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The White Swan

The White Swan

108 Fetter Lane London, EC4A 1ES, EC4A 1BN, United Kingdom

Pubs • Fish • Meat • British


"meanwhile through a busy week, I decided to be a little bit cheeky by jumping off the work for a few hours. a quick text to my friend and a finished customer meet later, I was on the way to a lazy lunch. we heard the buzz over the recently reworked white swan at chancery lane. herr flavour and I were once regular and could not wait to see the new version. Unfortunately for him he was gone on the business and let the ladies explore in his absentness. this former irrigation hole was historically a popular hot spot of the fleet street pressebrigade before it turned into a posh pub and dining room. now again opened as pub and cophouse, the natives are already in the waiting line to come. at the entrance were the delicious aromen from the dining room to sue us up. rule number one of the lazy lunches dictates, however, that a frecher g t has to be consumed before eating in a sleepy manner. gin is something that the white **** has in full! our sophisticated bartender led us to a Hendrick ginn, served long and chilled with a gurkenband. this is the point! the new chophouse theme was certainly well received. past are the white tablecloths and wallpapers, replaced by trendy exposed bricks and deep wooden tables. this beautiful room is available for private rental and would be a great place to impress your friends or colleagues. the menu consists of pub favorites, cuts from British finest meat and fresh fish from south coast day boats and British fishing ports. if mr. flavor had been here, he would have made a beeenstock for the 45-day white park sirloin with béarnaise and large chips. we believed a little easier. the salt baked celeriac, blue monday cheese and kale salat with chestnuts was divine and flavored with a beautiful earthy seasonality. my friend ordered iron age ‘Pick and Brunch’, pickles and English senf, which came in the form of a terrine. I could not resist helping me to a greedy unhappiness. the albarinho was certainly a suitable partner for following the fishing nets. fluffy fishcake with fertile tomatenrelish were mouth-watery crunchy and bursting with terribleness. I had never ordered gurnard before and his fleshy texture was beautifully complemented with braided fennel. the big chips were absolutely crushed and let us dessert without room. as much as I enjoy a girly lunch, it is time like this when I miss my pretty man and his inexorable appetit. a quick espresso later I was moved back to the office with an earlyling in my step and a very satisfied little bit. I cannot expect to introduce my customers into this wonderful new venue, which is available for 7 days in the week."

The Allegory

The Allegory

1A Principal PlaceWorship Street, London, United Kingdom

Casual • British • European • Vegetarian


"Dear [Restaurant Manager's Name], I hope this message finds you well. I wanted to share my experience at your establishment, The Allegory, located at 1a Principal Place, Worship Street, London, EC2A 2FA. Unfortunately, my partner and I found our meals to be quite disappointing. My partner's chicken skewers arrived lukewarm and seemed stale, as though they had been sitting out for a while or were reheated. I ordered the vegan taco as a starter, but it was unbearably spicy, making it difficult for me to enjoy the meal afterwards. I question whether it should have been that spicy. For my main course, I chose the vegan curry, which was also lukewarm and unappetizing. I managed to take a few bites but felt embarrassed to leave most of it uneaten, so I requested to take it with me. However, when I exited the restaurant, I was still hungry. Given the total of £42.75, I felt the price was quite steep for a meal that we did not enjoy. I have heard wonderful things about your restaurant and wonder if our experience was just an off day. We were genuinely disappointed in our culinary experience and I felt it was important to provide this feedback. Additionally, I would like to inquire if there might be a possibility of a reimbursement. I attempted to fill out the feedback form on your website, but encountered an error stating, "failed to send your message." Thank you for your attention to this matter. Best regards, Carmel Farquhar Phone: 07817 620 414"

