Schlemmer Pizza - Menu

Am Heilbrunnen 146, 72766 Reutlingen, Germany

🛍 Tee, Pasta, Pizza, Nudeln

3.7 💬 1064 Reviews

Phone: +497121434643

Address: Am Heilbrunnen 146, 72766 Reutlingen, Germany

City: Reutlingen

Menu Dishes: 35

Reviews: 1064

"Hier ging so ziemlich alles schief. 19:45 bestellt und nach 2 x anrufen um 21:25 geliefert. Der Vermerk „Pizza wurde ausgeliefert“ wurde vorschnell gemacht. Pizza kalt, Salatsoße zum größten Teil in der Plastiktüte. Anscheinend hat den Fahrer sein Navi im Stich gelassen........ kein Kommentar! Wäre die Pizza warm gewesen hätte sie wahrscheinlich gut geschmeckt. 2 Sterne für eine vielleicht gut schmeckende Pizza und die Entschuldigung vom Fahrer."

Full menu - 35 options

All prices are estimates on menu.

Yves Yves

eating was really delicious, fast delivery:

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Reviews

Lorraine
Lorraine

very good quality and fast delivery so it must be


Moje
Moje

Es wurde schnell geliefert (15-20min), der Kontakt war freundlich und das Essen sehr lecker.


Lena
Lena

Indische Gerichte Pizza gut. Leider (wieder) massiv Preise erhöht. Im Restaurant wär's okay, bei nem Lieferservice sicher nicht. View menu


Christian
Christian

Habe das erste mal bestellt. Alles zur besten Zufriedenheit. Die Pizza sehr lecker, der Salat frisch und riesig ! Bestelle wieder hier


silvia
silvia

Pizza und Salat waren geschmacklich sehr gut, waren 5 Personen. Gibt nichts auszusetzen. Unser Essen haben wir selbst abgeholt, sehr guter freundlicher Service. Wir bestellen gerne wieder.


Elise
Elise

the sauce of the ordered noodles tasted acidic, as if it were tilted. smelled as a whole unpleasant and was unfortunately exactly so disposed of. the rest was okay, but it was much better. Pity! View menu


Talicus
Talicus

Sorry, aber geht gar nicht mehr. Die Lasagne bestand zur Hälfte aus billigem, fettigen Industriekäse und die Pizza schmeckt kaum besser als der Karton. Gib 1-2€ mehr aus und holt das Essen von einem guten italienischen Restaurant oder Asia Imbiss selbst ab. Mir ist jetzt noch schlecht


Iris
Iris

Das Essen ist immer sehr gut und je nach Gericht auch reichlich, Lieferung meistens im angekündigten Zeitfenster, nette Fahrer, danke dafür. Was aber gar nicht geht: trotz Aufpreis für Lieferung werden seit Novemeber 2021 noch 2 Euro Lieferkosten kassiert. Sorry aber mit uns nicht mehr.


Cornelia
Cornelia

Hier ging so ziemlich alles schief. 19:45 bestellt und nach 2 x anrufen um 21:25 geliefert. Der Vermerk „Pizza wurde ausgeliefert“ wurde vorschnell gemacht. Pizza kalt, Salatsoße zum größten Teil in der Plastiktüte. Anscheinend hat den Fahrer sein Navi im Stich gelassen........ kein Kommentar! Wäre die Pizza warm gewesen hätte sie wahrscheinlich gut geschmeckt. 2 Sterne für eine vielleicht gut schmeckende Pizza und die Entschuldigung vom Fahrer. View menu

Reutlingen

Reutlingen

Reutlingen, known for its medieval architecture, offers Swabian delights like Maultaschen and Zwiebelrostbraten, amidst scenic landscapes and a vibrant local culture.

Categories

  • Tee Explore our selection of soothing teas, offering both classic and exotic blends. Perfectly brewed to awaken your senses, indulge in our range for a moment of tranquility and flavor in every sip.
  • Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite. View menu
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Nudeln Savor a variety of noodle dishes, cooked to perfection with authentic flavors and rich, savory broths. From spicy and tangy to mild and fragrant, our noodle offerings promise a delightful culinary adventure for every palate.

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Trattoria Mare E Monti

Trattoria Mare E Monti

Bismarckstraße 32, 72764 Reutlingen, Germany, Germany

Menu • Pizza • Pasta • Mexikanisch • Italienisch


"The “Mare e Monti” is located a short distance from the centre of the eastern town of Reutlingen. The surrounding old town villas and nobler new residential areas are home to a variety of customers to run a restaurant. In summer, people with a glass of Prosecco stand out regularly and wait until a table becomes free. We were looking for a restaurant for the last dinner of our Italian course, so I came back for a year. Ambience Cleanliness The ambience corresponds to the normal average of a Trattoria. Clear terrace with sun protection, not overly decorated, but comfortably embedded between the houses. The interior looks rustic with lots of wood, divided and different rooms. Also here no excessive decoration, but fabric tablecloths, napkins and beautiful wine glasses are a must. The ambience reminds us of a German restaurant, which is more of a kind-bourgeois than an Italian Trattoria. They feel comfortable at the table, even if not all flashes and flashes into the rear corner. The young gentleman of the service is attentive and friendly and likes to explain the dishes of the day ticket. The food goes smoothly to the main dish. Then his interest would be disturbed and we must draw attention to order dessert and espresso. Although the restaurant is quite full, this is no reason to serve the guest until the end. There are simple deductions in the B note. Food beverages The map contains the typical selection of an Italian: antipasti, salads, pasta, pizza, meat and fish. In addition, some daily dishes are always praised on a board at the entrance. We chose: Antipasto Mare e Monti stone bump with potatoes and vegetables Spaghetti alio e olio Ravioli with nuts, Gorgonzola and truffles Grilled shrimp Tiramisu The evening began with a bruschetta from the kitchen, which came just a few minutes before the mixed appetizer plates. So we had on a blow to the aperitif the whole table full of various small treats, from which one could drink to the heart. Vegetables, olives, Vitello Tonnato, Carpaccio and warm baked or grilled vegetables left nothing to be desired. Here I meet the true heart of Italian cuisine. Not too spicy, but tastefully prepared with love from best ingredients, that's it. I've eaten this appetizer several times and it's different every time. A real secret tip. To the main course remained a little time for drinking, wine and **** before it went. My stone butt was pretty moderate. The fillet no longer tasted fresh, was already a bit dry and I'm not a big friend of Panade. I ate much better fish. The white Sauvignon I had chosen at least tasted quite neatly and fits well. My colleagues were satisfied with pasta dressings, especially the ravioli were seemingly exceptionally delicious. There was nothing on the shrimps. I guess I had no luck this time. For Dessert we then chose the Tiramisu. Unfortunately, I had to say here that I had already eaten better. It was simply too watery for my taste and it lacked this irresistible mixture between sweet-creamy, herbal spicy, biscuit soft and liquefied. Conclusion The level in the Mare e Monti seems to have left behind. The antipasto plate is still a secret tip that is completely recommended. But there are weaknesses in the main food and dessert. The service is first nice and friendly, but at some point interest is lost. The ambience is comfortable inside and outside and the price level is not excessive. Hopefully this was just a snapshot with slippers that won't confirm the next time."