Rußwurmhaus - Menu

Eichenforstgäßchen 14, 92224, Amberg, Germany

🛍 Kaffee, Deutsch, Eiscreme, Europäisch

4.2 💬 3622 Reviews
Rußwurmhaus

Phone: +49962121316

Address: Eichenforstgäßchen 14, 92224, Amberg, Germany

City: Amberg

Dishes: 27

Reviews: 3622

Website: http://www.russwurmhaus-amberg.de/

"We've been living in Amberg for months and just now discovered this place; so happy we did. We walked past it a couple times before COVID, but there was never anyone outside probably too chilly at that time. On a friend's recommendation we decided...to try it and we loved it! I saw someone else's post that the staff does not speak any English; we didn't find that to be true! They are probably as good at speaking English as we are at speaking Deutsche, but together it's not difficult to communicate. It's true that there were no menus in English, but easy to translate or interpret. They have a full bar AND THE HAVE REAL ICE! Most European bars and restaurants are very conservative with their ice giving you sometimes ONE ice cube! My request for a liqueur with ice was delivered with crushed ice just like in the states! My husband had a steak that was smothered in crispy onion skins and fries. I had a schnitzel with spaetzle. Both were great, and we found Russwurmhaus to be a bit more pricefriendly than some of our other favorites. We loved their outside seatingpatiobeer garden I kind of hate the term beer garden when they have a full bar and serve much more than beer!. When the sun sets they place bottles with LED lighting on each table to create a candlelight ambiance in this off the beaten path location. It's right on the Vils river and a bit more isolated than many local favorite dining establishments. We did not go inside so I can only review the outside dining experience. The wait staff was extremely accommodating. We have already made reservations to return; it's now a local favorite"

Ehsaan Ehsaan

This is a great restaurant tucked away by the western side of the church, just across the river. It has ample outdoor seating, in a beautiful setting with..

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Reviews

Marion
Marion

from a first-class economy they expect the best, lower kitchen. but here, misunderstanding. we ate 3x crust roast. what a disappointment. the sauce came out of the bag with glutamat. cruel.


Zachery
Zachery

I have eaten here a couple of times, small traditional Bavarian restaurant, no English menus and the staff don’t speak English. The food it good and well worth trying you need to go with a German speaker


Alonso
Alonso

The house itself is a beautiful example of old Amberg. The meals are well prepared and delicious. They pride themselves on their service and seasonal specialities. Whether you dine inside in a cozy corner or outside in the lively square you will enjoy this exceptional...restaurant


Frank
Frank

Their seasonal soups such as Pfifferlingen chanterelle in the summer and Kürbis pumkin creme in the fall are amazing. There main courses and sales are diverse and fresh. Topped off with beer from local brewery. One of the best restaurants in Amberg: my...wife and I are regulars there


Luz
Luz

Had dinner with colleagues, three of whom could speak German and could translate. I had a pork shoulder with crispy skin. Colleagues had rump steak with a mountain of onion rings, a liver soup and main course of schnitzel. All said good things. Desert was...a very big pannacotta with a sea of strawberries and two cups of whipped cream. Left full to bursting. No English menu..


Sylvie
Sylvie

It is already a nice, romantic walk to get there. But the place itself is even better. Great traditional food, seasonal cuisine and excellent local beers. Our seasonal special was goose breast with dumpling and Rotkraut.., and it was well prepared, although the goose itself...was a little on the overcooked side. I would make sure you make reservations, if you are with a group.of people


Jörg
Jörg

it has a very beautiful beer garden. the environment in the spatial areas is very appealing and the tables are beautifully decorated the tables are a bit close together, which is not so beautiful. the menu is very extensive and offers a lot. a offer for vegetarian is also available. the waiting time is pleasant, if not even low. the rußwurmhaus should be classified into the category steakhouse, which I do not see.


Macie
Macie

The restaurant is a bit off the beaten track, but just from the main town square. It sits on a quite small square and has ample seating outside on the square that is closed off to most traffic and offers a couple of trees...for shade. Food is slightly more expensive than in other restaurants around, but its quality, the friendly service with the owners actively involved, and the setting more than make up for this. Whenever I am in Amberg, I am heading to this place


Jackeline
Jackeline

We've been living in Amberg for months and just now discovered this place; so happy we did. We walked past it a couple times before COVID, but there was never anyone outside probably too chilly at that time. On a friend's recommendation we decided...to try it and we loved it! I saw someone else's post that the staff does not speak any English; we didn't find that to be true! They are probably as good at speaking English as we are at speaking Deutsche, but together it's not difficult to communicate. It's true that there were no menus in English, but easy to translate or interpret. They have a full bar AND THE HAVE REAL ICE! Most European bars and restaurants are very conservative with their i...

Categories

  • Kaffee Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note.
  • Deutsch Savor the rich flavors of traditional German cuisine, featuring hearty meats, tangy sauerkraut, and sumptuous sauces. Delight in authentic dishes that bring a taste of Germany to your table.
  • Eiscreme A delightful selection of creamy, handcrafted ice creams with a variety of flavors ranging from classic vanilla and chocolate to unique options like lavender honey and spicy mango, perfect for satisfying your sweet tooth.
  • Europäisch Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.

Amenities

  • Kellner
  • Terrasse
  • Sitzplätze
  • Wegbringen

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Kupferpfandl

Kupferpfandl

Herrnstr. 20, 92224 Amberg, Bavaria, Germany

Steak • Grill • Suppe • Vegetarier


"Dined here on the excuse me for my Lack of Christmas spirit but this was a woeful experience. Second time I’ve dined her (first time years ago) and it seems that the culture has change in both front and back of house. The...welcome was disjointed with no one having an idea what was really going on. We were placed on a table suitable for pax when there was only three of us. On addition the table was still full of dirty glassware and cutlery. Order was taken promptly however the motivation behind this was to get us in and get us out as it was clear we were the last check on order. Myself and mother in law ordered the onion soup (French onion soup). It’s lacked depth, and no form of alcohol passed through the stock there was a lot of residual stock transpiring through the soup, concluding that this was a synthetic stock. The crouton was minimal with very little cheese. Once cleared minutes later our steaks arrived. We ordered two fillets and one rib eye. Both fillets were very and look warm in the middle. It seems that the cook only cooked the fillets on the grill and did not pass/finished the fillets in the oven to get the appropriate temperature. To be fair to the kitchen my ribeye was cooked perfectly to medium rare and with how thick it was the fat was perfectly rendered. But my wife and mother’s fillets were still alive which again leads me to believe the the kitchen wanted to pushed these steaks through to start to enjoy there festive period. This theory was backed up when my wife who is German heard the Chef commenting to the table behind us that he was “happy to be getting out of here” on addition to this is was quite obvious by his tone and volume that he had a skinful to drink at the Yale end of the service (this could also explain poor execution of the steaks). Overall we ended up paying euros (would have been if it wasn’t for my wife’s persistence) for dishes with only one meriting the value for what it was. This venue has lost its soul and three customers. As I spent years in a Michelin background I am very sympathetic to service or food going wrong but it was crystal clear that we were a total inconvenience to the kitchen and this was reflected in the dishes which were presented."