Terrazza 48 - Menu

Via Liberta, 40, 89861, TROPEA, Italy

🛍 Pizza, Cocktail, Frutti Di Mare, Cucina Tradizionale

4.2 💬 764 Reviews
Terrazza 48

Address: Via Liberta, 40, 89861, TROPEA, Italy

City: TROPEA

Dishes: 12

Reviews: 764

"unfortunately the antipasto we ordered was nothing like photo advertising. we, where really disappointed when it arrived. we sent him back and refused to pay for it. to be balanced and fair the other dishes we ordered, where really beautiful. we even told them, apart from the misleading photo, eating was good. So they'll remember when they go. the location is beautiful. beautiful dach terrace with partial sea view. the personal, where really nice apartment very friendly and where really nice despite the antipaato confusion. Apart from that its one restaurant that we still in any case again, as the family runway seemed to have more positive barring the antipasto findango!"

User User

come sempre.

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Reviews

User
User

Not very interesting


User
User

ottima pasta un posto deludente frittura per il resto valore consigliato buon prezzo


User
User

The best and the freshest seafood. The best service ever, felt like a part of family. See you tomorrow.


User
User

The best place with the greatest atmosphere and interesting Italian cousine excellent frutti did mares and I will make it for all this week I strongly recommend this place Mike


User
User

We had the most delicious grilled mix seafood and grilled prawns at a very reasonable price. It is definitely our favourite restaurant in Tropea, exquisite food and very attentive service. Can’t wait to return.


User
User

eating was amazing. fresh seafood in its finest. also the best tartuffo in this part of italia so far. the service is really bad. as they would forget to put plates on the table, it was also slow and server were not as friendly as the typical Italian treatment I used to. they can use a training. I would recommend everything to them if they have geduld to not have so good service.


User
User

unfortunately the antipasto we ordered was nothing like photo advertising. we, where really disappointed when it arrived. we sent him back and refused to pay for it. to be balanced and fair the other dishes we ordered, where really beautiful. we even told them, apart from the misleading photo, eating was good. So they'll remember when they go. the location is beautiful. beautiful dach terrace with partial sea view. the personal, where really nice apartment very friendly and where really nice despite the antipaato confusion. Apart from that its one restaurant that we still in any case again, as the family runway seemed to have more positive barring the antipasto findango!

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Cocktail Delight in our curated selection of cocktails, each crafted to perfection. From timeless classics to innovative new creations, enjoy a symphony of flavors in every sip.
  • Frutti Di Mare Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
  • Cucina Tradizionale Traditional cuisine offers comforting dishes that have stood the test of time, celebrating rich flavors and culinary heritage. Indulge in hearty classics and cherished recipes, each crafted with authentic ingredients.

Amenities

  • Terrazza
  • Mastercard
  • Carta Visa
  • Pagamento Con Carta

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"Estive neste restaurant duas vezes. no primeiro dia eu find excellent food, worthy of mychellin. No second day I asked for different meadows and found regular food. Eu comi no dia ravioli trufado polino trufa com camarão fragrante a açafrão de calabria de cebola vermelha aveludada considerou a melhor cebola no world com powder, ervas junglegens e pão flavored. Delicious xarope de camarão com creme de abobrinha bio e torrada lâmina de amêndoa bolo de queijo pistachio e chocolate local e avelã tartufo. Dia muito twelve 2 tarte peixe sword envolto filha limão creme pinion e uva. Não was cake, barely cubes of peixe na form of riflelli cake com powder cebola tropeia manteiga de queijo pecorino. Um monte de massa. ricciola( peixe) com pistachio crust acafrao redução de liquirizia e algas em pó. Foi muito dry eu was duas for this restaurant. No primeiro diaei thought that food was excellent, worthy of uma estrela de michellin. no second day I asked for different meadows and I found food to be regular. Eu dou complete marks for a memoria do primeiro dia. comeu no dia ravioli de trufa de pólen com camarão de cetim de calabria aveludado de cebola vermelha de tropeia considerou a melhor cebola no world com powder, ervas junglegens e pão aromatizado. molho de camarão com creme de abobrinha orgânica e amêndoas torradas pistachio cheesecake e chocolate local e avelã tartufo. Dia muito twelve 2 cake of swords envolto filha limão creme pinheiro noz e uva. não was cake, cubes of peixe in the form of cake of jot riflelli com babola powder tropeia thatijo pecorino manteiga. Mute pasta. ricciola (peixe) com crosta de safflower de pistachio, redução de liquirizia e pó de algas marinhas. It was dry mute."