Terra E Gusto - Menu

Very nice discovery!! Excellent dishes and reception at the top! BRAVO will be back! Finally a restaurant worthy of this name!

Very good, Italian restaurant. Excellent reception. Nickel service. Good dishes. Just what it takes in quantity. Very good advice on wines

Finally a real Italian restaurant that was missing in Pontault combault Very good tartare de gambas Carpaccio de beef excellent Chicken escalation stuffed with spinach and delicious provolone Pancake with breadcrumbs accompanied by potatoes and well cooked green beans Sicily and Genoese lemon mousse to savour View menu

We just had a special evening at the restaurant. Thanks to two things: the meal was excellent (italian of origin my requirement is quite high) and especially the extremely friendly and kindness of the waiters and the cook. They have shown a lot of benevolence towards our son just 3 years old and it is always very appreciable. Thank you for this evening. We'll definitely be back!

Hello, So we organized our civil wedding meal in his restaurant and it was simply perfect: the owner is very coming, listening to his customers and especially honest (the promise was kept. Dressing tables, mood music, the quality of dishes (pastes, meats and fish ... Everything was at the top and at a suitable price: we warmly recommend this establishment: Thank you very much Francesco!!

A p 'ti corner of Sicily characterised by the accent and smile of Tonio, the sun, the scents and flavors of L'Italie in Pontault and that makes you want to go to see Syracuse... excellent fish, octopus almost melting under the palate accompanied by green asperger grilled, ltiiguine with white truffle and excellent meats, the real Rico Before leaving a small grappa to warm up and you go home with Italy under the papillae... View menu

We feel that the dishes are qualitative though I'm pretty disappointed with my meal.When you practice this kind of high price in Pontault, it must be irreproachable. A cocktail without alcohol has 8€ without more A dish stuffed with ceps or I didn’t at all feel the ceps And finally a tiramisu filled with liquid coffee in the background. 2 dishes, 2 desserts, 2 cocktails and 1l bottle of water for 78,50€ is too expensive from a point of view report quality price. I expected a lot more.

Dinner at three in week (inside). Positive points: very pleasant and dynamic telephone contact, which also confirmed during the meal. easy parking near dynamic service, smiling, attentive. explanations on dishes, their composition, chords, cooking, wines. good advice on wines, staying in the budget set. Red wine opened at the beginning of the meal, and left to taste it then all is Italian presentation of the perfect dishes (entries, dishes, remarkable dessert octopus (slow cooking, melting, smoky with wood, served in glass cupola... provides to the fisherman The young Marées de Pontault Combault (TB quality of the products of the sea produces a dish (or entrance of the day according to certa...

Ocytocine on arrival: we have not booked, but we are greeted with the smile and we receive a small table at the end of the bar attention the head) which turns out to be the best, the boss passes regularly, discusses a little, it's very nice. Small room will be booked next time), but the tables are spaced enough to speak only between us. Very beautiful ambiente A real Italian menu with all the steps, typical dishes, antipasti to dessert, and secondi. After a good Negroni, the vitello tone is a more than successful interpretation of the traditional recipe: fine pieces and not sliced, snacked and not boiled, a less mayonnaise and tuna sauce and a perfect presentation, with fruits of the cherry,... View menu