Aux Fourneaux - Menu

Very nice and small restaurant with great meal and great staff. Food is excelent and staff accomodating.

An excellent meal impeccable service We had a wonderful evening, thank you We highly recommend this address Nicole and Paul

It was really a good experience, the restaurant is located in a small street, the waiter was very friendly and kind, the desserts were delicious, especially the caramelized apples. View menu

We were attracted to this restaurant by its variety of risotto's (17€ 22,5€ . It was very refined presented and quickly served. My girlfriend got cold and they gave her immediately a fleece blanket. I would really recommend this to the average tourist!

We went there without a reservation an were lucky to get a nice table upstairs. The service was extremely courteous. Recommendations from the owner guided us to a very enjoyable meal. This is a simple, welcoming and uncomplicated place. Would go back on a future visit to Nantes.

Acting on reviews from trip advisor and noting the difficulty in finding a restaurant open on a Sunday evening in France, we snapped up a booking at Aux Fourneaux. So Glad we did, the décor was nice, the restaurant was spotlessly clean. The service was very good as was the food.Everything you could ask for in a restaurant really.Oh and the cheescake at desert was amazing! View menu

I've been to this restaurant with my family, booking through TripAdvisor. The place is really small and distributed over two floors. Very few tables so I suggest you make a reservation. Service was incredibly slow - we waited half a hour just to get our beverages - but it could have been because of the weekend (I've been on a Friday night). On the contrary, food was excellent. Choice was limited because every dish is carefully selected and prepared by the chef. A fish and a meat options are always presented and everything was delicious. Dessert as well, I would definitely recommend it. Bill was in line with the food's quality.

Petit restaurant à l accueil souriant mais salle à l étage trop bruyante musique trop forte pour discuter à deux. 50 min pour avoir l entrée , nous avons trouvé le service un peu long . L entrée était très savoureuse Le porc était moelleux avec une sauce forestière délicieuse La tajine était bonne mais rien à voir avec celle de son pays d origine , pensez à modifier le nom du plat qui est trompeur… Quant aux desserts grosse déception : le riz au lait et les pommes caramélisées étaient pas cuites quel dommage de finir pour nous sur une note négative … Ah oui les petites bouchées apéritives étaient bonnes mais un goût de trop peu avec un verre d alcool …

08.03.2024 i was invited to this restaurant to try gourmandise de la cuisine française. I was really disappointed with the camembert with thym and truffle as I didn 't find any truffle in my first dish. For the second one the sauce for the fish was extremely acid and I asked to change it, but the person who served started to say that it should be like this. He changed the fish with a new one but it was extremely salted. And the vegetables were half cooked and half overcooked plus I was stuck with the taste of the burned onions in my vegetables. I don 't recommend this restaurant. I told my opinion to the person but he continued to tell that everything should be like this. The price and quali... View menu