Zur Schreinerei - Menu

Zaisgasse 4, 70372 Stuttgart, Baden-Wurttemberg, Germany

🛍 Tee, Deutsch, Vegetarier, Europäisch

4.3 💬 1131 Reviews
Zur Schreinerei

Phone: +497115490433

Address: Zaisgasse 4, 70372 Stuttgart, Baden-Wurttemberg, Germany

City: Stuttgart

Dishes: 35

Reviews: 1131

Website: http://restaurant-zurschreinerei.de/

"Update! There are also pizzas to order and pick up! Due to the current situation, food in the restaurant is not possible. But the pizzas are definitely recommended. Card payment is also possible. So if you want to support the villages in Bad Cannstatt in the crisis, the carpentry is definitely worth it! A small but very nice restaurant in the heart of Bad Cannstatt. The map offers Swabian and Italian delicacies. Beer selection is very unusual. In addition to the house wine, the wine list also offers other regional wines. Since the restaurant is very small, a reservation is recommended. All right."

Menu - 35 options

All prices are estimates.

User User

Good and typical Swabian dishes with a nice and cozy ambience.

Address

Show Map

Reviews

User
User

Our favorite restaurant! Super nice staff and the food tastes great.


User
User

Super friendly service and really tasteful food in a beautiful atmosphere.


User
User

Delicious food, friendly staff. I hope you'll take away, now that the gastro is back. Order something after the


User
User

...nice portions, great prices, good food. The only gripe: garlic to kill a dozen vampires in every dish...wether the taccino su rucola or bruschetta...


User
User

The food tastes great. The staff is very friendly and polite. The Spätzle are homemade and taste very good. We definitely rediscovered the restaurant for us.


User
User

Ein schwäbisches Weinlokal, sauber ,gemütlich und urig. Freundliches Personal und angenehme Speise-Karte auch mit kleinen Gerichten.Ich wünschte mir, das in Weinstuben mehr Wert auf etwas anspruchsvollere Weine geachtet wird.,


User
User

Etwas versteckt, aber suchenswert.Eine gemütliche Weinstube, sehr aufgeschlossene Mitarbeiterin, sehr feine schwäbische Küche, wie bei Muttern, hat allen ausgesprochen gut gefallen. Weinesind o.k. für die Qualität ein wenig hochpreissig


User
User

Very good food. Swabian and Italian cuisine. Rooms are very bourgeois. The staff is very friendly and nice. The menu is clear, but there are special dishes in the entrance area. The mussels are highly recommended. The rust roast is freshly prepared as desired and tastes excellent.


User
User

Update! There are also pizzas to order and pick up! Due to the current situation, food in the restaurant is not possible. But the pizzas are definitely recommended. Card payment is also possible. So if you want to support the villages in Bad Cannstatt in the crisis, the carpentry is definitely worth it! A small but very nice restaurant in the heart of Bad Cannstatt. The map offers Swabian and Italian delicacies. Beer selection is very unusual. In addition to the house wine, the wine list also offers other regional wines. Since the restaurant is very small, a reservation is recommended. All right.

Stuttgart

Stuttgart

Stuttgart, a vibrant German city, blends modernity and tradition with lush vineyards, and is known for dishes like Maultaschen and Spätzle.

Categories

  • Tee Explore our selection of soothing teas, offering both classic and exotic blends. Perfectly brewed to awaken your senses, indulge in our range for a moment of tranquility and flavor in every sip.
  • Deutsch Savor the rich flavors of traditional German cuisine, featuring hearty meats, tangy sauerkraut, and sumptuous sauces. Delight in authentic dishes that bring a taste of Germany to your table.
  • Vegetarier Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.
  • Europäisch Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.

Amenities

  • Mitnahme
  • Sitzplätze
  • Reservierungen
  • Serviert Alkohol

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Hupperts

Hupperts

Gebelsbergstr. 97, 70199 Stuttgart-Heslach, Germany

Kreativ • Eiscreme • Vegetarier • Meeresfrüchte


"Wow. Simply Awesome! Best dining experience my wife and I have had in several years, probably top all time, and we are real foodie snobs. They squeezed us in with only a couple hours notice. We got the course menu paired with wine....Little did we know that six courses in metric means First came the amouse bouse, a frothy chicken soup plus a croquette topped with dried mushrooms. Paired with wine of course. Then came a home made freshly baked baguette that was crazy delicious served with a dish of sour cream and chives as well as butter with pumpkin seeds. The bread was so good it could have been its own course, and the sour cream was the first of many unusual com I nations, but it worked. Next was a salad a combination of beet root, cabbage, Thai coconut milk and lemon grass. I hate beets and I loved this dish. Next wa the first actual course, duck liver pate and brioche with figs and wine sauce. Amazing! Now how about some slow cooked trout (which strongly resembled salmon) with tangerines and celery root. Then some white cod with Jerusalem artichokes and hazel nuts. Then, to cleanse the palate a glass of deer broth served in a glass like a brandy snifter. We're only halfway through. Now it's a slab of deer meat cooked like a tender steak, served with a cannelloni stuffed with deer and all set over mashed parsley root that could have passed as mashed potatoes. All garnished with an amazing deer gravy/sauce. Next comes some mont d'or cheese served with house made fruit bread, oranges, and rutabaga. Crazy com o but it was delicious. Now for dessert courses. Red wine sorbet. Think you're done? Next comes white chocolate ice cream serve with quince (purée, cubes, and foam) served with a chestnut parfait. Now we're stuffed, but time for another dessert: creme brulee paired with a chocolate brownie and a serving of mango mousse. Crazy good."