Rossosiena Vino E Cucina

we've been there with friends a lot. the kitchen is uplifted, therefore also not so cheap, but very tasty. the service is friendly and you can talk well: it is not so loud. I'd like to go back here.

we were on June 24th at 5 among friends to dinner in Rossosiena.There were different Italian specialities (see pictures) and a fine merlot from Veneto.Since we were invited, I don't know the prices.We can recommend it all around. everything was best

this restaurant was a real heavenly experience! appetizers, first and second exceptional; also custom aperitifs from the very fresh and pleasant local to the palate! very kind and friendly staff, can make you feel at home! what to say then of the small class details that the hostess added in the ladies' toilets: Moisturizing creams and hair styling products, remarkable! it was a real pleasure and will definitely return!

the rs is a great restaurant with a high grace and a great summer terrace.The service is attentive and very friendly.The foods are worth their price and taste excellent variation.In addition to the orientation of the menu there is a daily menu as well as various recommendations from the kitchen that you should consider.In the rs you can order wonderful pizza and pasta meat as well. the delicious salads with thunfish or salmon fillet are also highly recommended.

mixed appetizer plate, very large, very good seaweed with risotto or pizza with truffles, self-made cassata with excellent white wine. all in all impeccable, no doubt one of the best Italians in Berlin.Appropriately reserved ambiente, friendly service, however, one on the table forgotten (birth round). he got his pizza only when all the others were almost finished with the lead. can happen, however, it was quite nonchalantly passed away. here would have been a little more effort around the gas.

top quality ingredients, selected with an expert eye from the different Italian regions, from oil to cheese, capers, olives. the menu also contains the best of what Italian cuisine can offer, both of fish and meat. appetizers are also a delight to see how all dishes prepared with great care and attention to detail. Also the selection of wines is extremely cared for, the environment is elegant, very welcoming and the owners and chef make you feel at home. a must for those who love Italian cuisine!

the Italian is a bit more expensive, which is probably the district. the quality of eating was very good, all fresh. beautiful tables, nice furniture. what disturbed us during the visit was the service. that was uncharmant, little friendly. for example, we had the noodles from the keseleib, which are prepared at the table with a lot of tamtam. at all other tables this happened for the guests, with us it happened to be behind without announcing and we only got it through applause. extremely rude. I'm not sure we'll be back. small steps at the entrance.

so far we have liked to go to special occasions. in the last couple of paintings, the quality has been a bit worse from time to time. now, last time, then the crowning: visit the week earlier in the afternoon, only a few guests. can happen. After we were looking for a table, we got the menus wordless over the table. no greeting. nothing! the order was forced to us after we said within 2 minutes that we need a moment. eating was already much better! the homemade pasta dish was noticed that only the ingredients were put together in the house (according to definition, is not self-made). in the case of payment, the invoice amount had to be fixed, as was the case before. the waiter has not apolog...

for more than a year we now visit the rossosiena regularly, at least once a week. we have never been disappointed, although we are critical and regularly eat in italia. even at full house (e.g. christmas) the quality is correct. owners salvatore and his family and employees run the restaurant with passion and professionalism. an experienced gastronomic of the "old school", as you wish it to be a more demanding guest. nothing can be good enough, everything must be right. he also manages many products by hand at selected suppliers and also drives further routes. it is offered the authentic Italian cuisine, with some specialities of certain regions. a map and season map with something more unus...