Taberna Del Volapie Fuengirola

Calle Troncon, 3, 29640, Fuengirola, Spain

🛍 Tapas, Queso, Europeo, Cocina Andaluza

4 💬 3511 Reviews
Taberna Del Volapie Fuengirola

Phone: +34951135218,+34952475342,+34952575108

Address: Calle Troncon, 3, 29640, Fuengirola, Spain

City: Fuengirola

Dishes: 6

Reviews: 3511

Website: https://www.tabernadelvolapie.com

"the location of the restaurant is very good, oted feels the essence of wasgirola. the food is very jotita, the saladilla that throws insipids, shrimp and normal croquettes and the chicharrones if we have dripped but without being anything spectacular. beer is a crossfield, leaves a lot to wish, but well, nothing that was surprising in it. what if we would like to highlight is the lack of professionalism of the tattoo bartender, we had two tables for 15 people and, having two other tables free, has indicated that it was impossible to put them together to ours."

Menu - 6 options

All prices are estimates.

User User

it's a place I usually go. 10 attention and delicious food

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Reviews

User
User

good atmosphere and reasonable prices! We're going very often!


Mayca
Mayca

Muy rico todo y muy buen servicio. Buena relación calidad precio también


User
User

except for this fact, very friendly staff, we enjoy a rich tapas and good shrimp.


User
User

both croquettes and assortment of Iberians and very delicious cheeses. and dessert of exquisite cheese cake


shimon
shimon

En la Oliva encontramos una variedad de platos espectaculares, el servicio es de 5 estrellas, ambiente durante la tarde muy agradable, repetiria mañana otra vez


User
User

excellent treatment, the waiters are very friendly, attentive and professional, make you spend a very nice dinner quality-price great we will be safe as every year!


User
User

very good place located near the zoo bioparc. care of 10 employees. Exquisite food! and above all a detail that I loved to hear. they have food and bread suitable for celiacs. It's not my case, but I think there should be more places like that and a super clean tavern.


Marko
Marko

Pedimos de aperitivo las batatas bravas, seguidas de las bolitas de gambas, ambas se deshacen en la boca. Quizás llegamos demasiado temprano, el servicio no funcionó realmente y la cocina apenas estaba abriendo, pero cuando las cosas empezaron a fluir, los sabores estaban perfectos. Lugar muy popular, tal vez este día fue un poco malo en términos de servicio y comunicación.


User
User

the location of the restaurant is very good, oted feels the essence of wasgirola. the food is very jotita, the saladilla that throws insipids, shrimp and normal croquettes and the chicharrones if we have dripped but without being anything spectacular. beer is a crossfield, leaves a lot to wish, but well, nothing that was surprising in it. what if we would like to highlight is the lack of professionalism of the tattoo bartender, we had two tables for 15 people and, having two other tables free, has indicated that it was impossible to put them together to ours.

Categories

  • Tapas Enjoy a delightful variety of small, flavorful dishes perfect for sharing, combining traditional and modern influences. Savor each bite as you explore diverse tastes and textures crafted to excite your palate.
  • Queso A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.
  • Europeo
  • Cocina Andaluza Andalusian cuisine offers a delightful blend of flavors from Spain's south, featuring dishes like gazpacho, fried fish, and Iberian ham, all enriched with olive oil, fresh vegetables, and aromatic spices.

Amenities

  • Tapas
  • Reservas
  • Asientos
  • Calefacción

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