Bailie - Menu

2-4 St. Stephen Street, EH3 5AL, Edinburgh, City of, United Kingdom

🛍 Pub, Food, Steak, British

4.4 💬 4655 Reviews
Bailie

Phone: +441312254673

Address: 2-4 St. Stephen Street, EH3 5AL, Edinburgh, City of, United Kingdom

City: Edinburgh, City of

Dishes: 14

Reviews: 4655

Website: https://www.thebailiebar.com/

"What a wonderful and authentic pub in Edinburgh. If you’re looking for a discret, charming, timeless place to spend the evening, like the ones movies bring into your imagination, you won’t be disapointed at all with the Bailie, in Stockbridge. Just go down the stairs to the basement where a confidential door-window will open to a marvelous circle counter, which is a magic view ! Inside, drafts, beers, spritits and affordable meals will enchant you for your entire evening. What ever if you are local, foreigner, there is no bareer in there. Just the pleasure from the waiters to assure you a very good time to live, into a warm and traditionnal place, reliable to popular UK literrature music. Perfect as well to enjoy sports events in a great atmosphere!"

Menu - 14 options

All prices are estimates.

Amelia Amelia

I had the best experience at this restaurant! Sarah provided excellent service, she was attentive and welcoming. The food was delicious as well!! I highly recommend this place.

Address

Show Map

Reviews

SamCampane
SamCampane

What a little gem, wonderful service Very friendly staff, food outstanding, pleasant cosy eating area and delightful atmosphere. Best bar by far in Stockbridge. Will most definitely return!


RM8765
RM8765

We came in for a drink, but after finding a table decided to eat here. There were five of us and we all had various burgers. They were fantastic and the portions were generous. Great pub whether eating or just in for a drink.


paddytyke2016
paddytyke2016

Superb “locals” pub, only 20 mins from Central Edinburgh. Booked in for a meal in the bar area, good tasty food, great beer and wine. Fantastic atmosphere. It’s a bit of a walk but not that far really. It’s worth it. Highly recommended!


dwseiple
dwseiple

This is a very beautiful and friendly basement pub. Sadly, we only had time for a quick lunch soup and a soda. The soup was great! The manager was very nice and friendly. I really liked this place. I only wish we had more time so we could have returned for a few drinks later in the day. Next time!


Bigdaddy1044
Bigdaddy1044

The staff at this bar in Stockbridge are what make it the best. Morgan, Angus, Tom, and the girls - we miss Lauren, Caitlin, and Courtney - provide exceptional service. The atmosphere is welcoming and they take care of you like a good local pub should. It serves the best pint of Tennants in Edinburgh and the food is amazing. It's a true locals pub. Make sure to visit and enjoy.


tartan
tartan

My sister and I loved this quaint spot in Stockbridge! We were staying in the Old Town but visited twice while we were checking out the Dean Village and Stockbridge area. Both times we stopped in for a rest from our rainy afternoon siteseeing and photography adventures, and both times we felt welcomed and comfortable staying for a pint. We liked the atmosphere and the location. I’m sure a meal would have been nice as well, but we ran out of time. The second visit, we caught the bus back easily to the Old Town.


JCArchT
JCArchT

This is an active bar at night. But dinner patrons are seated in an adjacent dining room which was nicely separated from the bar clamor. If in the mood for a reasonably priced meal with quality food, this is the place to try. We ate here two nights. We had the fried fish basket, and the “pie of the day.” Both “pies” were well-prepared and flavorful. So was the fish basket with its crisp, nicely prepared fried squid. Wine choices were good, and reasonably priced. Service was friendly, cordial, yet professional. It was only a short walk from our hotel. Recommended.


Z5857CCsueh
Z5857CCsueh

I have previously reviewed the Bailie restaurant, the first time being in 2019 when I dined with my late husband. We enjoyed a delicious meal on that occasion. I have returned since then and noticed that the prices have increased. During my visit yesterday, I found the prices to be quite high compared to other pubs. However, the food is still tasty. Unfortunately, they no longer serve the cajun chicken dish and the portion size of fries has been reduced. I opted for the 1/2 fillet of haddock, which was enjoyable. I am unsure if I will return in the future. The restaurant was relatively quiet during my visit, with the exception of two women who eventually settled on ordering the soup after st...


matsimonet
matsimonet

What a wonderful and authentic pub in Edinburgh. If you’re looking for a discret, charming, timeless place to spend the evening, like the ones movies bring into your imagination, you won’t be disapointed at all with the Bailie, in Stockbridge. Just go down the stairs to the basement where a confidential door-window will open to a marvelous circle counter, which is a magic view ! Inside, drafts, beers, spritits and affordable meals will enchant you for your entire evening. What ever if you are local, foreigner, there is no bareer in there. Just the pleasure from the waiters to assure you a very good time to live, into a warm and traditionnal place, reliable to popular UK literrature music. Pe...

Categories

  • Pub Enjoy a lively atmosphere with our classic pub favorites. From hearty burgers and fish 'n' chips to savory pies and craft brews, our menu promises a cozy experience ideal for unwinding with friends.
  • Food Delight in our diverse food selection, offering a blend of classic favorites and innovative dishes. Each item is crafted with the freshest ingredients to tantalize your taste buds and provide a memorable dining experience.
  • Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience.
  • British Traditional and hearty, the British menu offers comfort classics like fish and chips, succulent roasts, and savory pies. Rediscover familiar favorites, lovingly crafted with timeless recipes and fresh, local ingredients.

Amenities

  • Wifi
  • Pets
  • Seating
  • Nightlife

Similar Restaurants

New Chapter

New Chapter

18 Eyre Place Edinburgh, EH3 5EP, United Kingdom

British • European • Scottish • Ice Cream


"new kapitel has caught my attention after I was on top ten on trip advisor only months after the opening in the oktober last year. that and the fact that it is open for my early january birthday, made it the perfect place to celebrate to become a little older. I was with the man and his family. the man is quite used to my taste and good to the kind of kitchen that would appeal to me for a special occasion; his family not so much and I was filled with shame as his mother scornful went through the menu trying to find something she would enjoy. I've eaten with the family of the man, and I know they enjoy eating, so I think it's a failure of the menu that it is not accessible. the benming always blooming and garnish can appeal to some, but for others it is overcomplicated and it is necessary to find a balance between the two. we start with the starters and I go for venison sour wort pithvier. the venison was underheated and incredibly dry, to the happiness the sourded a little moisturizing and so saved the whole dish, but the aromen were quite not clear, except the garnitur of plastered mushrooms I thoroughly enjoyed. for the largest part we chose a fish dish for our main,- sea trout, smoked muddles, petersilien and coast herbs. where the starter fell, the main recording is getting back. the dish is rich and creamy, and each element adds the complexity of the taste as a whole, without disturbing. the concept is now an old one, and it would be deceptive if it had not worked, as it would essentially pay with this place. I enjoyed my meal in new chapter, although I do not agree with it is stellar status under the hierarchy of edinburgh eateries. it is top ten position is just a flash in the pan of hot popularity, and in time it will be plated in the upper half of the middle stage where it belongs. and that is where it belongs, the dishes can be plated with a michelin star in understood, and the venue and the supporting media has the clean lines and empty slate look of fine but eat the team has a long gone to go if that is their real aim. at the end, although it was a beautiful meal, and cheap (at the moment I would not be surprised to see their prices slowly rise) and the man’s mother found something they enjoyed and that is the most important."