"I did visit here based on the good reviews I had read. However, I was very disappointed by what I was offered the service. I was visiting the area on a trip to cheddar gorge popped in here to grab a quick fulfilling breakfast before heading off for a day of adventure. I was one of the first into the restaurant and I greeted the waitress on shift but was not greeted with a particularly warm welcome. I ordered a vegetarian breakfast which was overpriced and greasy. Being the only place open for breakfast at that time, there is an opportunity to really own the space with no competition at that time, but I was left regretting my decision with x2 1 3rds of a pepper fried in oil, potatoes fried in oil, sausages, egg and mushrooms which I’m sure could (and probably were) all fried in one pan. I couldn’t finish it all because of the amount of grease I can’t say that I have experienced this, however I feel the feel, taste and presentation of the food was what I would expect if I was a trucker passing a rest stop and the food was more for convenience than passion for food. I had a glass of orange juice and an oat milk latte which was pleasant and tasted fresher than the rest of the breakfast. The toilet is a little strange too, being a male female baby changing which I can understand have no issue with. However, it was not well kept or finished and looked again like something you would find on a rest stop in America on a longer route highway where there is no competition and through necessity would be chosen to attend. It’s a shame, I would love to commend this place, but the only thing I can say is the coffee was nice the cakes looked tasty. But other than that, cheap food prepared with little care quality of presentation and very expensive for what you get. Unfortunately I wouldn’t recommend if you are looking for nice food, there are plenty of other places that open an hour later (which are worth it when combined with the quality of the food vs convenience)."
