Beer Battered Cod Chips
Butlers Wharf Chop House

Butlers Wharf Chop House

36e Shad Thames, Butlers Wharf, Bermondsey SE1 2YE, London, United Kingdom

Tea • Meat • Steak • British


"This is a desperately disappointing place. Only can I assume benefitting from its fabulous world class location. I managed to book a last minute dinner for my wife and one of my sons by 'phone as the online site I tried said full (a good sign . However when we arrived on a glorious evening, the place was half empty (a bad sign . Nice waiter with a personality, but super slowwwww service despite probably being 50% full. Out of the dishes we wanted to try two were not available (which was probably a blessing , so opted for the beer batter cod. Oh dear or dear, what a mistake. Over cooked with a shell as hard a conch shell, dry and chewy. When my dish finally arrived it was accompanied by what can only be described as oven chips (whether actual or not and a dried out green putty concoction that resembled the texture of a pebble dash wall (peas? .. And served in one of those really nasty wire baskets that you get a chain restaurant on a retail park come on team, you eat with your eyes and senses! And certainly not up to the bill total with a meal more in keeping with one of those mid market joints. My family have lived by the coast and know first hand what fresh cod/haddock tastes like. Even the local Turkish chippie here in East Dulwich serves up amazing fish and chips from possibly frozen so no excuses here I 'm afraid. What really grated was instance of the members of the kitchen and waiting team enthralled in a loud deep droning conversation to station themselve on the railings just up from our outside table, clearly more interested in chit chat than looking after customers or serving up a half decent meal. And blotting out the beautiful full moon to boot! This is my second try here in 18 months after a less than impressed visit with a bunch of friends a while ago, leaving the feeling then that we were mildly ripped off for second rate food, but I wanted to give the place another go! The rest of the family were ok with their burger and chips mass market menu and salad type meal, but none opted for pud, so a clear sign that we 'd had enough. My overall summary would be, that this restaurant is a real opportunity missed, poorly managed or run by a team that just don 't care enough. As the location is to die for. It needs some serious mystery shopping to get the food up to scratch, and sharpen the service to bring it up anywhere to the standard or reputation it once had... Needless to say I 've scratched it off the family and client list. A real shame"

Coachman's Bar at The Falcon

Coachman's Bar at The Falcon

The Falcon Hotel Breakwater RoadCornwall EX23 8SD, EX23 8LQ, Bude, United Kingdom

Kebab • Sushi • Asiatic • Seafood


"SO disappointing! When we arrived and said we had a table booked, the table was just pointed out to us. We sat down, but no one brought menus or took a drinks order. After at least 20 minutes one of our party queued at the bar, and when it was his turn to be served was told to sit down and someone would come over. Another 15 minutes went past, then my husband stopped a waitress and asked if we could order drinks. He was told very brusquely that someone would come soon. At this point we would have had our drinks if he'd been allowed to order at the bar, but no, another 15 minute wait. Another waitress spotted that we didn't have menus, so finally brought us some. We had booked a table for 6pm as we had young children with us, but it took so long to order food and drinks, we were there much later than planned. I chose sea bream and saute potatoes, but received sea bream and boiled new potatoes, and when I questioned it, someone eventually came back and said they were saute potatoes (like none I've ever seen or would want I left them). I know it was the time of year, but the place was taken over by huge Christmas parties, which was never mentioned when we booked. Our table was in the bar, so we were surrounded by people standing and drinking, and the noise level was unbearable. When I booked, I said it was for a special birthday, and my son even brought a table decoration with us, so it was obvious what we were celebrating, but no one said a thing about it or tried to make our experience special. We felt like an inconvenience, as obviously they only cared about the Christmas parties. Sadly, this is not my first visit to the Falcon Hotel, but it will be my last, especially as having eaten at another restaurant in Bude the night before where the food was superb and we were treated very well. I know where I will eat in the future."

The Imperial

The Imperial

577 King's Road, London, SW62EH, SW6 2EH, United Kingdom

Pubs • Steak • Salad • Coffee


"the inhabitants of chelsea and fulham can appreciate themselves fortunate, not only for the obvious reasons (it is one of the most prosperous against in london, but also because the imperial recently opened at the western end of the king’s road! Previously a pub, known as the imperial arms, is now a modern restaurant in a stunning Victorian building that was completely renovated by the owners alan turtill and kate macwhirter. I was kindly invited to check the special brunch menu of the restaurant so I was there a few weeks ago with my man. we took the overground of clapham junction for just one stop to the imperial wharf and went to the restaurant less than ten minutes. we were greeted by the beautiful front of the house staff who took away our moms and accompanied us to a table on the back of the restaurant. the room swarmed in the sunlight that came through from the window wall, while before us the open kitchen with the chefs was at work. the imperial is beautiful with a lot of love for detail furnished: the table top with colorful small pots salt and pfeffer; the copper lamps above the kitchen bar; the color scheme with small yellow and blue details repeated here and there; and my favorites aesop hand wash in the toilets! we decided to order two glasses of prosecco to celebrate the discovery of this beautiful place and awake our appetite! the new brunch menu of the chef cook tom hope contains the benefits of coriander chilli corn fritters with fender and bacon; crushed avocado lemon, tomato grilled halloumi on sourdough and egg white omelette, spring onion herbs but we decided to taste two classics: the full english breakfast and the eggs benedict. I loved how the dishes were presented and the beautiful colors of eating against the blue tellers. my full english with rührei, speck, sausage, mushroom, black pudding, tomaten and roasted brot was delicious! each element was tasty without exaggerating the other. we treated ourselves dessert, but only one who shared us, as we were already full of breakfast. the brotpudding was delicious! it was the second time I had one in my whole life, so don't count me as expert, but it was really nice. one of the owners, kite, was in the restaurant to ensure that everything went smoothly and even the tables served. I had the chance to thank her for the invitation and tell her I had a great time. she was happy to know that I loved eating and invited us to stay for a Sunday! I could see that beautiful roasts come from the kitchen and it was really hard to resist the temptation. but there will be another time, sure!"