The Two Brewers - Menu

1 Northaw Road West, EN6 4NW, Welwyn Hatfield, United Kingdom

🛍 Pub, Steak, British, European

4.5 💬 1976 Reviews
The Two Brewers

Phone: +441707644101,+441707644446

Address: 1 Northaw Road West, EN6 4NW, Welwyn Hatfield, United Kingdom

City: Welwyn Hatfield

Menu Dishes: 7

Reviews: 1976

Website: https://www.thetwobrewerspottersbar.co.uk/index

"To see the help in apron ,drinking tea at one of the set dining tables was not a good look, going in. The soup was good, but the steak and kidney pie, supposedly home-made ,had very soggy pastry ,similarly ,soggy crumble on the dessert. So, not very satisfactory. The other first course was scallops which were rather rubbery. The main course of Scampi was delicious...the scampi light and juicy, home-made tartare sauce and a substantial salad. A great pity that the food was so uneven ,we want to support our pubs in these difficult times, but this was very disappointing."

Full menu - 7 options

All prices are estimates on menu.

Seafood

Dessert

Appetizer

Rice

Fish Dishes

gary19191 gary19191

The food is cooked in house. Is flavoursome fresh and good value. The staff are friendly and helpful. The atmosphere is homely.

Address

Show Map

Reviews

Gimantis
Gimantis

Heard good things about the Sunday Lunch, it's all true, it was great, generous portion sizes, all cooked well, desserts are great too.


B7553SKjant
B7553SKjant

Third visit for a meal in three weeks, generally only go for drinks. Good atmosphere, friendly staff and great food with generous portions. The scampi tails are the best I’ve ever tasted.


tim
tim

This is our go-to pub. The staff are delightful, and the food is delicious. The Sunday lunch is especially good and always gets busy, so make sure to book in advance. The chef makes the best steak and kidney pies we've ever had. View menu


Margaret
Margaret

Very disappointing menu choice 4 things on specials board not available. Steak diane was misleading just a peppercorn sauce. Website pictures bore no resemblance to actual food on offer. Virtually empty restaurant, rugby match on tv in background.


659pippin
659pippin

Mothers Day Sunday Lunch was fantastic. Everything lovely especially fresh vegetables. All served piping hot and without a long wait. There were extremely busy but very attentive and didn’t feel rushed. Puddings were lovely but cheesecake more like a mousse cake. Always excellent service and value


Jean
Jean

The food at this restaurant is delicious and expertly prepared. We were delighted to find salad options available for Sunday lunch, along with fresh fruit for those seeking healthier choices. The staff was friendly and the overall experience was enjoyable. We will definitely be coming back in the future. View menu


TCFriends
TCFriends

What a delightful find this place was. The lovey old architecture and the welcome were very special. As for the meal, wow it was outstanding. The staff were attentive and thoughtful at all times. The little extras were much appreciated, the food was delicious and the visit was very special and memorable for our family.


sammy1lw
sammy1lw

I had a fantastic experience at this pub/restaurant. The staff were all very welcoming and made me feel right at home. We ordered Sunday lunch and were pleasantly surprised by the generous portions of delicious meat and vegetables, all smothered in beautiful gravy. The service was impeccable and all of our meals (gammon, beef, chicken) were perfect. I will definitely be returning without a doubt.


blackhorse60
blackhorse60

To see the help in apron ,drinking tea at one of the set dining tables was not a good look, going in. The soup was good, but the steak and kidney pie, supposedly home-made ,had very soggy pastry ,similarly ,soggy crumble on the dessert. So, not very satisfactory. The other first course was scallops which were rather rubbery. The main course of Scampi was delicious...the scampi light and juicy, home-made tartare sauce and a substantial salad. A great pity that the food was so uneven ,we want to support our pubs in these difficult times, but this was very disappointing. View menu

Categories

  • Pub Enjoy a lively atmosphere with our classic pub favorites. From hearty burgers and fish 'n' chips to savory pies and craft brews, our menu promises a cozy experience ideal for unwinding with friends.
  • Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience. View menu
  • British Traditional and hearty, the British menu offers comfort classics like fish and chips, succulent roasts, and savory pies. Rediscover familiar favorites, lovingly crafted with timeless recipes and fresh, local ingredients.
  • European

Amenities

  • Tapas
  • Visa Card
  • menu
  • Mastercard
  • menu
  • Reservations

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Auberge Du Lac

Auberge Du Lac

Brocket Hall, Welwyn Hatfield, United Kingdom

Menu • Kebab • European • Fast Food • Vegetarian


"A slightly bizarre experience we were welcomed warmly, taken to our table, and given a menu for pre dinner drinks. No food menus were brought. We ordered drinks, which arrived, but still no menus! So we asked for them. No wine list brought. So we asked for one. All rather odd. The starters were mixed a bland crab risotto, a rather vinegary tartare, an excellent parfait and a crispy egg which needed to be runnier, but was tasty, if too salty. The odd service continued: three of the four of us had finished do the waiter cleared our plates including the one of our friend who hadn’t finished, who was left holding a cracker in her hand! The mains were again mixed and generally over salty. The ravioli were excellent; the steak good but in a sauce which was heavy handed on the seasoning, the fish pleasant, again slightly salty and verging on the overcooked. We had chocolate soufflé for pudding generally well made and tasty, but again the service was odd an ice cream was pushed into it at the table by the waiter which caused a good amount of soufflé to fall inelegantly onto the serving plate; the cheese plate was an interesting but small selection of well kept cheese. Good petit fours (though we were surprised that one containing nuts was offered to us all despite one of us not eating nuts, which we had mentioned). So probably four stars over all, but only just. It’s good to see the restaurant open again but based on this experience, while it’s fine dining, it’s got some way to go to reach the standard of cooking I’m sure they’d like to aspire to."