, service very well and we recommend the risotto to the gambas.


angelina
angelina

A pretty chic sublime setting, nice waitresses without the too much stifling side, I recommend desserts, Le Paris porto vecchio as well as that at the Rhubarbe are exceptional, a real good address!


Wayne
Wayne

Served at normal pace, waitresses were very kind, dishes and desserts were excellent choices and Harmony of products was well associated. I really recommend to do on Porto-Vecchio. I recommend Le Veau and Lamb for the dish and for the dessert La Figue and Le Café.


Lavina
Lavina

Very good cooking, the octopus is top, however, the meal for children is super expensive, 15 euros le.plat for a small piece of fish and either a crushed potato or pasta, 10-year-old granddaughter was still hungry. If the child wants a syrup and a dessert c is more.


Lavina
Lavina

It’s a shovel of restoration, each plate marvels our taste buds, the card is balanced with revisited specialties with a lot of talent and success, as for desserts they are irresistible. The reception and the framework complete the whole. From our island tour it’s really our heartfelt Georges “Culinary advisor”


Francesca
Francesca

beautiful terrace, we liked to come and eat in this restaurant with relation quality perfect price. We ordered the honey pork with its potatoes, beautiful! a lot of taste, a generous portion, a party! the tiramisu chestnut is as excellent as too soft for me, it remains no less good. Be careful if I reduce the sugar in your desserts.

Categories

  • Poisson Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
  • Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
  • Européen Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
  • Fruit De Mer Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!

Amenities

  • Sièges
  • Terrasse
  • Réservations
  • Climatisation

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