Anahi - Menu

Really a nice and fabulous Restaurant. A good Vibe and very delicious Food. A Must Do in Paris.

this restaurant has everything it takes when talking about high-level in the kitchen. from service to kitchen is perfect. I don't know. I recommend it entirely.

Un grand merci à Rida et Charly pour cette super soirée. Tout était parfait : le service, le cadre, les mets, les boissons et bien entendu l’ambiance ! Nous reviendrons rapidement ! A très vite : View menu

Very nice time spent at anahi restaurant. the staff is absolutely friendly, smiling and in small care. We were superbly welcomed, the restaurant’s decoration is minimalist and the atmosphere absolutely warm. rare are restaurants where we feel a real soul

Ce n'est pas un bistrot de quartier, c'est un bon restaurant avec des mets d'exception (ce qui, a mon avis explique le prix). Super cadre, belle ambiance, cocktail et mets savoureux, service parfois un peu direct. Une très bonne expérience et une bonne soirée. A refaire

cooking mastered the smoky taste of bbq without bitterness a very nice selection of wine with glass a really quality service that does not resemble existing google comments. There must have been some cleaning because there, the service is really nice. a small budget to be planned. View menu

good dinner: generally good experience, food was good (rather small portions and not so special). However, highly OVERPRICED... certainly not worth it for the standard in Paris. I knew some of the wines: again highly overpriced (my rough estimate is 4x their real cost, usually in restaurant 2x)

was initially skeptical due to the reviews, but so happy we went with this reservation. eating was phenomenal. the service was great first, but then somewhat slowed down when he became more busy. very friendly staff. good atmosphere. I would have given him a 5 stars if it wasn't for the slow service at the end. would still highly recommend.

a little disappointed. yes, the meat is good and cocktails are excellent, but. really overpriced. we did not cost the service (where they try to grow their bill faster than their satisfaction). subtle aromas of truffle. the pisco cocktail is a must. the Picanha piece was good, although there were 20% fat, which ultimately made for a small amount of food. purée not as good as robuchons. it was hard to like anahi, but it wasn't good. View menu