Crispy, golden-brown onion rings, lightly seasoned and perfectly fried for a crunchy bite.
Kebab • Pizza • Cafés • Sushi
"We have always been a fan of Honest Burger and tend to look them up when in London. However tonight’s experience was poor. Had to ask for a menu after sitting at our table for a number of minutes. The server was apologetic but you need to do better, spend less time chatting to the Deliveroo guys and focus on the Customers in the restaurant. But I’m afraid that the state of the toilets will mean we won’t be coming back. I reckon festival toilets are in better condition than the ones in Meard St. They were dirty, smelly, and in a poor state of repair we will miss the burgers but not the dining experience."
Pizza • Steak • Pasta • Italian
"From the moment we walked in, to the moment we left, we received excellent, caring service from all staff. We asked for a quiet table and we were seated away from noisy families; the service and the food were excellent, a really lovely evening. We had to ask for little variations in the selection of food and it was no trouble at all. Definitely going back for more!"
Meat • Pizza • Kebab • Cheese
"Having worked at this place over years ago with the original owners Nick the Greek and his entourage Cheryl Dawn and pat Looking after the restaurant side and a regular customer since those days I have to write to say how disappointed I am...The food has always been the best in Cleethorpes and weekend queues would stretch till o’clock in the morning . Since nick sold the restaurant it’s clear he took all his secrets with him because the food has deteriorated so much. For one please can we go back to the original recipe for the special kebabs the recipe that Nick brought to the establishment back in the .. From making them in the back kitchen I know for one the parcley is missing Plus the onions and the main kick of the kebab which came from the cayne pepper seems to be substituted by Curry powder for some bizarre reason . The chips should be double cooked, The lamb cutlets should not be cut into tiny little pieces but served as a full cutlet just like they used to be . The secret lamb donna recipe reserved for the kebab house seems to be substituted for the same ingredient you can pick up in any High Street kebab shop, The chicken kebab should be known how long to cook without slicing into it and letting it dry out same goes for the lamb shish . Please can we just go back to all the original recipes and cooking techniques it will be such a shame to see this takeaway become any old High Street kebab shop"
Pizza • Pasta • Steak • Italian
"Thanks so much for a lovely meal, we visited today for my partners birthday, we was served by Emily. She was very pleasant always on hand when we needed to order something else. The food was amazing! And the atmosphere was great. There are a great team of staff who seem very happy to work there as they were all very bubbly and friendly even though the restaurant was very busy. They didn’t seem to be under any pressure. There was also another member of staff who was making a fuss of young children which I thought was very nice to see. Overall very nice F B. Defo one of my favourite locations around, service was very quick. Thank you F B."
Steak • Drinks • Burgers • American
"It is my first time in this Frankie&Bennys but I have been many times in other ones. I came with my partner to have dinner and we were totally disappointed with the service given. The waitress a young lady, brunette and short hair took the wrong order. We wanted to have all the food together and not starters and mains as we had a cinema date.We got the starters, (never asked it they were ok) and when we got the mains (after waiting for a while) they were completely wrong and poorly presented. it was 2 carbonara, 1 with extra mushrooms and 1 w chicken and nduja sausage . We got the pasta without any bacon at all and we were like, where is the bacon? The waitress passed our order totally wrong to the kitchen, no bacon and chicken and mushrooms instead. We were offered for fresh new ones instead and this also took a long time to arrive. They came again the second time wrong, my partners pasta had no sausage this time. After being told they did it in. I asked the manager to have a closer look and once he did he agreed there was no nduja. At this point we decided to just eat as we were already too late for our cinema booking. The service overall was shocking. The waitress and waiter seemed they didn’t care at all about the job and the customers. No check backs on food even after the issues were raised. They never asked if we wanted more drinks! Definitely really poor customer service and they never tried to make it better. My advice to the GM of these place, get ride of these staff who make the brand Frankie&Bennys a really bad place to eat. They never gave us any discount or apology or tried to give us a sweet to forget the nightmare. I’ll def not coming back to this restaurant anymore!"
