Au carnivore - Menu

Fabulous meal, service and a wonderful setting, candles, glassware linens. Rarely do I see better plate presentation, fabulous portions, good value.

When you need a salad, a tartare, frites and a beer, and you need it to be outside, this is a solid choice. The food was good, not remarkable, but the terrace was lovely in the early afternoon.

Fr. 8. for a glass of 4dl draft beer is a very “proud” price..! Had a plate of 3 lamb chops with little rice and vegetables. 1 of 3 chops was not eatable, too tough..! The quantity’s on the other plates where not worthy the price asked...for, unfortunately. Can’t recommend the place, sorry.

We had to return since we had an exquisite meal last time. Salmon tartare and steaks were as brilliant as ever. What was most pleasing last time was the tarte tatin. Could perfection be reached once more? Sadly that was the only lost point - not a sad replica, but a completely different style ... and maybe good in itself, but not in comparison. BRING BACK THE TRADITIONAL !!!

Durante una passeggiata ci siamo imbattuti in questo ristorante. Visto il tempo, abbiamo usufruito dello spazio all'aperto. Molto bello con personale gentile e competente. Il cibo sicuramente all'altezza. Non certo a buon mercato ma vale la pena per la qualità della carne. Il personale potrebbe essere più veloce ma quando si è in vacanza, anche i ritmi si adattano. Torneremo per vedere l'interno

I was on my walk through the old town at this restaurant. It is charming and had to find it again for dinner. We enjoyed the fillet with mushroom sauce and was perfectly cooked and a great cut. The emergency expression was extraordinary. We have... on the lower floor and it was original and loved the old world decor. Service was exceptional. It was a great evening. We were there at 6:00, and we had no problem getting up so early.

Belle terrasse ombragée et fleurie mais les plats sont relativement très chèrs pour ce qui est présenté: pas mauvais mais rien de marquant. Seule proposition pour les enfants en bas âge, même pas noté sur la carte : des chickens poulet industriels (que nous n'avons pas pris !).Et les prix des desserts, soit disant maison mais tous à 12.- à l'exception d'un, ne nous a pas décidés à essayer de terminer sur une bonne note... Dommage car ils gagneraient à augmenter la qualité des prestations et service, tout du moins autant que le prix de la carte.

In prime tourist location one should not expect much but ...Good place for a lazy lunch, do not stop here if you are a vegetarian or pressed for time:) Unless you are lucky and main waiter takes care of your table, You will end up waiting for everything, from menu through pepper mill to bill.Staff - distant and not very proactive. Wish they presented menu du jour option when they bring the menu and from tiem to time venture to the table to check if all is OK. Rather pricey menu but food is nicely presented and tasty. That said steak can be a hit and miss so play it safe and opt in for a raw steak tartare or salmon tartare which is very refreshing on hot summer day.Menu du jour is always a go...

Nous avons mangé au carnivore en vieille ville entre amis, même si les prix affichés étaient chers, la terrasse nous a convaincu de rester. Nous avons pris un tartare de saumon, un pavé nature et un filet de bœuf.Étonnamment pour "Au carnivore" seul le tartare de saumon valait son prix... Le pavé comme le filet étaient difficiles à mâcher et peu goûteux... les légumes qui les accompagnaient étaient fades, décongelés ou cuits à la vapeur, je ne sait pas.Bref, vu leur rapport qualité-prix, le patron doit se faire des ****** en or ou en diamants...Mais c'est pas fini... les bières sont des 4dl et non 5, quand on demande un pinte c'est décevant, surtout pour 8frs... La liste des vins au verre es...