Au Chardon D'Ecosse

10 rue Vaugelas | Cour du Pre Carre, 74000, Annecy, France

🛍 Bars, Au Vin, Français, Européen

3.9 💬 7306 Reviews
Au Chardon D'Ecosse

Phone: +33450512431

Address: 10 rue Vaugelas | Cour du Pre Carre, 74000, Annecy, France

City: Annecy

Menu Dishes: 5

Reviews: 7306

Website: http://www.auchardon.com/

"Very nice “discovery”! I had never opened the doors of this restaurant (I can no longer count the number of times I have passed in front of it... even though I have been in Annecy very regularly for around twenty years, living at 30 min. It was excellent ! Impeccable service! Very pretty decor! In short, we'll happily come back, it was great! "

Full menu - 5 options

All prices are estimates on menu.

Seafood

Rice

Schnitzel

Beef Dishes

Wrap

Emmanuel Emmanuel

Nice place, great concert (Thursday), great atmosphere!

Address

Show Map

Reviews

Claudine
Claudine

Satisfied 3 out of 7 people. Cook who coughs and wears a mask....


Célia
Célia

Excellent place on Annecy! I took the poultry ball that was perfect


Michael
Michael

Top music with a super Miss Deyd with platinums!! Good night to party and have fun. View menu


Emilie
Emilie

Soiree tres sympa .tout was perfect .I recommend the cabillaud to chorizo a real regal


Claude
Claude

Subtile mixes between a scotich style and a colorful atmosphere with stroboscopes. Mythical settlement


B
B

Lieu très sympathique , j ai bien mangé, une incroyable carte de whisky, je reviendrais pour en déguster View menu


Sandrine
Sandrine

I go there for evenings only, not that I don't want to taste their card but I like to move in one evening, do several better and this is the place where I want to finish the evening!


Family
Family

Notre resto mensuel entre potes qui nous permet d avoir la garantie d un service 5*, de belles et bonnes assiettes. On peut ainsi profiter du moment pour discuter des vrais choses de la vie sans mauvaise surprise du cadre


Aurélie
Aurélie

Very nice “discovery”! I had never opened the doors of this restaurant (I can no longer count the number of times I have passed in front of it... even though I have been in Annecy very regularly for around twenty years, living at 30 min. It was excellent ! Impeccable service! Very pretty decor! In short, we'll happily come back, it was great! View menu

Categories

  • Bars Discover our selection of expertly crafted cocktails, refreshing beers, and our curated list of fine wines. Perfect for unwinding with friends or pairing with your favorite dishes from our menu. Cheers!
  • Au Vin
  • Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
  • Européen Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.

Amenities

  • Wi-fi
  • Sièges
  • menu
  • Serveurs
  • menu
  • Terrasse

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Menu • Café • Poisson • Fromage • Français


"We had a weird feeling about this restaurant when we were given 2 menu books WITHOUT any price at first. Turned out that their gastronomic pricing didn't match their brasserie standard at all. My friend asked a couple of questions about some dishes, the waiter...was very puzzled and passive, said a couple of times that he didn't know. After that, we were served some kind of MUSHY OLD bread before the meal. If this was a sign of welcoming from the owner, then he failed right there. In our main courses, apart from the meat and fish ingredients, each of us got half of a small potato, 1 small stick of leek, 1 lonely cauliflower, some smashed petit pois with the size of a small coffee capsule, and 1 line of smashed carrot. Looks like the quantity one would place on a plate of a gastronomic restaurant with 8 courses, except that this is NOT a gastronomic restaurant, from the plastic menu, the furniture, the old bread, the cutleries, the different menu pricing and the service which failed to describe the dishes. The worst part, was when the waiter came and asked us if everything went well, I gave him the feedback that the food was good but the veggie was way too little. He first proposed us to eat more dessert, then when I said no, he got so upset and defensive that he even pointed at the kitchen telling me that I should go to see the chef and discuss with him myself. Why bother asking your client how their meal was if you can't receive a candid feedback? Being a frequent traveller, coming from the hospitality industry, I have to say this place is to AVOID AT ALL COSTS! Unless you have too much money and eating next to a canval is way more important than being treated in a disrespectful manner, and leaving the restaurant with a happy stomach."