Sale e Pepe - Menu

I can't be disappointed in this little 18th restaurant. all their dishes are delicious and the staff is charming. prices are very reasonable.

pizzas have excellent reputation and they are good! Very nice waitress! We had a good time with my husband. only flat: damage that the terrace is so narrow.

very welcoming and elegant restaurant. truly exceptional cook, presi aperitif of burrata and two really delicious and fresh day entries:) excellent service, precise and nice. View menu

warm welcome, quick service, pasta and pizza are delicious. all in a typical Italian setting or you see the kitchen work at the bottom of the room. prices are very well suited especially given the quality.

We celebrated our son's 16-year-old dinner in this exigu but comfortable restaurant. The antipaston was good and pizzas almost like italia. It was a warm atmosphere. four admissions, four pizzas, a litre of homemade wine, water and a drink cost 125 €.

Nous avons commandé deux pizzas, le service a été rapide et nous avons rapidement compris pourquoi. Les ingrédients (de mauvaise qualité et sans goût) ont été jetés sur la pâte. La pizza n'était pas cuite, elle ne se tenait pas. Une énorme déception ! Quel dommage, on est si bien en terrasse dans le 18ème. View menu

It is an excellent neighborhood restaurant or a very good pizzeria. service is fast and efficient. prefer on Mondays and Tuesdays to not have too many people but you are to bet don't forget it. pasta "rigatoni with asparagus creme and pistachio" is a delight. Ice creams are homemade. for wine, don't hesitate to ask for advice from the waitress.

I often go to this very cozy and elegant restaurant. Today, I was there for a business lunch and I have to say that I ate as well as ever. the waitress suggested good entries and a good wine, the staff is always helpful and friendly. It's a shame to have witnessed an argument between the boss and a waitress. unhappy situation to which customers should not attend, especially if the waitress in question, was helpful and professional with us. I'm sorry to say that, but this situation led me to think a lot about the organization of the place.

I liked this little restaurant until they served me and my friend with sand pizzas (usually a not washed rocket). Or rather until they used me a second sand pizza to replace the first one (my friend was too hungry, she took her rocket and ate her sand). My replacement pizza arrived very (too) quickly: in the next two minutes. They had to have one side of it and had to say that it would do the job, that I was a grinky dirty client. I had the misfortune to eat half of it before bringing them back the second, so sandy (I specify that I had eaten the same model a week earlier, very good and not sandy, and that it must be the second time of my life that I return a dish, it is not my habit). Resul... View menu