Creamy macaroni pasta smothered in a rich, cheesy sauce; comforting and delicious, a classic favorite for cheese lovers.
Meat • Steak • American • Steakhouse
"I am from the US it was my birthday and a clerk at gap recommended it. I had Uruguay Filet of beef with green beans a salad shock was all good. They brought my dessert out on a white platter with happy birthday written in chocolate. I had cheesecake with fruit topping so good! Our waitress was exceptional. Good place for a nice dinner."
Steak • Global • American • Tradamerican
"Allowed to book onto the set menu for 7:30, arrived and told the set menu isn’t available after 7. Spoke with the manager who was rude, unable to deal with accordingly and actually had no experience in handling with issues. One person missed off for drinks and another wrong item arrived on the table when the food did arrive. Lovely food but well over priced and no service to match"
Global • Cocktail • Ice Cream • Tradamerican
"If you were to make a list of the most glamorous and oversubscribed dining spots in London, what would you include? The Ivy, Covent Garden stalwart and default shorthand for an exclusive celebrity hangout, is a shoe in. Ditto Scott 's in Mayfair, where if you manage to get a booking between the hours of 7 and 9 you are surely something above a mere mortal. There 's Sheeky 's, favoured of West End stars and a very lucky minority of their audiences, and perhaps also Le Caprice, somewhere that generally hides a good number of influential and famous notables behind its lace curtains. And all of the above, astonishingly, are run by the same people Caprice Holdings. If we are to measure a restaurant 's success on its popularity and I can 't think of a better way of doing it then surely they are doing something right. It 's all very well having the best food in Britain but if you can 't sell yourself, if you can 't make the whole package of visiting a restaurant an event , something desirable"
Jazz • Wine • Steak • Ice Cream
"a first visit in this restaurant in plüsch mayfair. at the arrival they were warmly welcomed and welcomed by friendly staff. full marks here. they were properly sitting and served with a basket of different miniskule brot with butter. not sufficient for a table of 6. no refilling or even asking if one was required. a lot of drinks were ordered before eating. it took 3 requests for the drinks to finally arrive, although the bottle sparkling water was very fast. for the net I ordered the set roast beef sirloin lunch and possibly this would have been a very fine meal. there was a pretty waiting time until the main thing is served. the 2 slices of bark and the yorkshire pudding and crusty bratkartoffels looked very well presented and appetizing, although the bark was intermittently fat and chewing – with gristle somewhere in there. very disappointing in the did and out of the perceiving of the customer, this type of bark corresponds to a thing, and that is cheap / bad quality bark meat. they get 2 slices of roast beef and they would hopefully expect to eat the bark meat without fat and chewiness and it was certainly not warm or hot. the yorkshire pudding was large and airy, but was cold and probably left to lie after boiling. the brat potatoes were crunchy, but much too salty. the selection of vegetables was in order, but they were served stingy portions as they were divided under 3 beef diners. a bit misleading, as the picture of the Brat dinner would recommend that they get individual portions of side-narrow. after lunch I needed a 2 draws of ice much. the ice cream flavor was good, but the 3 pieces were very simple and could not justify this amount. I have the tasty with celestial and lemon curd sauces that were nice to taste. the restaurant was full with a good ambiente and the exit itself is very nicely located in a very expensive and plush area of london. that was, if I had expected a high-quality meal that I feared was not the case. the overall experience was expensive and in no way was it a good value for money. No one makes it to pay more than usual to go and eat, but at the same time they expect to get quality!"
Soup • British • European • Bar-lounge
"I must say that my experience at lunch today was incredibly disappointing. I had been looking for a suitable place to enjoy a quiet lunch with my Grandmother before visiting an exhibition at the British Museum. Starting on a positive note, the staff were excellent at providing a pre-lunch Gin Tonic in the hotel before we moved into the dinning room. Unfortunately after that things started to go down hill. The dinning room was deserted for lunch on a Saturday. As it later became apparent, this was intentional. Two groups of walk-ins were turned away and told that the restaurant was “fully booked” despite it only having only two people in it. This is a restaurant that clearly doesn’t want your business. On the food quality, I had ordered the fishcake starter which was to be served with a poached egg. The poached egg had been boiled to an inch of its life. The yolk was rock hard and going grey. I am not certain how such an error could occur in a restaurant that only had two diners. Further my Tuna from the Grill menu was barely cooked at all. Despite these issue the bill also proved challenging. Firstly, I had to remind them that our drinks had not been added to the bill. Secondly, despite the issues they had still had the nerve to add a 12.5% gratuity to the bill. At no point when we were leaving did they attempt to apologise. For those reading to the end of this review, do not visit this “non-restaurant”, they clearly do not value their customers."
