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Poets House

Poets House

40 -44 ST MARY'S STREET Ely, Cambridgeshire CB7 4EY, United Kingdom

Sushi • Kebab • Seafood • Asiatic


"“The Peckham Spring” The heading will become apparent later in this review. On the 22nd September, we had a table booked for 4, it was both couples weeding anniversary’s. We arrived 20mins early to have a drink in the bar. This was the point when we should of left. Ordering 4 drinks from exceptional young an inexperienced staff was a challenge. The drinks took ages to be made (at this point there was only 2 other guests in there). 3 cocktails and a beer, all of the cocktails were spilt by the waitress on serving and were not made correctly. At the table, We ordered wine and still water (bottled). This is where the heading for this review arrives from. This restaurant, (I use that terminology loosely), severs “tap water” in mineral water bottles and chargers £5.00 for it. (Del Boy must be running this joint)! We have been fortunate to have traveled far and wide in this country and abroad and never come across this deceitful act which is inessential fraud and theft. You may ask why do we “assume “ this?, well firstly Ely water has a distinct taste and secondly the bottle was open prior to arriving at the table and they had filled it right to the top! Shame on you Poets House. So on to the food, 4 starters, all below average. 4 mains, that all being sirloin steaks. My “plate of food” was probably the absolute worst dish I have ever had presented in front of me. A side salad straight out of a bag, un washed or dressed, a cold mushroom which wasn’t seasoned or warm, a steak which hadn’t been seared or cooked correctly to medium rare and was completely un edible and wouldn’t cut with a steak knife. This was accompanied with a bucket of chips which was dripping in oil. The only positive part to this review is that the waiter who served us is the only asset this establishment has. I voiced all of this to the said gentleman on the evening, and what was disheartening was that he total agreed with everything we mentioned. The owners, the management and the (cook) (as they don’t have a chef), need to be educated by their waiter if they have any chance of this establishment improving. In conclusion to this review, I strongly advise anyone looking for a decent plate of food to avoid booking the Poets House,Ely."

Momo

Momo

25 Heddon St., Mayfair W1B 4BH, FSA Food H, London, United Kingdom

Bars • Coffee • Drinks • Moroccan


"My wife and I visited Momo for the first time tonight (8pm). I was a tad apprehensive at first as prior reviews had highlighted potential service problems and excessively loud music. Our experience proved my apprehensions completely unnecessary. Music was lively but kept at a comfortable level. Service was quick, staff personable and attentive. The only point with loud music was a charming 2 minute intermission wherein the staff began to dance, chefs banged on (presumably) pans, and chanting ensued. Livened up the place and ended well before it had overstayed its welcome. Crucially, the food was delightful. The lamb hummus was packed with flavour, and I just had to order more pitta for it. The briouats trio was similarly delicious, though a small portion size (6 bites worth) but to be expected for a starter. The tagines made the night (my wife and I shared the beef and lamb tagines). Tender lamb, broth full of flavour and perfectly balanced spice added depth while highlighting the flavour of the lamb. The beef's pomegranate glaze was a refreshing, modern twist which I found perfect next to the classic flavours of the lamb. Chocolate namelaka for dessert, which had a welcome simplicity in its flavours chocolate ganache and buckwheat ice cream, tiny dollops of jam, and chocolate crumble like my mother used to make. Less is sometimes more, and after the complex flavours from starters through to mains, I found the simple dessert to be the perfect way to send us off."

The Lion and Pheasant

The Lion and Pheasant

49-50 Wyle Cop Shrewsbury, Shropshire SY1 1XJ, SY1 1XF, United Kingdom

Sushi • Pizza • Asiatic • Seafood


"Beautifull hotel, I guess one can call it trendy , but I just don 't understand how they can justify the price £130/night and that most of the time will go to £160 as they run out of entry level ones. So I guess the answer is there because people pay for it! But let 's just make some relevant comparisons Birmingham Grand literally in the heart of the city, brand new, 5* hotel, with all recently decorated rooms to the highest standard is £135 15 for breakfast. Needless to say rooms are air conditioned, fully equipped and genuinelly very posh. Hotel has lifts, has porters and the service is top notch. The Lion is barelly 4* just for trendiness alone, but the actual quality of furnishing is closer to 3*, has no lift and you will be lugging your bags up and down mutiple flights of stairs (and I mean multiple like 8 going up and down) trought narrow corridors to mediocre room (nothing wrong with it just mediocre) which isn 't even air conditioned. Sorry, I just don 't get it. That said restaurant is good fully fine dining if you are into it. Althought in my oppinion it doesn 't fit into the rest of the hotel. So it is ~3.5* hotel which is very youghtfull and trendy and then you get 5* fine dining with very tiny portions for the dinner (which is not criticism of restaurant, it is very good on it 's own). In conclussion I just don 't get what niche this hotel is filling, who stays there and why. The price for the rooms should be £75 95 tops. Shreesbury is not exactly prime tourists destination either (at least shouldn 't). But it seems it is working out for them, I just would not recommend it, I would not stay in it again and it is definatelly not worth the price. Neither in isolation, nor in comparison."

