Armaan Pizza Service

Jahnsdorfer Str. 6C, 09366 Stollberg/Erzgebirge, Germany

🛍 Pizza, Döner, Indisch, Mexikanisch

5 💬 5 Reviews

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Döner Succulent, grilled seasoned meats, thinly sliced and served in warm bread, wraps, or on a plate. Accompanied by fresh salads, zesty sauces, and savory toppings for a rich and satisfying meal. View menu
  • Indisch Experience the vibrant flavors of India with our authentic dishes crafted from aromatic spices, fresh ingredients, and traditional recipes, offering a rich tapestry of taste with each mouthwatering bite.
  • Mexikanisch Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!

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"We've been in the mailbox several times. The food is getting worse and worse. Only mediocre cuisine. I'd better get that home. Operation is pampering. Don't come by for a quarter of an hour. Or there are several hand signs, but there is nothing. In an event on live music in the beer garden, guests at some tables have always at least. 30 min waited. that someone picks up the beverage order. When we were finally able to order something, this was taken up in a bad way. When we politely pointed out that at the other tables the guests have been waiting for exactly so long, the service broke in front of them in the ugly tone: then they have to wait until they are there. Another guest got a drink when he wanted to order something to eat. There would be nothing at this event. He went back to that. One hour later, other guests in the beer garden had food. Amazing. Absolutely rude and unmotivated staff! And from a certain evening lesson, guests just don't get drinks so they're moving. Ordering food after 21.30 is a No Go anyway. You will be looked up to unbelieving, as the kitchen staff would no longer be busy at such a time. The cook then sits in the smoking room until 1 o'clock, but it is probably no longer allowed to cook for cost reasons. On the whole, a hearty disappointment. The only good is the location directly on the market. For this reason, the restaurant is still too well visited by travellers and many hardened regular guests. We had the impression that these operators simply do not need to serve the guests well! In the future, this restaurant will be avoided by us."