La Siciliana Mainz - Menu

Heuerstr. 14A, 55129 Mainz, Rhineland-Palatinate, Germany

🛍 Bier, Pasta, Pizza, Getränke

4.5 💬 5104 Reviews
La Siciliana Mainz

Phone: +4961316334692

Address: Heuerstr. 14A, 55129 Mainz, Rhineland-Palatinate, Germany

City: Mainz

Menu Dishes: 35

Reviews: 5104

Website: http://www.lasiciliana-mainz.de/

"we had reserved for 20 o'clock in summer weather and were glad to have done this, as all the tables were occupied. the atmosphere in the hof is really very beautiful. the service was extremely attentive and accommodating from beginning to end. the aperitif drinks were very good as well as the starter plate made up of the vitrine, consisting of grilled and partly inlaid vegetables, pulpo, parmesan splinter, a kind of warm rice cake with tomato filling (unconditionally taste!) and homemade brot. overall the appetizer was well selected and put together and very tasty. the main dishes (pizzen and pasta) were also delicious. the pizza floor beautiful dunn and well covered, the pasta with salmon very aromatic. we will be coming back"

Full menu - 35 options

All prices are estimates on menu.

Pasta

Dessert

Pizza

Mozzarella Caprese

Salads

Antipasti - Starters

Rice

Gnocchi

Calzone

Bread

Starters

Meat

Seafood

Entrées

Beliebte Gerichte

Vorspeisen

User User

we often go to the la siciliana or order something with them. the food is super delicious and the...More

Address

Show Map

Reviews

User
User

super italiener yummy excellent super ambient cuisine. great service, excellent weine that you can really recommend


User
User

unbeatable. delicious food, good value for money, very professional and very nice staff. also very nice place, in short, a full success.


User
User

I've been going here for a while with friends.NIE was not good, every food (appetizer, appetizer and dessert) were all great at the point, tastefully very balanced, every time very delicious! View menu


User
User

Here, the high quality also surprises the higher quality feeds offered. we ate perfect and a very delicate rumpsteak with pfeffersosse. good selection of Italian and regional weeping. only noticeable part: in the evening only a few parking spaces near the restaurant.


User
User

we were there for lunch on Sunday and have come 5 minutes before the break, yet we would be courteously greeted and served without problems and have got something delicious to eat. pizzas handmade and simply delicious. super control. great ambiente in the great beer garden


User
User

great ambiente in the courtyard! inside the tables are very tight. not so child-friendly(Tel reservation...yes...how many people...4...yes .2 children ...oh...being....) but excellent eating!!! nice service we were then to 2 there...Facity: eat great, service great, pizza I don't know...kinderfriendly....you will certainly work on it. View menu


User
User

eating was very good. the drinks very well cooled. the wine beer from the barrel as well. the service did not fit completely. I was allowed to ask three times for my first beer. olio picante also came after twice demand. sitting in the old schoolyard was very pleasant. not to hear a car. other noise generators also not.card payment no problem.


User
User

you can sit beautifully in the courtyard.The hof was fully occupied, so I would recommend a reservation.It feels like in a holiday only little parking in the hof. on the road it is difficult to find a parking place.Good friendly, though somewhat reserved service.In advance there are olives and brot on the house.The pizza was large, well occupied and tasty, unfortunately it was a bit difficult to cut.The drinks prices are in the normal area.In the end there was still a grappa on the house.Thanks to the entire team, we will definitely come back.


User
User

we had reserved for 20 o'clock in summer weather and were glad to have done this, as all the tables were occupied. the atmosphere in the hof is really very beautiful. the service was extremely attentive and accommodating from beginning to end. the aperitif drinks were very good as well as the starter plate made up of the vitrine, consisting of grilled and partly inlaid vegetables, pulpo, parmesan splinter, a kind of warm rice cake with tomato filling (unconditionally taste!) and homemade brot. overall the appetizer was well selected and put together and very tasty. the main dishes (pizzen and pasta) were also delicious. the pizza floor beautiful dunn and well covered, the pasta with salmon v... View menu

Mainz

Mainz

Mainz, a historic city on the Rhine, is known for its wine culture and Spundekäs, a creamy cheese dip often paired with pretzels; it's a central culinary delight.

Categories

  • Bier Discover our selection of refreshing beers, from crisp lagers to bold ales and rich stouts. Whether you prefer local brews or international favorites, we have the perfect pint to elevate your dining experience.
  • Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite. View menu
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Getränke Quench your thirst with our refreshing selection of drinks, from hand-crafted cocktails and fine wines to non-alcoholic delights, including sodas, juices, and expertly brewed coffee and tea. Perfect complements to your meal!

Amenities

  • Mitnahme
  • Sitzplätze
  • menu
  • Wein Und Bier
  • menu
  • Reservierungen

Similar Restaurants

Patagonia Mainz

Patagonia Mainz

Kaiser-Wilhelm-Ring 74, 55118 Mainz, Deutschland, Germany

Menu • Steak • Lässig • Barbecue • Chilenisch


"we thought it was time that four years ago opened patagonia in the mainzer neustadt to test. the bus and tram connection is excellent, the parking situation is very difficult. there is an outside area at the restaurant, and the dining room is large and clear. because the guests were distributed outside and inside, the reservation about opentable would not have been necessary. so we were allowed to choose a table and were welcomed by the two ladies in the service friendly. we found a rectangle with a view of a large flatscreen, on which a diashow of pictures ran from patagonia, which first triggered television. steaks are offered in all variations, and the selection is quite difficult. we first took three empanadas with different fillings that relatiw quickly came out of the kitchen and taste very good.My wife decided in the main course for a rumpsteak of the even medium rare with grill potatoes and salad. I had previously researched the card in the internet and asked myself what a flap steak was. wikipedia helped and so I knew it was a cut that is very common in patagonia and comes very close to the us sirloin strip. I wanted to try this and ordered it **** in the bloom. I took a foil potato. both supplements were handed with the obligatory sourcream with coriander. the two supplemental salads were fresh, colourful and crisp, with the carrots also liked as a supplement. Even with critical consideration, the performance was in all respects of expectations: the services were extremely friendly and stood also in the meat selection with rat and did the side. the we chose to be perfectly met. confusingly I found the hints in the menu on the recommended per steak. these were all together and especially between medium and well done. that was not comprehensible for me because of the top quality of meat, all in all a very successful evening with a quite reasonable price-performance ratio. we like to come back to patagonia."