The Refinery St Andrew Square

The Refinery St Andrew Square

5 St Andrew Square, Edinburgh, City of, United Kingdom

Steak • British • European • Vegetarian


"Vegetarian Options (Vegan upon request) WHAT WE HAD (3 Pax): 5 A Day £4.75] – Mint, Blackberries, Blueberries, Raspberries, Greek Yoghurt and Apple Juice; Radiant Roots £5.95] – Apple, Carrot, Ginger, Celery and Fennel; Golden Mango £4.50] – Mango, Tumeric, Yoghurt and Almond Milk; Full Veggie (Specially Made Vegan) £8.95] – Beans, Spinach, Mushrooms, Avocado, Grilled Tomato and Toast; Buttermilk Chicken and Waffle £8.95] – Avocado, Sour Cream, Jalapenos and Chilli Maple Syrup I came here for breakfast with my friends as they wanted to try the Buttermilk Chicken and Waffle. I did know that they have vegetarian options from the menu we saw the day before, but wasn’t sure if they had anything vegan. It turns out that they did not have any specifically vegan items on the menu. However, the waitress and kitchen was very accommodating and made modifications to the full veggie breakfast for me. It was your typical full breakfast made vegan that was simple and cooked well with fresh produce. I really appreciate how helpful and accommodating the staff were, especially in answering my questions in assuring me it was vegan. Really made me feel at ease. My friends enjoyed their Buttermilk Chicken and Waffle too which was a good portion too. We all loved the juice and smoothies we ordered as well! We also had a look at their cocktail menu which intrigued us. Excellent customer service, good vibes with the bright and fun décor that is still classy, good food at reasonable prices, I do see myself coming back here for dinner/to try their cocktails if I find myself in Edinburgh again."

The Fable

The Fable

52 Holborn Viaduct London, EC1A 2FD, EC1A 2DY, United Kingdom

Beer • Steak • British • European


"A group of ten of us went here last night for our work evening out. First impressions were good the place looked really nice, and it was packed (not so good if you are into any kind of social distancing). However, once we were seated for dinner next to the main bar area, it became apparent from the incredibly loud dance music that this was not going to be an evening of easy conversation. I like to think that a basic requirement of going to dinner is that I can enjoy some conversation but that was far too much to hope for. It was like being in the middle of a nightclub or bar where to have to really shout and strain to hear someone. Things got so bad that the waitress simply could not hear me to take my order. When my colleague 's order came it was completely wrong which was no surprise. We asked for their music to be turned down several times but that was just not possible by the looks of things because of the huge bar area next to us that they cared about more. Overall, the food was good, but the evening was totally ruined by the stupidly loud nightclub music. I do not exaggerate when I say that several of us left with sore throats and lost voices. If the management is reading this then I don 't want a stock robotic reply underneath we are very sorry to hear that....... kind of response because we made it clear that the music was stupidly loud several times. The next time I want to sit and eat in the middle of a nightclub then I 'll just go to Pret for a sandwich and just take it into the middle of the dancefloor of my local. It 'll be a lot cheaper for sure."

Bang Restaurant Wine Bar

Bang Restaurant Wine Bar

11 Merrion Row, Dublin, D02 YN56, Ireland, United Kingdom

Wine • Irish • French • Seafood


"Excellent fine dining experience in Dublin. The waiter we had was exuberant and committed to tailoring the dining experience to our specifications. The options of food ranged from vegetarian to meat, game and fish. Great oysters and surprisingly the olives were a highlight. They brine them in house! We loved them so much my husband had a dirty martini made from them. The menu has a lot of variety and we were curious so we ordered the ox tongue which I normally wouldn’t have tried. To my surprise it was tasty and seared perfectly. I have had tongue before and the texture is not my thing but I enjoyed trying this style. The pork chop entree was very good. The gnocchi was creamy and had a twist with the flavor. Actually everything had was built on the plate so as you mixed things together you found yourself on a food journey that burst and highlighted the unexpected parts of the dish— an herb, or a smatter of cream or a yellow gel. I would say it’s an adventurous dining experience and I imagine the chef is in the back with a palette carefully playing with the whole experience. The front of house really care and are making their rounds glancing over every few minutes to make sure we have what we need. Checking in at the right times. The pacing and rhythm of meal felt spot on. They had non-alcoholic options. The desert was so fun. we had a surprise not on the menu chocolate based cake with no name! They treated us like special guests. Then the desert we ordered came out, cheesecake. Trying each component on its own was okay but then we combined the flavors and everything popped in our mouth. There was a little herb on the plate I had never had that left an impression! Small but mighty flavor! It was such a cozy spot we had as well. It was quiet and under the stairs. We loved the whole experience."