Aiseki Sushi - Menu

Schweiz/Suisse/Svizzera/Svizra, Switzerland, Swiss Confederation, 1936, Bagnes

🛍 Voll, Sushi, Getränke, Japanisch

4.6 💬 281 Reviews
Aiseki Sushi

Phone: +41774715148

Address: Schweiz/Suisse/Svizzera/Svizra, Switzerland, Swiss Confederation, 1936, Bagnes

City: Bagnes

Menu Dishes: 10

Reviews: 281

Website: https://aisekisushi.com/

"We were a group of friends which planned to go here for dinner. As we arrived relatively early for dinner, the place was already full as it only has about 10 tables and a bar with stools. We were told to wait about 30-40 minutes to be seated, which we were ok with and actually waited less than 10. Once seated we realized we had to ask for the menu at the bar, and ordering was by filling out a little sheet and handing it over to someone at the bar. From then on the service was a disappointment. We waited over an hour for our food to arrive and we even saw that people that arrived 15-30 minutes after us were already being served. This was especially disappointing as we had ordered edamame (which is known to be a dish which takes little time to prepare) among a few rolls and sashimi. Despite the below average to average service, the food and pricing made up for it as it tasted exceptionally well for a reasonable price. The atmosphere is also quite enjoyable."

Full menu - 10 options

All prices are estimates on menu.

Japanese Specialties

Indian

Sushi Rolls

Chicken Wings

Asian

Sushi

Chicken

Pasta Dishes

Stephen Stephen

No bookings but if you have to wait for a table it will be worth it. The cocktails lift the place to another level.

Address

Show Map

Reviews

Rolf
Rolf

everything is great; sushi, location and the boss! I higly recommend this Sushi restaurant. Nice atmosphere in the center of Verbier.


bobnmillsy
bobnmillsy

Fantastic sushi and noodles followed by live music and dancing at T-Bar makes for a great fun and reasonably priced evening by Verbier standards!


bobnmillsy
bobnmillsy

Just love the Sushi and Red Chicken curry from the Aiseki Sushi team. Been several times and never been disappointed. This is a must visit if you are a Sushi/SE Asian fan! View menu


Tamara
Tamara

This place is an absolute diamond. Great venue to eat, relax and taste an amazing sensation of food. Sushi, noodles and currys..... an oriental dream on a Switzerland mountain! 10/10!!!!


Martina
Martina

The sushi here was surprisingly good, given that sushi is a relative rarity in the Swiss Alps. We ate at the bar twice. The place was friendly and lively, with a mix of local skier and tourist clientele.


Edith
Edith

We eat in this restaurant twice and the food was really good. I would say that the service on the second visit wasn't very good, only because they had two waitresses working flat out and they were struggling to serve everyone. But back to the food ... EXCELLENT View menu


Michel
Michel

So great to have a good, fresh, sushi option in Verbier that is reasonably priced and low-key. My son highly rates the Chicken Katsu Curry too. Only thing is that they don’t take reservations and it is not a large restaurant so get there before 7 or be prepared to wait. Or order for take-away.


William
William

This has been one of many visits throughout Aiseki’s time in Verbier, and I can easily say it was one of the best. The food quality was fantastic, as always, the standout feature this visit was the serving staff and atmosphere of their new location. The staff was attentive and friendly and met out every need often before we noticed it ourself, and the restaurant has a perfect mix of atmosphere, trendiness while still being cozy. Can highly recommend for anyone in the area, would be worth a visit from me chable or martigny.


Edith
Edith

We were a group of friends which planned to go here for dinner. As we arrived relatively early for dinner, the place was already full as it only has about 10 tables and a bar with stools. We were told to wait about 30-40 minutes to be seated, which we were ok with and actually waited less than 10. Once seated we realized we had to ask for the menu at the bar, and ordering was by filling out a little sheet and handing it over to someone at the bar. From then on the service was a disappointment. We waited over an hour for our food to arrive and we even saw that people that arrived 15-30 minutes after us were already being served. This was especially disappointing as we had ordered edamame (whi... View menu

Categories

  • Voll Savor a delightful array of authentic flavors with our carefully curated menu. Indulge in a variety of dishes, crafted to perfection, offering something for every palate.
  • Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan. View menu
  • Getränke Quench your thirst with our refreshing selection of drinks, from hand-crafted cocktails and fine wines to non-alcoholic delights, including sodas, juices, and expertly brewed coffee and tea. Perfect complements to your meal!
  • Japanisch Savor the essence of Japan with our selection of fresh sushi, flavorful ramen, and delicate sashimi. Each dish reflects authentic techniques and ingredients, delivering a genuine taste of Japanese culinary artistry.