Fish • French • Hotels • English
"Food was delicious, service was not. Got my order wrong and didn’t notice until after (ordered rump was given ribeye, £7 price difference I think, although I should have checked the bill before paying) had to go up to the bar to order drinks, once I was there I had to wait for the barman to finish stacking and cleaning cups before he would serve me, cups clearly had priority! Also ended up ordering pudding at the bar, 3 people behind bar, I then had to wait and once someone spoke to me they told me to go and speak to one of the other 2 serving. Also saw bar manager and person working behind the bar have an argument, not very professional and should happen behind closed doors. Other than that I had a lovely meal but was let down by the service, also would have chosen not to tip as I feel that the £14 (and extra £7 for the steak I didn’t order) were robbed from me, but I’m not the person to make a fuss over £14. Again lovely food lovely pub, questionable staff who need to re-evaluate the importance of the customer! (The same bar manager who argued was also very nice and very friendly, great with his whiskey but let himself down by arguing in front of customers)"
Beer • Wine • Hotels • Casual
"Who knew there was an outdoor ski lodge just behind the British Museum?? The Montague had done a fantastic job of recreating a covered bar and informal dining area in their patio area and it was great fun! The menu set up was different to what was described on TT there was no set price anything which made it more expensive than expected but also more flexible as two of our group ended up not drinking. The two choices of fondue were delicious and the tasting platter looked amazing. Service was really friendlyalthough there were times when the bar was unattended so we had to wait for more drinks etc but that was minor as the staff had really got into the spirit and made it a really great experience. I'll definitely be returning next year"
Grill • French • British • European
"When our food finally arrived, it was mediocre at best. The flavors were bland and uninspiring, and the presentation was lackluster. We were left disappointed and underwhelmed by the whole experience. Overall, our visit to the Savoy Grill was a letdown. We had high expectations for a memorable dining experience, but unfortunately, it did not live up to the hype. We would not recommend this restaurant to others looking for a special dining experience in London."
Food • Pizza • Delivery • Fast Food
"Seriously, don't order from this place unless you want your money, time and consume terrible food. It's just one of the worst fish and chips and kebabs I've ever eaten. The fish and chips were boiled and the amount of oil and fat on it was laid by this world. The Kebab Special was atrocious!. I never had a kebab covered with cheese sauce and had such a high quality and tasteless meat that was on the edge of the finish. the chili sauce tasted strange. More than 75 percent of the entire meal went into the container"
Steak • British • Kitchen • Beverages
"A sequence of 5 issues in one visit... nightmare! Some friends and I arrived 15 mins after opening for Sunday brunch booked on open table. We ordered and as pre requested by Open Table I am gluten intolerant. I ordered GFree eggs benedict but what I suspected was a gluten version arrived. When questioned, the waiter was certain it was. I was still dubious so sent it back for confirmation. It wasn’t! They apologised but then said they ran out if GF bread and would I wait whilst they went to the supermarket?? After waiting 1 hour the orders for the rest of my party didn’t arrive whilst everyone else’s in the now full restaurant did. Apparently they confused our order with another table. When it eventually arrived after 80 mins, no toast came with the full English and when asked none ever arrived. Tea and coffee now cold as it was delivered 80 ago. After several complaints to the manager, several apologies we were offered complementary meal. What was intended to be a quick family brunch ended ip being a 2:30 min fiasco!!"
Tea • Fish • Coffee • British
"I was really looking forward going to this restaurant after the Canary Wharf light display. However I was left fairly underwelmed by the whole experience. I had booked the online £20 2 course menu plus a cocktail. When we arrived there none of the staff seemed to be the slightest bit aware that I had booked this offer. They seemed slightly unsure what to do and it felt a bit as if we were left to fend for ourselves. We had to ask several times what the cocktail was and also the set menu was very limited. (On the website it doesn't tell you what the set menu). We had to wait a long time for our food, and when it did arrive it was luke warm and not piping hot as you would expect. Also, my friend who ordered the fish was very disappointed with the tiny portion that she was given and had to order a side dish of chunky chips to go with it as it came with very little. The puddings however were really nice. And almost made up for the evening if I am honest. I think the biggest let down for me was the place. It just didn't have the wow factor for me. I was expecting Butlers Wharf Chop House or Plateau but it was very minimal and stark and didn't have a warm atmosphere at all. The staff were friendly, and tried their best, but something didn't quite add up with this place and the price of the meal. I don't think I would rush there when there are so many other restaurants to choose from."
