Salazogue Bistronomie

Calle San Antonio, 3, 33080 Oviedo, Spain, 33003

🛍 Pez, Vino, Sopa, Español

3.9 💬 5381 Reviews
Salazogue Bistronomie

Phone: +34984703319

Address: Calle San Antonio, 3, 33080 Oviedo, Spain, 33003

City: Oviedo

Dishes: 25

Reviews: 5381

Website: https://salazogue.es

"I chose Salazogue because I wanted to eat something healthy and not heavy for lunch (it was 30 Celsius in August), and preferably seafood. All the dishes I ordered were delicious and fresh: tomato salad with marinated sardines, escabeche of white tuna, steamed hake with langoustine broth. Even the dessert, a coffee flan with matcha ice cream, was innovative and delicious. I highly recommend Salazogue."

Menu - 25 options

All prices are estimates.

User User

Very correct attention, close. a tosta deer meat to die.

Address

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Reviews

User
User

the service with chus and dove spectacular. super good dinner. 1000 recommended


Raúl
Raúl

Espectacular!! La merluza con panceta al carbón y fondo de Fabada es un plato memorable. Servicio y Cocina de 10.


User
User

very good attention, well presented food, interesting proposal, well elaborated and of quality. a good place in oviedo, very central.


Rebecca
Rebecca

This restaurant was quaint, the food original, creative and artistic. The service was wonderful particularly since we speak very little Spanish.


Brenda
Brenda

Very good restaurant, excellent cooking, you can choose anything off the menu and you will be happy. A bit expensive for a bib gourma.nd but no regrets!


User
User

very good choice. reduced letter, but varied. potent flavors, presentation and drop by detail. ratio quality/price very acceptable. the waiter very attentive and above all advises very well the quantities, which is to thank. I recommend it completely.


User
User

restaurant decorated with good drop. quiet and cozy. the spectacular red fruit sausage of flavor and texture. the tataki at his point. very kind the waitress, advising us at the time of deciding. good quality price. to highlight the fact that we were notified when they had a table available since the day we called was complete. a detail on your part.


User
User

very well! very attentive and friendly staff. we warned of our delay (20min) and were very understanding and friendly. local decorated with gout and very clean bathrooms. the uniformed waiters and with the mask perfectly put. generous and very well prepared dishes. the Russian saladilla with its adjoining touch and the light spicy of the wassabi very good and the lasagna a show. phenomenal!


Esmeralda
Esmeralda

I chose Salazogue because I wanted to eat something healthy and not heavy for lunch (it was 30 Celsius in August), and preferably seafood. All the dishes I ordered were delicious and fresh: tomato salad with marinated sardines, escabeche of white tuna, steamed hake with langoustine broth. Even the dessert, a coffee flan with matcha ice cream, was innovative and delicious. I highly recommend Salazogue.

Categories

  • Pez Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
  • Vino A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
  • Sopa Warm and comforting soups to nourish your soul. Choose from a variety of flavorful broths and hearty ingredients, perfect for a simple appetizer or a satisfying meal on a chilly day.
  • Español Discover the vibrant flavors of Spain with our selection of traditional dishes, from savory tapas to delicious paellas, bringing a taste of Spanish culinary artistry to your table.

Amenities

  • Wi-fi
  • Tapas
  • Terraza
  • Asientos

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"Teníamos reserva, por el teléfono y bien , la llegada fue perfecta , había mucho comensal pero un poco mal atendidos , pues no hay mucho personal , viene el dueño y dice que menú no hay que al ser festivo se les pierde porque la gente quiere cachopos , no se pero creo que es una postura por su parte un poco confusa . Sidra de Angelón la quieren fomentar pero no te escancia nadie , solamente una máquina , la cual no le saca el verdadero sabor . El revuelto de gulas y gambas estaba salado , más bien por las gulas y las gambas peladas , que ya de por sí están saladas , el huevo , más bien parecía huevina , no tenía color y estaba mal pasada estaba un poco aguada sin terminar de pasar bien.por la sartén , decorada con cuatro panes de biscotes , que estaban derretidos de tenerlos allí dentro . Chipirones fritos con dos hojas de lechuga que no estaba ni lavada , pues tenía un pequeño acompañante , estaban ricos . Por último callos les faltaban dos pes , picantinos y pegajosinos , tenían muy poco color la salsa y tenían algún hueso , que había que tener cuidado al morder , las patatas fritas , estaban saladas y venían cortadas muy largas , no les pegaban nada .El pan era malo dos rodajas de pan blanco y día de maíz , pero nada sabroso . Relación calidad precio , bastante caro , para la comida que era . Lo mejor probad y podréis comentar vuestra experiencia . Os dejo una fotos para que podáis decidir . Service: Dine in Meal type: Lunch Price per person: €40–50 Food: 3 Service: 2 Atmosphere: 5"