The White Hart

The White Hart

Station Road, TN22 4DP, Wealden, United Kingdom

Full • Steak • American • Bar-lounge


"Absolutely disappointed beyond belief. Why even bother opening and advertising that they do food? We really should have walked straight back out the door upon entering. But we had read reviews and really wanted to try this place. The staff were disinterested. Pointed to a table where we were to sit for our evening meal. We were given what can only be described as filthy sticky pieces of paper that were supposed to represent a menu. The table was dirty and sticky with drink stains. Nevertheless we proceeded to order 3 main meals. Over an hour later we still had no food and not once did anyone come over to the table to explain why. The place was by no means busy. There were 4 tables with customers! After approximately an hour and 10 minutes we asked if there was a time that we could expect our food to be ready. Bearing in mind our order was for baby back ribs, a steak burger and a chicken skewer. So not overly complicated. We were told that there was only 1 chef working!. And that the manageress would go and check for us. She returned to say that food would be ready in 5 minutes. Approximately 10 minutes later the baby ribs and steak burger arrived. We had to wait a further 5 minutes for the chicken skewer meal. When it did arrive the chicken was cold and absolutely cremated. So much so that the chicken itself had started to disintegrate and a powder of charcoal remains were on the plate. Absolutely disgusting and inedible. Our entire party left all the food and we went to the bar to pay and left. Disgusted, disappointed, disillusioned and would NEVER RETURN"

Gables

Gables

14-16 Newgate Street Village Hertford, Hertfordshire SG13 8RA, United Kingdom

Steak • Pasta • Italian • Seafood


"Firstly, I am somewhat amazed at the reviews theis venue has based on our visit on Saturday evening. We arrived 45 minutes early for our table for 4 persons at 7.30pm as I had called ahead at lunchtime asking if they had a bar area that we could sit and select from the menu in advance of being seated in the restaurant. I was given the impression that they had a lavish area for this purpose. However, this was not the case and we were shown to our table on arrival which was probably the worst location in the restaurant that was sparse of diners at that time. I will elaborate on our table location as it made for a negative night. It was a circular table placed in a “gap” between the original restaurant area and what appeared to be an extension to the restaurant. This gap did have curtains that could have been closed which would have curtailed guests and staff squeezing between the wall and one of our chairs but when asked the Owner said he would not close them……. In fairness, “Theo” the Owner did offer the choice another two alternative tables but both were in no better location! We sat and ordered drinks and were provided with menus. The drinks arrived in a timely fashion and were made fine. I also ordered some wine which was decanted and allowed time to breath before being served. The wine was an Amorone but the year did not warrant the price he was charging but nonetheless was quite good. We placed our food order and in doing so I asked if chef would add a simple fried egg to top the steak I had ordered. I was told by Theo that he was down a number of staff on the evening shift and could not provide the egg. How many people would we have needed to fry an egg???? To be honest the whole experience was not worth almost £500.00 even though the food fine. We also found it disturbing the way Theo tried to control the waiting staff this may have been because they were young or new to the role but we felt that the staff did a good job and didn’t need micro managing! I am always curious when a front of house individual, who gives the impression he is in total control, loses the plot mid service. I did tell Theo I would give a poor review and he pretty much dismissed me so I dug a little deeper and it would appear the restaurant has suffered financial issues in the very recent past…….. this information is in the public domaine through Google. All in all we were so disappointed with a venue that appears to have a wealth of happy diners from their reviews……. It’s NOT that good Guys!!!"

Brasserie At The Royal King's Arms

Brasserie At The Royal King's Arms

United Kingdom, LA1 1JG, Lancaster

Wine • Full • Steak • English


"The Brasserie is a lovely decorated restaurant that played smooth jazz throughout our visit. As a birthday meal out, we were excited to try somewhere new in town. The first waiter was prompt at taking our drinks order, but barely apologised at the lack of gas (so no draught ales) and didn 't know too much about the bottled beers. Two couples order the charcuterie boards. The ciabatta bread was toasted and sharp, so it didn 't make for a pleasant bite. It snapped rather than crunched... And the rocket wasn 't dressed, so we were eating dry leaves. After this, the second waiter came to apologise that there wasn 't any creamy polenta to accompany the main, wild mushroom ragu, so he offered mashed potato or rice. When this meal turned up, there wasn 't any of the vegan cheese or rocket, which was also supposed to accompany the meal. What a waste of money, knowing that vegan cheese can be fairly costly. Nobody came to ask the party if the food was alright. We weren 't seen to for a good 30 minutes, despite being the only people in the restaurant. As well as the ragu, the steak dishes were underwhelming as well, even these salads weren 't dressed. Dry leaves make for a sad meal. We are sorely disappointed as we were really looking forward to the food here. The waiting staff were pleasant but didn 't have the experience or training that they really needed. A memorable moment: What 's the cheesecake of the day? Oh, it 's JUST the new york cheesecake. Just vanilla. Don 't undersell your food! Just vanilla is still great!"