Tea
"Some customers had a great experience, but we ended up paying full price for our visit. The atmosphere felt a bit worn out."
Meat • Wine • Sushi • Steak
"On Open Table we picked a waterfront view restaurant for 7:30pm. When we arrived, the restaurant name was not clearly marked and we found out it was a Hooka Lounge, not the restaurant it was made out to be in Open Table. They directed us to the inside restaurant where the owner or manager greeted us rudely and told us we should know what restaurant we were booking and that he had a full house coming in at 8:00 pm (1/2 the restaurant was empty or tables were getting up). We were very upset as it was late and we were now far from all other places to eat so we sat by the bar. He finally conceeded to sit us at a regular table. We ordered drinks and the waitress came back to tell us they couldn 't make those drinks. We ordered a 2nd set of drinks and the same thing happened. I then just ordered a glass of wine. Restaurant was so dark, we could barely read the menu. Food was good but they wanted to bring out apps and food all at once after we told them we wanted oysters first with drinks. I would not recommend nor go back"
Food • Wraps • Pasta • Peri Peri Chicken
Beer • Wine • British • Contemporary
"We booked for a 50th get together. Started in the bar upstairs, lovely decor and attentive bar service with well priced drinks. Sadly this did not follow through to the dining room. Service was lacking and mediocre at best, table was nice but got hot as the spot lights were pretty intense! The wine order took about 20 minutes to arrive and had to explain which wine first. Food order was taken and sadly they forgot one of the main courses!! It later arrived undercooked! Not what you would expect from a restaurant of this calibre. Food was fine and beautifully presented and delicious, sadly the service let it down hugely!"
Meat • Steak • Fast Food • Steakhouse
"Went to Meat Co for my anniversary. There was a hair in my steak. I'm not so much annoyed about this but was more frustrated at the attitude from the Manager. Firstly, she denied that there was a hair making me feel as if I was lying about it. Secondly, they expected my boyfriend to eat his food whilst i watched him for 30 minutes whilst a new steak was cooked. Had to keep pushing for our food to come together, rolled her eyes took all the food and brought back the food altogether. Bad experience on this occasion but have previously had a good experience at this restaurant."
Meat • Beer • Wine • Steak
"We were initially seated and given the menu, but we noticed there was no drinks menu. When we tried to order drinks, the server assumed we already knew what we wanted despite not having a drinks menu. We ordered wings that were overcooked, but the shrimp was tasty. Next, we ordered the skewers. The skewers were brought to our table, but we were left to cook them ourselves. When we tried to cut the meat off the skewers, another waiter scolded us and said that the other waiters would have taken care of it for us. Overall, the service was lacking, particularly from the Asian server with glasses. The skewers themselves were delicious, but we experienced better service at a more affordable restaurant."
Pub • Wine • British • Contemporary
"Food sublime service somewhat lacking. We went for the festive lunch menu. Had one each of the starters , both delicious , but placed infront of the wrong customer, before we could say anything he had dashed off the get the dressing for the bream .. I know this isn't a huge thing but having been to other Jason restaurants it was a bit off) . We moved onto main course with chicken, cranberry,creamed Brussels...fabulous flavours and presented beautifully, my partner had the flat iron steak , again cooked to perfection but the given steak knife wouldn't cut through it , had to ask for a sharper one. Again these are not huge issues but not to the standard we expect from going to an Atherton restaurant. And just a bit slow all round. Wouldn't rush back there, where as all the others we have wanted too and occasionally have"
Food • Pasta • Pizza • American
"This takeaway in Faifley, Clydebank offers a variety of delicious options including pizzas, kebabs, burgers, wraps, and pasta. They also have ice cream for those looking for something sweet. The service is fast and the food is very tasty."
Wine • Drinks • Chicken • European
"Booked business lunch through open table, expecting a decent service. Is there any? NO. First I have been asked to provide a code, what code? I am having normal lunch on normal menu, I never need a code! Apparently a waitress thought I booked through group on! I was embarrassed in front of my clients. It is not a cheap skate! Seated right underneath a noisy TV in a corner, and there isn't many guests around. what do I supposed to do with my discussion? And it took half an hour for me To have my orange juice! Did you go to supermarket and my juices? There is barely any service and why do I need to pay service charge? When I raised my hand for anyone to notice, for few minutes nobody cared! I don't believe this is what's happening, and for this experience and the just normal average food they are serving, I hope my fellow customers just waved byebye to this place. Birmingham have so much to offer and 1565 is a place you won't need to remember."