Trattoria Sora Loci

Piazza Palestrina, 3, VEROLI, Italy

🛍 Sushi, Pizza, Messicano, Vegetariano

4.1 💬 2863 Reviews
Trattoria Sora Loci

Phone: (+39)0775230837,(+39)0775238701

Address: Piazza Palestrina, 3, VEROLI, Italy

City: VEROLI

Menu Dishes: 13

Reviews: 2863

Website: http://www.soraloci.it/

"Trattoria...? Ti aspetti qualcosa di familiare nel pasto e invece è l'opposto. Non eccello sulle scelte e le combinazioni dello chef, forse penso dettato dal territorio, ma le mie papille gustative non percepivano i vari sapori combinati con una pasta fresca si, ma cotta in anticipo e la condimento poi evidentemente aggiunto. Esperienza insoddisfacente."

Full menu - 13 options

All prices are estimates on menu.

Pasta

Arabic Dishes

Gnocchi

Appetizer

Italian Sandwiches

Seafood

Entrées

User User

La carbonara migliore della mia vita!!! Consigliatissimo

Address

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Reviews

User
User

Personale educato e preparato. Cucina ottima. Prezzi giusti


User
User

Carletto show è un maestro in quello che fa, si può anche vedere dai piccoli dettagli!


User
User

Una sola parola... FANTASTICA Gentilezza, Cordialità, ma soprattutto il cibo qualcosa di inebriante View menu


User
User

Il mio ristorante preferito per due anni! cibo, vino, posto, servizio tutto favoloso! Congratulazioni, molto bene!


User
User

una vera ciotola dove si mangiano piatti straordinari, si sorseggiano vini locali molto interessanti. luogo rustico, informale, molto accogliente.


User
User

Giovani e simpatici, pieni di entusiasmo, i piatti hanno un ottimo rapporto qualità prezzo e ottima l'accoglienza anche per gli amici a quattro zampe! View menu


User
User

Il locale è carinissimo, sia all’interno che all’esterno; offre anche numerosi posti a sedere in una piazzetta carinissima nel cuore del centro storico di Veroli. Il personale di sala è molto gentile, le proposte del menù varie e particolari con ingredienti tipici ciociari e di ottima qualità. Buon rapporto qualità/prezzo, una chicca!


User
User

la ciociaria è una miniera di specialità. il locale è molto carino, una taverna degli anni 60, curata e piacevole. il menù piuttosto limitato e con innovazioni dubbie. Non abbiamo apprezzato i primi, specialmente i tortellini alla carbonalra e ravioli alla verza e blu. Buono il pollo arrosto morto. Premiato chi ha chiesto, fuori menù, cacio e pepe.


User
User

Trattoria...? Ti aspetti qualcosa di familiare nel pasto e invece è l'opposto. Non eccello sulle scelte e le combinazioni dello chef, forse penso dettato dal territorio, ma le mie papille gustative non percepivano i vari sapori combinati con una pasta fresca si, ma cotta in anticipo e la condimento poi evidentemente aggiunto. Esperienza insoddisfacente. View menu

Categories

  • Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan.
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time. View menu
  • Messicano Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!
  • Vegetariano Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.

Amenities

  • Caffè
  • Parcheggio
  • menu
  • Prenotazioni
  • menu
  • Vino E Birra

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"Driven by the positive reviews, I decided to go to try their kitchen. I never did. As soon as we enter we are greeted by a waiter who makes us sit in the garden. My home garden that was no longer neat and clean, there were Chinese solar lights hanging on the trees now broken and left as ornament of the plant and plastic tables randomly put, now discolored by the sun and the weather. Despite the bad impression we sit with the hope at least of eating something good, but it was not so. The waiter brings us the menus to let us decide the dishes to choose from. After a few seconds he returns to the table recommending the appetizer that we did not want to take. The same, however, insisted that we take one in two to train while waiting for the first. We therefore decide to take only one appetizer, to shake off the insistent waiter. After a while, the chef or owner who had the command advises us to try his super-quoted dishes. I take a plate of pasta with friarielli, anchovies of the cantabrico, raisins and crumbled tarallo, while my partner a plate of patri with the polyp. Second, the chef eliminates the fry I had chosen, telling me that he wanted me to try a fresh slice of swordfish in the Catalan, while my partner takes shrimps. Then we ask the waiter to tell us a few bottles of prosecco. The same mentions some bottles not present in the menu, and then strongly recommend a bottle of Franciacorta rosé. My partner and I decide to take the bottle of Franciacorta and to our request the waiter exclaims saying: here however, the asticella goes up. To this statement I ask him to be clearer with this statement and the same tells me that the price of the bottle was high. I was almost tempted to get up and go away, but we decide not to ruin our day by staying with the hope at least to eat well. The long-awaited appetizer arrives at the table. It consisted of marinated anchovies full of vinegar, an anemic sea salad, a savory smoked swordfish and other incommentable. My wife's pasta was good, as well as the prawns, but mine was inevitable. The pasta was cold, full of liquid with the taralli that were now soaked and the anchovies in the cantabric had never swim. The second then a real disappointment, a miserable slice of swordfish of the worst freezing, without flavor. Then in seeing the label of the prosecco we notice that it was not a Franciacorta, but a counter prosecco. We call the owner to point out that the bottle was not the one we requested and the same reported that it was definitely a distraction of the waiter. Delusi of everything we ask for the account that then turned out of 115,00 euros, very salty for what we ate. I strongly disagree. I will not return."