"santiago bar mainz the santiago is easily hidden near the shillerplatz next to a steakhouse. So by chance, no one comes by here. we had met with a friend there. actually, just to talk. haven't seen us this year yet. once we were there, the then critique (in the meantime deleted I could take over almost 1:1. when we set up there on the beautiful early evening, it was 19:20 clock, two employees built the outside area. you're looking for the coming weekend. from our friend was nix to see. So, maybe she's already in there. so was it. over two, three stages, then left, it goes into the gas room. straight to the toilets. inside it looks cozy, looks like these Latin American pubs as you know from filming. yellow walls, a few pictures of Latin American amigos, houses and nice cars. the walls here and there with exposed masonry, indicated cracks. Primarily students hang out here and use the offer cocktails for 5€ to drink (on Sunday to Thursday . in the back area are also sitting guests who already earn their own money. Unfortunately, it was quite loud due to the many guests so it was not easy to entertain. for 's intimate rendezvous I would therefore recommend something else. but ideal for having fun with the kumpels nen nice evening. most of this evening were probably out of the ground, just 4* for 's ambiente. our friend had reserved, sat at our table and was happy to see us. through the greetings orgy I also did not notice whether the service lady greeted us or noticed us at all. it was the same as our first visit. and just as alone and overwhelmed with the situation. in my certificate was “he was always striving” at some point, so bad it was not. she was always nice and thought to satisfy us. only if women have to host nearly 50 guests alone it takes here and there... but should not disturb us this evening. we were here to talk about tipping one or the other drink and eating a little bit. but it was already happening. What does the guy like? Let's look into the map. beer, softdrinks, shakes, juices, coffee, tee. then wee, champagne and champagne, spirituosen. I'm sorry, no decent one. you advertise on the internet site as follows: “Wilkommen bei santiago bar in mainz they experience Cuban flair paired with fresh Cuban cuisine. here have convenience products ban and all dishes are freshly prepared for them. do not miss the happy hour with fresh coctails from the boss.” (write errors included... Cuban. I'm expecting to be good. I'm sorry... more in the map. so spiritual, longdrinks. about 20 alcohol-free cocktails, about ten margaritas. then more, felt 100 sorts. puhh, nix for me. the bub has thirsty. a dark yeast should it be. that comes from schöfferhofer and costs 3.50€ unfortunately a trace too warm. So drink quickly... the girls decide to have a cocktail. once a hurricane and a touchdown. I'm saving the components of the individual now. both were clearly too sweet. the card then also offers food. as mentioned above Cuban cuisine. I can't judge. there are in the map twelve tapas, two suppen and eight salate. especially well go here “Rodando”: self-baked thin white bread, filled, with sesame and cheese baked, incl. inlay salad. 13 pieces for selection. There is risotto, so it’s in the map, but is simple basmatireis with chickens, salmon or gambas, also in a sharp variant with chili.... meat is available from the pan, also a few steaks from the grill, which are offered on a separate card insert. last „specialities of the house“ baked wine-fladen with various fillings and salads. desserts there are also a few. a lot of choice. I can't decide. fräulein is fast safe, could be recommended, I had to. when the waitress stood there to pick up the order I was just hanging over risotto lachs con chili. I'll take it.... our friend had no appetit for the first time. then I saw under, or beside me, as a rodando was served. I want that! the girl, “Can I still reorder?” she looks what's going... but unfortunately bad. ok. but it should prove to be the right decision. by now I had ordered another, a bright yeast. same company, self price. and better cooled. came also from the barrel. tasty was it...After a good twenty minutes then the food... risotto lachs con chili (9,90€ two teller. one with rice and salat, the other one was a run-up form with tomaten chili sauce and a beautiful tranche lachs (maybe 150 grams . was heated together in many times. the fish would unfortunately have been somewhat too dry without the protein, just acceptable. the soße had a beautiful sharpness, as well as a fruity note. the salmon from the house already intense about the taste, so did not go under. the rice, sorte basmati, was cooked loosely, with a maize grain. so little that I had them. I don't like mais. the rice had seen enough salt, almost too much. it kept within limits. the salat consisted of a few leaves eisberg, rucola and tube strips. all fresh! and yogurt dressing much better than last time. a tomate mantle had also tumbling in. I was very happy with my choice. good 4* also wonderful in portions. if I had eaten this diligent (about 25cm long and 7cm in diameter, I would probably have used a schnapps... pollo ala portuguesa (10.50€ two large triangular diligent, filled and baked with cheese. fräulein didn't let me try. I speculated that she only grabs one and I would get the other. good, she didn't make it, but still didn't let me try, she wants to take it with her and eat the next day with lunch. okay, it's still lying with us in the cooler.... I had this dish but at the first visit and can therefore write what is inside the bag. stuffed with a hot but very good filling of fresh! all with cheese baked on iceberg salad and a few leaves of rucola and slices of gurke and tomate. I was satisfied at the time, my non-gönnerin this time too. here 4* when cleaning up came the obligatory question about the satisfaction we liked to confirm. I also ordered a red wine. he was very good. an Argentine shiraz with 15% cabernet, called himself ossado, bodegas callia. costs here 4,70€ 0,2l. a very decent wein. simple and tasty. dark cherry and plant in the nose, in mouth then fresh, fruity, but also strong. very soft, mild acid. in the internet, cost 5€. incredible. the ladies took another cocktail, this time a planter’s punch. too sweet. and our grooming had ordered at once lust on chocolate cake (3,90€ and hardly five minutes later a piece of joy of life came warm to the table. of consistency comparable to a brownie. very juicy and good fragrant. I didn't try to see a few splashes and chocolate sauce. they grinned at each happen. I guess it wasn't so bad.... I ordered me to knabber a small olive (4€). There came a little more than 20 green olives, marinated with garlic and various crumbs. they were okay. 3* then suddenly stood behind me. "Wolle rose buy?" No thanks, no need. what do they actually do when they don't sell, can I imagine that this often happens... at about 22:00 a.m., then the nice chef from the kitchen came to the guests, in short question and supporting his overwhelmed service power. the bill comes flott, separate pay no problem. we'll be kindly adopted. Conclusion: nice location to spend a nice evening with the friends, everything seems untended and eating seems to taste. a service force more would help. good 3*. eating tastes, whether convenience products really have a ban on house I cannot judge after our eating. at least there was nothing to see at my dinner. but at the many tapas (mozarellasticks, chickenwings and calamares is probably packed into the bag. otherwise 4!* plv is also well rated 4*. between Sunday and Thursday most cocktails cost five euro. eating is plentiful and good-tasteful! There was nothing to complain about both in the dining room and on the toilets! 3.5 – if it results, again (1 – certainly not again, 2 – hardly again, 3 – if it results again, 4 – again, 5 – definitely again after a kitchen trip"
Mainz
