Rive Gauche - Menu

1 r. du Fort, 78200 Mantes-la-Jolie, France

🛍 Gourmet, Français, Boissons, Végétarien

4 💬 3879 Reviews
Rive Gauche

Phone: +33130923016

Address: 1 r. du Fort, 78200 Mantes-la-Jolie, France

City: Mantes-la-Jolie

Menu Dishes: 15

Reviews: 3879

Website: https://lafourchette.com

"Upscale restaurant compared to others in Mantes. The menu and dishes are very good, as is the service, all in an intimate and warm setting. The prices are, however, quite high compared to the quality offered, compared for example to the Vieux Pêcheur in Limay. Food: 4 Service: 5 Atmosphere: 5"

Stéphanie Stéphanie

Very good and very pleasant waitress Service: Dine in Meal type: Dinner Price per person: €50–60 Food: 5 Service: 5 Atmosphere: 5

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Reviews

Michelle
Michelle

a restaurant that deserves its place in guide michelin. wonderful dame host. for those who travel on a river cruise, the rive gauche is a must!


Matthew
Matthew

We were on a River Cruise and just happened to be docked in the Town of Montes La JolieWe were out walking in the afternoon and saw the restaurant.


Thierry
Thierry

Super friendly and great food Service: Dine in Meal type: Lunch Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Saint Jacques Poêlées View menu


NM
NM

Delicious, refined cuisine, a pleasant atmosphere and incredible service. A waitress of incredible kindness, smiling, friendly. Thank you for this moment! Food: 5 Service: 5 Atmosphere: 5


Jocelyne
Jocelyne

It’s perfect on every level! Jocelyne and Patrick Service: Dine in Meal type: Dinner Price per person: €100+ Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Saint Jacques Poêlées, Dos de Cabillaud, Mille-feuilles de Foie Gras


BESTANDJI
BESTANDJI

The cuisine of this restaurant is refined. The waitress is friendly and smiling. I recommend this restaurant. Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Saint Jacques Poêlées View menu


Johanna
Johanna

We were 4 people with a stroller, the young woman who served us was incredibly kind, polite and caring. In addition, the cuisine is excellent whatever the dish, from starter to dessert everything was quality. Service: Dine in Meal type: Dinner Price per person: €60–70


Trang
Trang

sent into the restaurant with great expectations, on some drinks with desert. unfortunately we were presented with the most unfavorable service and the hospitality of the patron. go to this restaurant only if you are ready to put in one position. suitable in concentration camps.


Ben
Ben

Upscale restaurant compared to others in Mantes. The menu and dishes are very good, as is the service, all in an intimate and warm setting. The prices are, however, quite high compared to the quality offered, compared for example to the Vieux Pêcheur in Limay. Food: 4 Service: 5 Atmosphere: 5 View menu

Categories

  • Gourmet Gourmet: Experience a symphony of flavors with our meticulously crafted dishes, featuring premium ingredients and innovative culinary techniques, designed to delight the most discerning palates. Indulge in an extraordinary dining journey.
  • Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit! View menu
  • Boissons Quench your thirst with our refreshing selection of drinks, from hand-crafted cocktails and fine wines to non-alcoholic delights, including sodas, juices, and expertly brewed coffee and tea. Perfect complements to your meal!
  • Végétarien Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.

Amenities

  • Sièges
  • Mastercard
  • menu
  • Carte Visa
  • menu
  • Romantique

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"the concept makes it salty in advance when you learn a little bit before you put your feet there. and the result in the end, after a lunch at the villa is very positive. the buffet at will served on the noon for 15 euros is very complete and pleasant. with fresh seafood, such as groves, shrimps, peat, knives, but also charcuterie with sausage cut into slices, ham slices, rillettes, pickles, olives, and salmon sushi, various makis (clam-plate, salmon, california) It could also be cooked, and it is also the speciality of the villa, meat brochettes or zucchini, frog thighs, fish, molds, shrimps, knives, black mushrooms, Chinese noodles, vegetables (choux, carrot) with several grilled sauces (beurre, garlic, parsley or olive oil, basil, garlic the cooked kitchen in front of us or then we can later bring our plate with the cooked, grilled elements. the day I went there, early July 2017 in the week, there were no beef- cheese brochettes while I thought there would be, but no big deal. the various things are renewed as usual and one can ask if one wishes some dishes. I had no “dad” on me. I had also noticed a “newness” with beef rib at 50€ I think.I had eaten very well and the service had been very smiling and effective (especially a young blonde lady and an Asian employee). To finish, you could choose cheese (several choices on a small tray) and various desserts with apple pie, clafoutis, flans, coconut doughs, fruit salad, litchis, but also ice with a dozen perfumes, haribo candies like coca, bananas, crocodiles, egg with a dish. €550, €550, €750, €550, €550, €550, €550, €550, €550, €550, €550, €550, €550, €550, €550, €950, €950, €950, the decor is pleasant with in particular a well maintained and clean aquarium. I think the evening formula offers oysters and must be more expensive (25€ it seems to me). but already, the one proposed at noon is very complete and for 15 euros (except Sunday and holidays), it is a good deal."