"My wife and I have just been through Bristol airport with our 5 year old and figured frankie and bennys would be a decent place to eat in the hour we had to spare. The manager Liam seated us and proceeded to take both food and drinks orders and checked in with us during the meal. He made what was a surprisingly good burger dinner into a great experience with his amazing attitude and demeanour. Food in 10 minutes hot well cooked and delicious! We had to run to catch our gate and he followed us to give us the free dessert my daughter was entitled to but we weren't aware! Truly made a mundane airport visit into an enjoyable experience."
Pizza • Steak • European • Vegetarian
"Heard so many good reviews about Quays gastro bar in portrush so called in on a Friday around 7.00pm. It was quite busy with holiday families however we had a short wait in the beer garden which was very pleasant and had a beer during our wait for restaurant. The restaurant itself was in contrast to the beer garden was very dark in fact the walls were painted black and ambiance not great for a dining experience (we would have been happy sitting in the enclosed section of the beer garden) The meal itself was fair to poor, my rump steak texture was not like it should be I had the feeling it was put through some sort of tenderising process and not great like a good steak freshly cooked should be, garlic fries were just ok. My wife chicken strips coated in breadcrumbs the coating so salty she could not eat them, I am more salt tolerant but they were so salty I could not eat them either. We are not people who complain and the staff were very pleasant and I did leave a tip. So Quays I have to say huge disappointment and will not return."
Steak • British • European • Steakhouse
"I wouldn’t normally turn to Tripadvisor to write a slightly negative review but I couldn’t find the restaurants contact details to email direct so here goes… I firstly want to say that the staff here were very attentive, friendly and righted the wrongs that were done with ease and efficiently but these wrongs shouldn’t have happened in the first place. The restaurant is very chaotic. It is in Leicester Square so I’m sure it’s always busy but it seemed very disorganised. We were a table of 7 and only 3 of us ordered starters. 2 of those came out and then we had to chase the 3rd. To which the waiter said they were preparing it now. But it should have been prepared and come out all at the same time. Particularly when it was a cold starter. We then waited a while for the mains and had to chase again. I don’t mind a little time between courses but this was too long. I got given a steak with 2 sauces on and no butter. Trying to get the attention of a waiter was very hard. I eventually got someone and asked why there were 2 sauces on my plate. They didn’t know why and asked which sauce I had ordered. I said peppercorn and they placed the sauce on my plate and took the other one away. In all this confusion our sides had been left on an empty table near ours. The waiter asked if we needed anything else and we said “the sides on the table over there would be nice”. I tried my steak and it was perfectly cooked and then proceeded to pour my sauce over my steak and a mushroom fell out of the pot. Now I’m ALLERGIC to mushrooms and so now my steak is now inedible. I caught the attention of what looked like a manager as they were in plain clothes. I explained what had happened to which she asked me what sauce I had ordered and had I told someone about my mushroom allergy. I said I had told the waiter at the beginning of the meal when we ordered so no excuse to give me the wrong sauce. The sauces do look the same but maybe they should be labelled somehow especially when there’s allergies around. I got given a new steak within a few minutes. It was cold but not covered in mushroom sauce so that’s a bonus. The food was good I can’t fault that but something needs to be done about the service and attention to deal. I also ordered a butter to go with my steak which never appeared even after asking multiple times. I would recommend the food of this restaurant but just prepare yourself for a chaotic dinner."
Burgers • European • American • Delivery Services
"No one to meet us at the door and show us to a table. When we headed to a table, we were intercepted by the manageress, who rolled her eyes and raised eyebrows in dismay that we were headed for a table. We were told that we had to sit at a table for two, although a lone female customer came in just after us, who sat at a table for four, as did a man five minutes later. There were parents struggling at smaller tables, trying to feed their children. There was a poor choice of beverage and much on the menu was not available. One expects to pay a premium when eating out and in return one expects not to be treated by a sarcastic manageress. I expect my wife and myself to be treated with dignity, if not respect. This was a shameful experience which I certainly will not allow to happen again. The manageress lacks charm and finesse, and the food is overpriced and uninteresting."