Amenities

  • Mitnahme
  • Sitzplätze
  • menu
  • Vegane Optionen
  • menu
  • Serviert Alkohol

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"Wie kann das Restaurant kam je ein Michelin Stern ist mir ein Rätsel. Das Wort, das sich uns Amateur . Amateur Essen. Amateur Service. Besonderes Ambiente.Wo soll ich anfangen?Schlechte Beschilderung für das Betreten der Restaurant: Das Logo (entworfen von einem Kind, vermute ich, wie auch die Visitenkarten produziert , direkt gegenüber Malagas berühmter einseitig auf billig Kopierer Papier) hat Pfeilen gegenüber Wegbeschreibungen, schicken nichts ahnenden Gäste in das Log Schuppen.Das Essen. Die Forellen Vorspeise war krank konzipiert: es fehlte an Harmonie zwischen dem Geschmack und eher fad war. Meine Frau hatte, wieder ihr Hauptgericht, die Roter Thun (negativ für die Umwelt) Thunfisch, denn es war unmöglich zu schneiden die Thunfisch (serviert in 6 cm Stücke) entweder mit der angegebenen Fisch Messer, noch das Steak Messer sie fragte nach. Vielleicht sind sie erwarteten, dass sie es einfach nicht essen in einem Gulp und kauen es? Doch lassen wir das, wenn Sie in rohen Fisch servieren, eher als kurzgebratenen (wie angegeben) , Sie müssen klar und deutlich auf der Speisekarte, so dass Frauen, die schwanger sind etwas anderes wählen können. Die Kellner (siehe unten) auch vergessen, die preisgekrönte Eyuzu Sauce, die das Gericht eher geschmacklos. Die Desserts waren ein wenig besser, Scoring 7 10 , aber es war nicht ausreichend, um den Rest der Mahlzeit Rettung von einem extrem teuer (CHF 500 für 2 Personen) Folly.Der Service war geradezu lächerlich unerträglich. Die Kellner waren grenzte an vorpubertären in Verbindung damit Mangel an Geschicklichkeit, vielleicht mit mild dyspraxie. Der Wein Kellner serviert meine Frau ihr Glas Wein aus einer Mischung aus zwei Flaschen geöffnet, ein Fauxpas nie gesehen habe zuvor in einem sogenannten Michelin Sterne Restaurant, und dann (um das Ganze noch schlimmer zu machen) verschütteten auf die Tischdecke. . Der Wein war auch er empfahl uns völlig unangebracht, wenn ihr Auswahl an Gericht. Andere Kellner regelmäßig vergessen, die von uns war das Glas immer noch irgendeinen schäumenden Wasser. Wir hatten unsere eigenen Wasser zu füllen Gläser auf viele Gelegenheiten, wie er es war einfach nicht zu beachten. Meine Hauptgericht kamen drei Minuten nachdem meine Frau 's main Course. Wenn sie mit meiner Frau 's main Course entfernt (es war ungenießbar) , sie hat sich nicht einmal entschuldigt oder etwas vorschlagen, also war ich links zu meinen Hauptgericht (das durchschnittlich war) und von der Zeit ihr Nachfolger kamen, ich würde so ziemlich fertig war (die Alternative Hauspolitik hingegangen total kalt war war ein Veto gegen meine Frau) .Ein letztes Wort zu der Atmosphäre. Es ist völlig unakzeptabel halten ein so kalt. Mit der hohen Preise für diesen Mahlzeit, ich würde erwarten, die Heizung Rechnung Restaurant bezahlt. Außerdem, die Einrichtung ist uninteressant außer den Satzungen der Negro Sklaven, was ist politisch nicht korrekt (Grenze auf rassistische) sogar mit der Schweizer Standards.Das Restaurant ist hinsichtlich der Tatsache 23 in Verbier auf TripAdvisor ist bezeichnend. Die Tatsache, dass das Restaurant hat einen Michelin Stern ist . . . außergewöhnlich und pervers. Das Restaurant nicht kommerziell überleben auf jedem wichtigen Stadt, geschweige denn mit einem Michelin Stern sich entwickeln."