Kaiserslautern Kaiserslautern

Kaiserslautern, a city in southwestern Germany, is noted for its connection to soccer and university life. Traditional dishes include saumagen, a stuffed pig's stomach specialty of the region.

Ayame

Ayame

Morlauterer Strasse 1, 67657 Kaiserslautern, Rhineland-Palatinate, Germany

Sushi • Eiscreme • Japanisch • Asiatisch


"Holiday, nice weather and still what to do in Kaiserslautern. We planned our start in Kaiserslautern with a light lunch. We visited Ayame for the first time 3 years ago. It is located in the former JVA Kaiserslautern, which was converted a few years ago into the Hotel Alcatraz. A Japanese restaurant fits well here, because the Japanese garden borders directly on the building. We have free parking in the courtyard. Schlichter hotel entrance, only hidden hints at the restaurant The way to the small restaurant leads past the reception. At 13.45 we entered the small restaurant with few seats and hoped to have a seat. Open until 14.00. A long-term construction site on the way to Kaiserslautern forced us to a rather large detour. We were the only guests, were warmly welcomed by a young man. Our question whether we get anything else to eat was kindly hunted. So we took a seat in the small, Japanese-style dining room and got the menu. Optic hasn't changed much since our last visit. Everything is clean and well maintained, bare tables. Daylight only illuminates the room. Unfortunately, you can't look outside. . The menu surprised me. She was partly handwritten and so completely different from my memory. Due to the advanced time, we decided very quickly: 2 large mineral water € 2.50 Foreway to crumb: Edamame € 4.20 For both of us: Sushi Menu € 13.80: Miso Soup, 3 Sushi Nigiri, 4 pieces Hosomaki, 8 pieces Uramaki Our drinks came immediately and well cooled. A good portion of the salted soybeans a little later. The hot beans in the bowl were a tasty crackling beforehand. The young man supported a (his? wife in the open kitchen. Here I was able to observe how the Misosuppe was tasted and the lady freshly prepared our sushi. That made all a very good impression. View into the open kitchen The steaming soup with tofu insert tasted mild and yet aromatic according to the Wakamealga. After a reasonable waiting period, our sushi were served. Very appealing. The 3 Nigiri classic with salmon, shrimp and tuna. The “Makis” pefect rolled, very good in taste. Overall a good portion, we were pleasantly tired. There was really nothing to complain about for the price. Sushi Menu The young man was very attentive, but to expect from two guests. In between the question whether everything tastes. Wasabi, soy sauce and ginger were handed down. In the case of numbers, the solution for the significantly different menu. The young Japanese couple only took over the restaurant a few weeks ago. This also explained that some processes have not yet been very routined. Stay to hope that the small restaurant will talk to friends of Japanese cuisine. Despite proximity to the city, it is very hidden in the building complex. Running is not coming over here and not every hotel guest likes Sushi. The toilets belong to Hotel Alcatraz, are modern, very clean and well maintained. Restaurant and toilets are walkable and without stairs."

Burger 16/57

Burger 16/57

Moltkestr. 16, 67655 Kaiserslautern, Rhineland-Palatinate, Germany

Käse • Deutsch • Western • Fastfood


"We went here for our Anniversary yesterday, yes I know, we keep it really fancy. We do however miss the typical American burger and fries, so we were excited to try this place out. We parked by the mall and took about a 2 minute easy walk to the restaurant. It was a very nice laid back atmosphere, which really fits with our personalities. The menus were incredibly simple, which made choosing what to get a breeze. I had the bacon and & egg burger and my husband chose the champ. Both burgers were absolutely delicious! The menu is only in German, but all the words on it are simple words that I already knew, but if you know absolutely no German then you can get by with using Google Translate, that is what my husband starting doing before he ended up just asking me. Since it's so small, it's easy to translate. They had localish sodas and beers which was pretty cool! I asked to have my burger closer to well done, since it said on the menu they cook them between medium-medium rare. They were on par with cooking it to my liking, it was perfect! I also asked for my egg to be cooked hard, and they did that as well. My only complaint was the fries were a little too well done, but I believe that is how they serve them and my husband really liked them. I also loved that they gave him extra ketchup without charging. It's the small things that make you happiest. It felt like a burger joint from back home and it was perfect to curb the cravings!"