Pub • Steak • Cheese • Chicken
"Sunday evening. We have visited the Ram Inn on several occasions during the past 2/3 years and each time we have been disappointed with the meals. Each time there is something that we have ordered from the menu that is not available. For example, one time they did not have the particular type of potatoes advertised on the menu and another time I ordered a medium/rare steak and when it arrived it was REALLY well done. There was no problem, they did do me a new steak, but by the time it arrived the other people in our party had finished their meals so I was left to finish my meal whilst they all had to wait for me But at the beginning of July we had heard that things had improved and...read more"
Steak • Vegan • Mexican • Vegetarian
"I initially made a reservation through Open Table, but when I arrived, they had no record of my booking! As a result, there was no table available for the four of us, and we had to wait for one to open up. However, they offered us a drink as a goodwill gesture. The food was decent, but nothing extraordinary, and I found it to be a bit overpriced for what we received. On the positive side, the staff was very friendly, which improved the experience somewhat."
American • Barbecue • Street Food • Full Available
"So from the outside it looks like nothing special, we walked inside and got told we can sit anywhere thats amazing in its self then I had the oreo milkshake tasted amazing just like oreos, then my starter I had jalapeños and cheese bon bons, they had a crisp shatter to the batter the cheese oooses out in to your mouth and then you feel the warm sensation of the jalapeños in your mouth amazing, my main was empire burger that consisted of 3 quarter pounders 3 cheeses coldslaw pulled pork and a fried egg, my side was stealth chips that I think had camermelised onions and garlic sauce bacon, cheese and herbs 5 out of 5 stars 100% recommend this place."
Meat • French • American • Barbecue
"looking for somewhere, the authentic bbq is hard, as most of the plants reheat once smoked and that changes the taste and textures, but here. it's crazy fresh. I pampered on a cool Saturday afternoon and ordered a tablet from hot left, briquette, chopped pork, pork, and a side of the swallow. eating was very fast and therefore I can only fathom it came out of the smoker and just on the tablet. the brisket was so moist and melted in the mouth, the pork ribs fell apart with a clean bone removal (not easy for pork ribs) and the hot parts were full of taste. the test of a big BBQ place is also their BBQ sauce, which was beautiful and spiced (back of mesquite) and the pickel, brewed in the house and delicious. service was attentive and super. a good lunch late afternoon."
Cafés • Sushi • Kebab • Asiatic
"I will not be going back here if I’m paid. Besides the fact they’ve taken almost all of the vegan options off, there’s a curry and fajita, which isn’t really a fajita it’s a reheated sloppy wrap! I know this because when asking about allergens or if I can take stuff out I was told it was all premade. I asked for a gluten free wrap as it was part of the option and was given a regular wrap and told about that after I had began eating it! I made my allergies very clear and the waitress tried her very best and was lovely but it seemed the kitchen staff really didn’t have a clue and something in my food set off a reaction even though I’d checked and there shouldn’t have been anything in especially since this meal was meant to be vegan (my main allergy is milk)... On top of this, the lady who came over to assist was extremely rude and insisted if I didn’t need to go to hospital it didn’t really make any difference and it wasn’t their fault so they wouldn’t do anything! Reluctantly she refunded me and said “here you go Madame if your money will make you feel better take it we obviously don’t cater to the likes of you” utterly appalled. Due to the lack of care and their lack of options they should be taken down form here ! Updated from previous review on 2021-06-09 Updated from previous review on 2021-06-10"
Cafés • Mexican • European • Fast Food
"As a previous mystery shopper. the Food was awful the meat was cheap tasted a lot like fire pit tescos burgers.Then frys you have to buy separately? Comes out in a mug size portion but your charged an arm for it. Alot of money for cheap burgers! The place has a great atmosphere how ever save your money and go to burger King or five guys or bills any where but here. Save your money. Don't be fooled by the photoshoped pictures. Service: Dine in"
