Eggplant Parmigiana Eggplant Parmigiana

Layers of breaded eggplant, marinara sauce, and melted cheese, baked to perfection.

Frascati Pizzeria

Frascati Pizzeria

181 Charminster Road, Bournemouth, United Kingdom

Pizza • Sushi • Asiatic • Fast Food


"There are lots of places near us that serve pizza but they don't serve it up as tasty as this. The service is simply first.class from the whole team. Frascati Pizzeria has only been around for a few months and it was on the list of places to visit that my wife has so we decided as we were walking past to pop in. I've given Frascati Pizzeria 5 stars because I really did love it. The staff (owners) are very polite and attentive which is sincere and genuine. The restaurant itself has a very rustic feel to it. Although small (only about 8 tables if I remember) you aren't crammed in and have an intimate feeling. The owners are planning to expand the restaurant to fit more in and I doubt that they will find it difficult to get bums on seats. The menu is small. I like that as there is nothing worse than looking at a menu with too much to choose from. What they do offer though is a good choice of pizza, pasta and chicken with desert and sides plus a selection of beverages to accompany your meal. Just as you enter the restaurant you'll see where your pizza is cooked fresh and on-site. I love pizza that is cooked this way and that will go some way to how they taste so good. There is also seating area where you can sit whilst waiting for a your table and have a drink. I'd also like to say thank you for the free desert they offered my wife to mark her birthday. A very generous offer that was gratefully received. We've been back and had 4 pick ups from them now and each time the Pizza has tasted simply beautiful. We are aiming to get back to sit in very very soon."

La Cava

La Cava

329 South Church St, Wiltshire, United Kingdom, 28144

Full • Pasta • Salads • Seafood


"I would not live in Salisbury, NC were it not for La Cava. Let me tell you the story. When my wife and I visited Salisbury back in 2005, looking to move here, I was NOT on board. Pulling off of 85 onto E Innes St back then really reinforced my desire to stay where we were in comfortable, suburban Loudoun County in Northern Virginia. Back then, E Innes at 85 was an eyesore. It has improved immensely since then, but in 2005, yuck. By the time that we got to the downtown and West Square historic district, things were looking up a bit, but I maintained my desire to not move to Salisbury. We looked at some houses, including the one that brought us to town. The wife was excited not me. It was not until we had dinner at La Cava on Saturday night, that I got on the Salisbury bandwagon. We were greeted by Jessica at the table and after mentioning that she did not know us and introducing herself, she then asked, So what is the plan tonight? Are you hungry now? Do you want to have a drink and relax for a bit? How do you want tonight to go? I was gobsmacked. I was used to the DC market where, as soon as you sit down, they start the meter running to get you to buy as much as they can, in as short amount of time as possible, and then get you out the door to do it all again with the next table. Well we had the most wonderful relaxing dinner. The atmosphere was lovely, each course better than the previous one. The service was perfect and gracious. At the end of the meal, Jessica came by and said, How about an after dinner drink? Now, at this point, it is important to mention that I ran a fine dining Italian restaurant in Northern Virginia that about $2.5 million dollars in sales annually, so I know restaurants and I know wine. I decided to take a chance to ask if Jessica had Vin Santo. For those of you that are not familiar with Vin Santo, it is a Tuscan dessert wine that is wonderful and tastes like sunshine. As I was asking the question, and older gentleman was walking by the table, stopped suddenly and asked, in an Italian accent, I 'm sorry. Did you just ask for Vin Santo? I was a bit taken aback and said, ...um yes. He said, I have a bottle that I have been waiting for someone to ask if we have. I 'll be right back. He returned with bottle in hand, three glasses, and asked if he could join us. He introduced himself as the owner, Gianni Moscardini and shared the bottle of Vin Santo with us. I was now on board with moving to Salisbury because La Cava would be a block and a half from the house we ended up buying. I have been a regular customer there ever since and it is truly my home away from home. If you go, ask if Gianni is in. He would love to meet you and tell you his story. He is a great friend. Also, tell him Greg sent you."

L'Anima Café

L'Anima Café

10 Appold St, Shoreditch EC2A 2AP, EC2A 2DF, London, United Kingdom

Cafés • Pizza • Coffee • Italian


"I can find working in the city a bit souless at times, especially when it comes to restaurants. There are a couple of great ones (for example City Social, Duck and Waffle and Goodmans) but they are definitely on the treat yo’self list, unless work is paying! I personally think there is a lack of interesting places to venture to for lunch. That’s why I’m happy I have L’Anima Cafe just within reach of my office. Being based at Bank it’s a good 15 minute walk, but oh so worth it. L’Anima Cafe is the sister to the award winning L’Anima just around the corner. This is a more informal setting with all day dining and great for after-work drinks. There’s also a deli for food-to-go. I’ve eaten here only twice but I hope I make many more visits. On my first visit I had a terrific lamb ragu: a rich, deep and salty ragu over parpadelle. I have thought about it many times since! This time we shared a couple of starters: an artichoke, asparagus and anchovy salad with pecorino shavings and a simple tomato, basil and garlic bruschetta. The salad was light and fresh with the moorish saltiness from the anchovy, a really wonderful dish. The tomatoes were seasoned perfectly on the bruschetta, however a couple of pieces came out a bit burnt as you can see, so we ended up eating the tomatoes but leaving the bread on those pieces. There was a veal ragu on the menu this time which I did contemplate ordering but thought I should change it up a little. There were some great fish dishes but in the end I ordered the spaghetti alle vongole: clams with garlic, chilli, parsley and white wine. This is one of my favourite pasta dishes and it did not disappoint! The al dente spaghetti with the soft salty clams and a slight kick from the chilli was wonderful. The parsley in there keeping it nice and fresh. Oh, I wish I was eating a plate of it now! Another pasta dish was also ordered, the fettuccine primavera. This entailed saffron, broad beans, peas asparagus and courgette flower. I had a taste of this too and it tasted garden-fresh, if that makes sense, really clean and light. A lovely dish. My other colleague wanted to order something different to us; the daily special of sole was decided upon. It was humungous! It came served with slices of crisp potatoes and cherry tomatoes. Oh my god, the flavour in the fish was incredible and so juicy too. We struggled to finish it all. All in all a great meal. Just two small points, the staff can be a little slow and also, last time we ordered the broccoli pizza and it was pretty bland. So I would avoid their pizzas. But everything I’ve ever ordered has been very good and rather beautiful too. It is very much full of suits mid-week but I imagine there is a different vibe in the evening and at weekends as it pretty much on the boarder between the city and Shoreditch (it’s right by the Queen of Hoxton). One day soon I hope to try L’Anima next door. But in the mean time this is the place to go for great Italian food!"