A Piazzetta - Menu

We loved this place. The food is simple but delicious. It proofs what good and fresh ingredients can do for taste. And the price is also good. You have to make reservations to be sure you have a table.

Enjoyed pizza and pasta with the family in this lovely fishing village courtyard restaurant. The service was good and the food was enjoyable. Great place to sit under a large tree and watch the world go by.

Beautiful terrace view. Good and tasty dishes, nothing extraordinary but good. A little bit expensive. You should try a deserts - to good :) Erbalunga is very very beautiful and this is a nice place to eat there

Stopped for lunch on a sunny Saturday afternoon. There are a number of small restaurants in this location but this one has the best terrace thanks to the huge tree that provides lots of shade. Had moules frites and dessert. ????

The inside of this restaurant is most charming with stone walls and red chairs,it makes for a pleasant dining experience.I had the Aubergine Parmigiana as a starter followed by Cod with black rice ,very good.Service was swift and friendly.Should be a good choice if you are in Erbalunga.

Was hoping for a decent meal after several good dinners on Corsica. However A Piazetta disappointed with overcooked meat and simple fare. The entrecote was so poor we couldn't eat it, but the waiter paid no notice that the dish was returned uneaten and no questions asked. Naturally the bill didn't reflect the poor experience. Felt like a tourist trap despite plenty of good previous reviews.

Savor the moment, savor the setting, savor the food. When I dream of European vacations, I picture charming al fresco dining in a quaint square with stylish people strolling by topped by a delicious ,leisurely meal . And bright servers adding some personality. Piazzetta is now part of my fond memories . While staying across the street at the lovely Hotel Castel Brando we had dinner twice. A nice stroll down to the sea wall, a full moon enhancing the photography and a spicy shrimp and pasta dish- what more could one desire?

We had dinner here on a chilly Saturday night. We discovered all the inside seating taken so we had to sit outside away from the heaters which were the only seats available. Still, we were not ignored and the service was friendly, fast, and efficient from two English-speaking servers. The pizza we ordered was nothing more than just OK. Not at all special. It was thin-crusted, the size of a large dinner plate, and cost E13. It didn't look like the one pictured above in Photos. We improved it's taste by adding spicy olive oil brought to our table. Overall, not a great value, but we’ve found everything to be on the expensive side in Corsica. The red house wine was much better and tasted very go...

Travelling the Cap Corse with my Corsican companion, we were advised by a local Bastian to eat at A Piazzetta when travelling through Erbalunga. We ended up eating there twice in 2 days as the food was so good and the people so friendly. Helps that we speak Corse and French but I saw alot of foreigners (English, italian etc all having a great meal). Food is simple, fresh and good. What can be more simple than a salad of 4 different coloured tomatoes, lettuce, anchovies, capers and caper berries topped with good quality olive oil and served with delicious bread and cold rose wine? Tony had local fish and I the octopus salad (another entree/starter). Followed up by sharing a plate of local tas...