Cafés • Seafood • Asiatic • European
"Have not been to the Chop House for years but really enjoyed my last visit. All members of staff we came across with were very friendly and efficient. The food was delicious as usual. We opted in for a set menu and I had a mackerel salad which reminded me of Niçoise salad, with an egg, plenty of mackerel and French beans, my friend enjoyed Haggis fritters. For the main I had a ham hock which came with thick cut chips, they were crispy from the outside and fluffy inside and runny yolk duck egg, absolute perfection. Dessert was a classic Sticky toffee, I have had it many times in the past and was pleasantly surprised that the recipe hasn't changed, it is absolutely delicious, generous portion swerved with vanilla ice cream and toffee sauce. We really enjoyed our meal and service from the moment we arrived and left. Thank you"
Pubs • Pizza • Steak • European
"In watching the football it’s pretty busy. Only one poor girl working who is rushing about while her colleague traipses around pretending to be busy. Maybe help serve some customers would be more of a priority than moving glasses about! Would have rated higher as the dark haired girl at the bar was super friendly but waited too long to be served!"
Kebab • Cafés • Sushi • Seafood
"undoubtedly, one of the best kebab chili sauce and kebabs throughout the central belt of Scotland! the personal is so friendly and helpful and ensures that they give customers good quality food. the chili sauce is the standard and bank brand for all other kebab-chali sauces in Scotland to purchase. it has no ketchup, sugar, yoghurt, mango chutney like most other kebab shops in Scotland. ketchup, sugar or yogurt or mango chutney should never be sweet in kebab chili sauce and kebab chili sauce should never be sweet. this local chili sauce is not so grateful and its not sweet and I think is with (even if this is not how the chili sauce is made, this is an excellent chili sauce recipe! : small white cabbage cubed (or half a medium size a large white planked couple of garlic (optional 300g muti passata juice of 1 lemon 2 large red chilis pinch of salt pop everything in a mixer to smooth. all other kebab shops in Scotland please take them to the knowledge and atleast offer customers an alternative chili sauce like these to the sweet ones they have. the chili sauce is not hot, it has a small heat of the price, since it is chili sauce, but not so hot they can taste nothing else. this chili sauce is also great with chips or on a cheeseburger etc! it is really so delicious! the salat was very good and each salat type were in separate dishes, instead of throwing only salat in a bowl that should not be like a kebab salad. sad they did not pick red cabbage so that my only recommendation is to have a separate bowl of freshly made pickled red cabbage (kept well with vinegar, separate bowl of freshly swirled, separate bowl of fresh gurks, separate bowl of fresh lemons. would be great if the owner might add that? my only wish to this place is please, which opens a duplicate in glasgow and keeps everything exactly as it is now, except the salads I mentioned. glasgow needs a good kebab shop with good chili sauce and good kebab salad! all Kebab shop owners read this in glasgow, please add these amazing things to their Kebab shop that has it."
Pizza • Sushi • Halal • Lunch
"I had an extremely disappointing experience at Zi 's Peri Peri due to their abysmal customer service and rude behavior. When I inquired about allergy information for a particular product, one staff member rudely replied, I don 't work in the kitchen; I don 't know, and another simply told me to Google it. Such dismissive and unhelpful responses are completely unacceptable in the hospitality industry. I expected better treatment as a paying customer, and this experience has left a lasting negative impression. Zi 's Peri Peri needs to seriously reconsider their customer service approach."
Meat • Beer • Wine • Steak
"The ambiance and service were excellent. There was a slight drop in quality during the Corona lockdown period, but now everything is back to being top-notch! We often dine at Mash in various locations, especially in Copenhagen, and will now be regular guests in Hamburg as well. The food, service, and overall experience were all superb."